Bryan-David Scott Appoints Jan Christoph Thomsen as CEO to Realize Chef's Vision with Hamburg as Global Headquarters

Bryan-David Scott Appoints Jan Christoph Thomsen as CEO to Realize Chef's Vision with Hamburg as Global Headquarters

FOR IMMEDIATE RELEASE February 4, 2025 – Los Angeles, CA

In a strategic move to further elevate its culinary and entertainment ventures, Bryan-David Scott announced early this morning, the appointment of long-time friend and business partner Jan Christoph Thomsen as CEO. This leadership change marks a pivotal step in executing Bryan-David Scott’s ambitious vision, with the company’s new world headquarters set to be established in Hamburg, Germany.

“Jan Christoph embodies the passion, expertise, and innovative spirit that Bryan-David Scott stands for,” says Chef Bryan-David Scott. “His experience and unwavering faithfulness make him the perfect leader to drive our mission forward. Together, we will create extraordinary culinary and entertainment experiences that resonate globally.”

Jan Christoph Thomsen, a former professional footballer with the Hamburg team, now serves as a FIFA player’s agent. In this capacity, he’s playing a crucial role in helping bring the Chef’s vision of global expansion to life. With a proven track record of scaling businesses and creating successful collaborations, Jan Christoph’s expertise aligns seamlessly with Chef’s reputation for pushing culinary boundaries and creating immersive experiences.

ABOUT JAN CHRISTOPH THOMSEN

A family man and entrepreneur, Jan Christoph Thomsen has a rich history of building and managing successful ventures. Based in Hamburg, Germany, he’s been pivotal in launching projects that blend innovative technology with sports/business experiences. Known for his strategic vision and collaborative leadership style, Jan Christoph inspires teams to reach their full potential. His partnership with Bryan-David Scott spans nine years.

ABOUT BRYAN-DAVID SCOTT

Globally recognized as The Maestro, Bryan-David Scott is a culinary pioneer known for his innovative fusion cuisine using his Viennese coffee and estate teas. Throughout his career, he’s had the honor of performing at exclusive events for the White House, Pentagon, Oscars, Grammys, Primetime Emmys, and more.

A two-time James Beard Celebrity Chef Tour veteran, Scott has partnered with iconic brands like KitchenAid Commercial, Lodge Cast Iron, and Chef Works. As co-founder of Cup of Luxury, a globally renowned coffee and tea brand, and Chief of R&D at Bryan-David Scott, LLC, he continues to elevate culinary excellence.

An advocate for education and the military/veteran communities, Scott is also working with a New York agency to launch the Bryan-David Scott Youth Culinary Academy, empowering the next generation of Chefs. He is a devoted family man with a strong commitment to children’s literacy and first responder support.

The Alliance “With Jan Christoph leading the charge, we’re entering an exciting new chapter,” says Justin Bentley Reed, spokesman for Bryan-David Scott. “Jan’s vision and leadership will be key in building our creative concepts into world-class experiences. Together with culinary icons like Salvatore 'Sali Balls' Moretti, Tony Owens, Liam Crawley and myself, we’ll push the boundaries of culinary art and entertainment.”

Under Jan’s guidance, Bryan-David Scott will expand its global footprint, utilizing the immensely rich cultural scenes of Hamburg, Berlin, Paris, Rome, Mykonos and Andalusia.

Management

C51 Agent: Steve Agi, Melbourne, Australia Email: [email protected] | Phone: +61 478 834 818

Manager: Amy M. Scott Email: [email protected]

CEO Jan Christoph Thomsen, Hamburg, Germany Email: [email protected] | Phone: +49 173 8101 333

For more information about Bryan-David Scott and upcoming projects, please visit www.bryandavidscott.vip

#TheMaestro #CulinaryExcellence #GlobalCulinaryExperience #InnovativeCuisine #LuxuryDining #FusionCuisine #Experience #CulinaryArt #FineDining #GlobalPresence #CupOfLuxury #FoodInnovation #Gastronomy #ChefLife #TasteTheWorld #Exclusive #ElevateYourTaste #Epicurean #EpicureanFantasy

Steve Agi c51 Consulting Liam Crawley Patrick Varney Executive Chef Tony Owens Salvatore Moretti Bentley Justin Reed Matthew “Whiz" Buckley Matthew Lindsey Ru Berntsen Hassell Cattle Company Doug Hassell Monument Grills Harry Soo Food Network Amanda Stuckey Anthony Benitez, MBA Anthony Milano Susan Azadian Lodge Cast Iron The James Beard Foundation The MICHELIN Guide Jan Christoph Thomsen

Ed Reilly

Director of Operations

3 周

congradulations!

Nir Ofer

I turn elite business & career performers into unstoppable TITANS & INDUSTRY ICONS | Elevating top founders, investors & C-suite to their next peak | High-Performance Mentor & Speaker | Angel Investor"

3 周

Exciting move! I actually lived in Hamburg while doing my master’s, and seeing it become a global HQ for your vision is incredible. What made Jan Christoph Thomsen the right choice to bring this to life on an international scale?

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