Five Faves Friday - 3rd November 2023

Five Faves Friday - 3rd November 2023

Welcome to Five Faves Friday, a weekly newsletter of my favourite five things, ranging from memes to marketing to musing.


Tech entrepreneur and investor starts B2B database startup

Tech entrepreneur and investor Leigh Jasper has unveiled his latest venture, a B2B database startup named Firmable. The company has successfully secured an impressive $9 million in funding from renowned investors, including AirTree Ventures.

Having sold his previous company Aconex to Oracle for $1.6 billion in 2017, Leigh became a founding partner at SecondQuarter Ventures, a VC firm specialising in secondary shares in the ANZ market.

Garfield x Cucina Classica lasagna - a delicious design

Sometimes you come across a partnership that is chef’s kiss. While grocery shopping at Harris Farm, I came across this culinary collaboration between Garfield and Cucina Classica Lasagne.

For the uninitiated, Garfield’s favourite dish is lasagne as he was born in an Italian restaurant - Mamma Leoni's.

Win a $80k KFC wedding

KFC is giving fans a chance to win a $80k themed wedding. This tasty campaign has been cooked up to promote their new BBQ Onion Ring burger.

TikTok food critic exposes Atlanta’s restaurant challenges

Keith Lee, a prominent TikTok food critic with a staggering 14.4 million followers, recently embarked on a culinary journey through The Big Peach.?

However, the food tour is going viral not for its delectable discoveries but for shedding light on some unique challenges diners face including strict rules, early closings, difficulty ordering, and long wait times.

Paywalls be gone

I recently stumbled upon this website that can help you remove paywalls.


Kayla Medica

Joining marketing & sales for B2B orgs with product marketing

1 年

Not being able to split the bill at a restaurant is so frustrating - being in London where everything is so easily and instantly split really made me wonder why other regions are blocking this ability. Sydney has a huge foodie culture, and a lot of what was mentioned in the Atlanta piece rings true here too!

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