An Attitude of Gratitude.

As autumn paints Connecticut with vibrant russet hues and the air becomes saturated with pumpkin spice lattes, we're reminded of our state's deep connection to Thanksgiving, with Fairfield County at the heart of it.

Fairfield's earliest settlers, rooted in religious convictions, regularly found reasons to give thanks. It was a hardwired part of their everyday life. And they also saw misfortunes as signs of wavering faith, prompting periods of reflection and fasting. This is in stark contrast to today's dilemmas, circling around whether it’s necessary to enjoy a third helping of “Pop Pop’s Legendary Scalloped Potatoes.*”

For the Fairfield County pioneers, gratitude was so much more than an excuse to throw an annual feast with a blowout NFL game as the backdrop. It was an ethos, acknowledging both life's blessings and challenges.

By the 19th century, Connecticut's influence on Thanksgiving was poised to grow. Sarah Hale, a local Connecticut writer, editor and activist, persuaded President Lincoln to nationalize the tradition. Thus, on November 26, 1863, amidst the terrible turmoil and bloodshed of the Civil War, a unifying national tradition of thanks was established. Timing, as they say, is everything.

And as you gather this season, may your own Connecticut home overflow with memories and the spirit of Thanksgiving gratitude!

With love and gravy,

The Shafer Team at Compass

*email us for Pop Pop’s family recipe.