EGG MASALA CURRY | EGG MASALA GRAVY

EGG MASALA CURRY | EGG MASALA GRAVYEgg gravy masala is a delicious and flavorful dish that combines hard-boiled eggs with a rich and spiced gravy. Here's a simple recipe for making egg gravy masala:

Ingredients:

For Boiling Eggs:

• 4-6 eggs
• Water for boiling
• Salt (optional)

For Gravy:

• 2 large onions, finely chopped
• 2 tomatoes, finely chopped
• 1/2 cup yogurt (curd)
• 1/4 cup cashew nuts (optional, for a creamier texture)
• 2 tablespoons ginger-garlic paste
• 2 green chilies, finely chopped
• 1/2 cup chopped coriander leaves (cilantro)
• 1/2 cup chopped mint leaves (optional)
• 1/2 cup cooking oil or ghee
• 1 teaspoon cumin seeds
• 1 teaspoon turmeric powder
• 1 tablespoon red chili powder (adjust to taste)
• 1 tablespoon coriander powder
• 1 tablespoon garam