1-2-Taste TalksFoodIngredients - 20

1-2-Taste TalksFoodIngredients - 20

The 1-2-Taste Newsletter is distributed on a regular basis and gives an overview of the latest supplier introductions, product news and other novelties at 1-2-Taste.


In this edition:?New supplier – NutriLeads ? Customer testimonial ? Intrafood reflections ? See you at SIAL Paris ? Flavours blog ? Must know 100% natural texturiser


Supplier of the month

NutriLeads develops award-winning, science-backed plant-based prebiotic fibers to support human health. Their flagship product, Benicaros?, is an upcycled, clinically proven, low-dose prebiotic with a dual mode of action.

Why choose Benicaros??

  • Plant-based precision prebiotic fiber from upcycled carrot pomace
  • Low daily serving size enhances innate immune cells responses
  • Consistently stimulates beneficial gut bacteria across diverse microbiomes
  • Versatile formulation properties for dietary supplements and functional foods
  • Minimal impact on the taste, texture, or odor of the final product

Know more >>



Customer testimonial: how Bald Brewer improved their product with 1-2-Taste

Bald Brewer BV needed to enhance their water kefir with bold, organic flavors but faced sourcing challenges. Through close and transparent collaboration, we helped them find the right flavors, set dosages, and provided inventory solutions as they scaled. What do you need support with?

Hear the full story & see the ingredients they used >>


Intrafood 2024 reflections

We thank you for meeting us this year as well! So many familiar faces ??. When we connect, great conversations and new growth opportunities arise. Our partners exhibited their ingredients and what can be achieved with them:

?If you missed it, then:

Check video interviews & concept pictures on our page?>>



See you at SIAL Paris

We're busy this autumn. Between 19 - 23 of Oct meet us at SIAL Paris. We are joining our supply partner IMAG Organics to showcase the benefits and applications of agave products.?

Stand number: 7 E236?

See you there!?

More about IMAG Organics?>>



Natural vs organic flavours in food production

Flavour innovation is key for today’s food products. Both consumer taste expectations and regulatory demands need to be fulfiled. This blog breaks down the differences between natural flavours, extracts, and organic options, while highlighting compliant solutions from top suppliers.

I want to get flavour insights?>>



100% natural texturiser!

Meet Nexira 's naltive?, a full range of natural texturisers designed to help you achieve the perfect balance of texture, taste, and stability. It's the ingredient to improve clean label claims and eating experience.

What can you expect from naltive??

  • Achieve textures from low to high viscosity?
  • Available in white to cream color variations?
  • Flexible grades: S1, S3, and S3 Organic
  • 100% natural texturisers for clean label solutions?
  • Processed in Swiss facilities from carefully sourced carob seeds

Convince yourself with a sample >>


Interested to know about all possibilities and advantages of buying or selling at the 1-2-Taste platform?

Get your 1:1 live demo with Monika Pavlovska, Customer Success Executive 1-2-Taste. Book a time with me.


要查看或添加评论,请登录

1-2-Taste的更多文章