FOOD SAFETY AFRICA WEEK 36 NEWS
Laboratory & Quality Management Middle East & Africa Magazine
No.1 Publication on Laboratory, Quality & Safety Management in Middle East & Africa
AFRICAN NEWS HEADLINES
KEBS goes digital in certification
KENYA – Kenya’s standards watchdog is set to launch an automated management system to enhance efficiency of the certification process from application to certification. . . .?Read More
International Trade Centre helps farmers comply to standards
SOUTH SUDAN – The International Trade Centre (ITC)?has ventured on improving productive capacities and compliance to standards for Micro, Small & Medium Enterprises (MSMEs) in the fruit and vegetable subsector. . . . Read More
Egypt re-elected as ARSO board member
EGYPT – The African Organization for Standardization (ARSO) has renewed Egypt’s membership to the board for another 4 years. . . .Read More
Manufacturers urged to embrace standards
NIGERIA – The Standards Organisation of Nigeria (SON) has called on manufacturers to embrace standardization and quality assurance of their products so as to boost customer confidence in Made in Nigeria products. . . . Read More
Water producers asked to maintain quality
GHANA - The Food and Drugs Authority (FDA) of Ghana has counselled water producers to install and maintain systems to ensure that microbial pollution is well taken care of. . . .?Read More
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GLOBAL?NEWS HEADLINES
Certified Group welcomes new CEO
U.S - Amanda Bosse has succeeded John Bellinger as the Chief Executive Officer (CEO) of Certified Group, a testing and regulatory consulting services provider. . . . Read More
New biosensor to detect pathogens in poultry
U.S – A new technology that utilizes laser light might just be the answer to detecting even the minutest traces of key chemicals and pathogens in poultry. .?. . Read More
West Coast Cold Storage awarded SQF Certification
U.S – Following a rigorous SQF auditing process with an outstanding score of 97 out of 100, the West Coast Cold Storage (WCCS) has been awarded the Safe Quality Food Certification. . . . Read More
Oil formulations with food-grade organic acids can kill Salmonella
U.S – Researchers at the University of Massachusetts Amherst have discovered that oil-based systems could help in the elimination of Salmonella in low-moisture foods.?. . . Read More
Alden, Viagio team up to simplify food pathogen testing
U.S – Viagio technologies is lending a hand to early-stage innovator Alden in customizing its diagnostic software platform to integrate with and control its patented biotechnology device that will simplify food pathogen testing.?. . . Read More