The Alternative to Food System Chaos

While industrial farms have been thrown into?chaos, local agriculture has proved to be a more resilient model.

Food?plays a crucial role in all our lives.?While our?food?systems have evolved in an attempt to provide plentiful?food?at comparatively low prices, we will not fight a losing battle with the cartels: but replace the current?system?with one that is sustainable and serves the needs of many more stakeholders. "How can we let people starve when there is an abundance of food, globally, that is thrown away, rather than rethink the way we produce and distribute food?" urges Meiny Prins, CEO of Priva.

Prins presents a compelling vision for addressing the chaos within the global food system. Her insights emphasize the need for a transformative approach integrating sustainable practices, advanced technologies, and collaborative efforts to ensure a resilient and secure food future. Prins recognizes that the food system's challenges are complex and interconnected, requiring a multifaceted approach that spans the entire value chain.

Here are some key takeaways:

1. Emphasis on sustainable and regenerative practices. Prins advocates for a shift towards sustainable and regenerative agricultural practices prioritising soil health, preserving biodiversity, and reducing reliance on chemical inputs. These practices not only benefit the environment but also contribute to producing healthier and more nutritious food.
2. Importance of technological innovation. Priva underscores the role of advanced technologies, such as precision farming, vertical farming, and data-driven decision-making tools, in optimizing resource allocation, improving efficiency, and revolutionizing the agricultural sector. Integrating artificial intelligence, IoT, and data analytics enables farmers to make informed choices and respond to changing conditions.
3. Collaboration and knowledge sharing. The article highlights the significance of collaboration among stakeholders, including governments, research institutions, and private companies, to create a supportive innovation and sustainable practices ecosystem. Collaboration facilitates sharing of knowledge, best practices, and technological advancements, accelerating progress in sustainable agriculture.

Meiny Prins?is the CEO and co-owner of?Priva. She is dedicated to promoting business sustainability and the international development of sustainable solutions in the horticultural and construction sectors. In 2014, Prins created the “Sustainable Urban Delta” initiative.?

You can read the full interview for free on our website.