Food Safety with ISO 22000:2018 – Awareness Certification
Dr. Muhammad Usman (PhD, CFCIPD, PFHEA, SFSEDA, SMIEEE, CMBE)
Founder and CEO "The Case HQ" | AI Strategist and Thought Leader | Professor (Associate) | Accreditation Consultant | Scientific Patents | CIPD Level 7 SHRD | OTHM Level 8 SM&LP | Digital Learning Expert
Ensuring food safety is a global priority, and compliance with ISO 22000:2018 is essential for food businesses to maintain consumer trust, regulatory approval, and market competitiveness. This comprehensive online course provides a detailed understanding of ISO 22000:2018 and its application in food safety management systems (FSMS).
What Will You Learn?
? Fundamentals of Food Safety – Understanding hazards, risks, and regulatory requirements.
? ISO 22000:2018 Framework – Structure, principles, and alignment with HACCP and GFSI. ? Risk-Based Thinking & HACCP – Learn risk assessment, hazard analysis, and control points.
? Implementation of ISO 22000 – Step-by-step guidance on policies, documentation, and audits.
Improvement & Monitoring – Best practices for maintaining and enhancing FSMS.
Why Take This Course?
?? 100% Online & Self-Paced – Study at your own convenience.
?? Practical Real-World Examples – Learn how ISO 22000 applies in daily operations. ??
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