DISHES TO TRY WITH ALCOHOL
DISHES TO TRY WITH ALCOHOL
Be it a pub or a house party alcohol is something that secures its place in an adult party in today’s time. But the fact is that the more a person consumes hungrier you would get. Only boozing can never satisfy the human gut, along with booze that would need some yummy snacks to binge on. Cheese fries, pizza, nachos, and street meat all these things look delightful with that glass of wine or beer. But in any case, it won’t be a wise idea to not think about health. Here we mean Alcohol can be fun, but when you don’t choose your food wisely, the repercussions can be annoying like acid reflux and heartburn.
Today we will discuss some food that pairs well with Alcohol:
Beer:
Beer is the most popular drink across the world. And also made from a variety of cereals and fruits, that’s the reason it has a range in the taste as well. You can find beer with a fruity flavor, bittersweet, and scented. Everyone has their taste enhancer for beer, but most of the time, people like to go with flavourful food, chicken, sliders, and pasta. To keep it simple and enjoy the taste of your beer, you can pair it with fish and chips.
Wine:
Cheese is a classic combo with wine for any gathering, party, or picnic. It enhances the flavor of the wine. You can try hard cheese with red wine and the soft cheese suits the white wine the best. You can go ahead and explore from the variety of cheese available and decide which one amuses your taste buds.
Vodka:
One can pair cocktails with Chips, Fish or falafels. Though people also love to have fish and chips with white wine. The crisp taste of wine and the soft fish is something a lot of people can swear on, but you can try the combination of cold brew Negroni with fish and chips and test if your taste buds thank you for the new experiment.
Rum:
This particular drink has a strong flavor, and that is the reason the food that pairs well with rum would be something that has a bold and robust flavor. You can serve it with some baby back ribs or maybe a sharp cheese plate. Yes, cheese is something you can try with rum; also, it is not just a wine thing.
Gin:
Gin has the highest amount of acidity content, and that’s why this citrusy drink goes well with some fried or baked appetizers or palate-cleansing salads. You can try this drink with Burrata salad or chicken wings; you are going to love the combination.
Whiskey:
Whiskey is a unique drink, this one drink can have variety in the way it tastes, sometimes it can be smokey, occasionally woody, at times cinnamon, and sometimes may give you a hint of chocolate as well. If you are looking for food to enhance the taste of your drink, then you should try food that is salted naturally. Seafood tastes best with whiskey. You can go for Balik, Salmon or Tuna.
Tequila:
Tequila shots are trendy whenever you go to a party or a pub. It a tangy drink that has a smoky aftertaste. This Alcohol is used in many of the popular cocktails like Spicy Pineapple Margarita. Tequila is also said to have a lot of health benefits. As a taste enhancer to this spirit, you can try Porcini Ragout.
J?germeister:
This Alcohol is a mix of 56 herbs and contains 35% alcohol. J?germeister is also said to be a digestive. The taste of this drink is spicy, bitter, and caffeine. Starchy foods like potatoes, pasta works as a taste enhancer. Try Gambas Al Ajilo, a dish prepared with prawn and shrimp and full of flavor.
Sake:
Sake has a light fragrance and is bittersweet. It tastes good with flavored and fried foods. You can try it with Chicken Tacos.
It is a perfect drink when you are cold and want to feel warm. It is a drink for everyone, and if you’re going to experiment with brandy, then you can try Metropolitan, a famous cocktail. Smooth cheese or rich desserts are a good companion of brandy.
You now know how to pair your drink with food to give you the best taste. Select your drink and don’t forget to try our suggestions, cause good time and experiments go hand in hand.
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