7 must-try Goan dishes in 2022

Goa's cuisine is much like that of Goans. Like most people, I had no idea that Goans eat rice.

Then I heard that they eat a lot of rice and their style of cooking rice with wheat and coconut

milk is quite unique.

Goa is a tiny state in India that is famous for its beaches, churches, and temples. But Goa is

also known for its unique cuisine which blends Indian and Portuguese flavors. If you are

ever visiting Goa, be sure to try these 7 must-try dishes.

1. Veg Curry -

A delicious curry made with a variety of vegetables and spices. Vegetable Curry of Goa is a

traditional dish that has been passed down through generations. This curry is a

blend of fresh vegetables, coconut milk, and spices.

2. Chicken Xacuti –

Stew made with chicken, potatoes, spices, and coconut milk, it’s a traditional dish,

often served with rice or bread.

3. Fish Curry -

A traditional curry made with fresh fish, tamarind, and coconut milk is a

popular and is best served with rice or bread. Known to have been

introduced in the 16th century by the Portuguese which were then adopted by the

local people.

4. Prawn Balchao -

Prawn balchao is a fiery dish from Goa that is almost like a pickle. Balchao

refers to the method of cooking where the seafood is pickled in a spicy and

tangy tomato-vinegar-based sauce. The cuisine of the Goan region is heavily

based on their abundant seafood, with influences from Hindu, Muslim, and

Portuguese cultures.

5. Bebinca -

A rich and creamy dessert made with layers of egg yolk pudding and coconut milk,

Bebinca or Bibik is a pudding-like famous dessert from Goa. Made with coconut

milk, eggs, butter, and flour, this dessert forms layers of cakes. Traditional

Bebinca has about seven to sixteen layers but you can have as many as you wish

This is a must-try on the list, sweet, yummy dessert.?

6. Chicken Cafreal -

Cafreal is a Goan delicacy that was introduced in the state during Portuguese

rule. Ever since then, it has become an important part of Goan cuisine. While

seafood is the specialty of the state Chicken Cafreal is a spicy chicken dish

that is a must-try for all those who love spicy food. The chicken pieces in

this dish are marinated with a puree of coriander and a melange of spices. It

also has the tang of tamarind paste which makes it mouth-watering.

7. Crab Masala -

Crab Masala?is a typical Indo-Portuguese?and delicious spicy Goan-style crab dish. Crabs

are cooked in a spicy curry made from onion and tomato in a spicy coconut-based curry.

Usually, it is served with rice, rotis, or bread.

The Golden Tulip hotel is the perfect place to try some of the best Goan dishes. They have

a wide variety of options to choose from, and the staffs are always happy to help

you find the perfect dish for your taste. From curry to rice, there's something

for everyone to enjoy. So, if you're looking for an amazing culinary

experience, be sure to visit the Golden Tulip hotel.

Hope this tempts you to visit Goa soon to try all these delicacies and more.