Fall is Falling: 5 Seasonal Recipes to Make Now!

Photo credits via recipe links below

Autumn has now officially begun in New York City and I am wholly looking forward to sweater weather, drinking more tea, watching the leaves change, and, most importantly, the return of all of my fall culinary favorites. September itself is a particularly delicious month on the east coast of the United States because of the abundance of delicious produce available during this time of year. While pumpkins, apples, and squash are ripening up, the last of the corn, blueberries, plums, and other summer favorites still line farmers' market shelves.

As a chef, I always like to track what's in season; knowing the peak ripeness of fruits and vegetables in your area not only ensures that they will be delicious but can also save you quite a bit of money at the grocery store. We've already changed the menu at my Harlem eatery Red Rooster to reflect the changing harvest, but you don't have to work in a restaurant or be a trained chef to enjoy the benefits of seasonality. With the abundance of ripe produce this time of year, there are just so many delicious options available to you in the kitchen. Here are some of my favorite recipes to celebrate the end of summer and the beginning of fall. Enjoy!

Corn and Clam Chowder

Turmeric and Dried Fruit Spiced Rice

Prosciutto-Wrapped Pork with Sweet Potatoes and Pears

Vegan Plum Muffins

Maple Apple Upside Down Cake

April Henry-Wood

WOOD HAVEN INC, is a non-profit organization geared towards helping victims of Domestic Violence and Narcissistic Abuse. We at Wood Haven Inc. strive to make every step a safe haven for victims to become self-sufficient.

10 年

Thanks for sharing the recipes. They are all a must try.

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Could you pls name the recipes ???

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Shyams Hospitality

Social Media Analyst at Shyamshospitality

10 年

Thank you Marcus Samuelsson

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nice

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All that i can say is ,these recipieslook easy enough to make .I'll have to try them =0)

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