Vertical Harvest Farms的动态

"I don't really see our work as solely urban agriculture. It's more of us working to develop urban & rural food systems that center BIPOC farmers." - Duron Chavis With support from the USDA Farm Service Agency's National Urban Agriculture Initiative, this partnership uplifts #urbanagriculture projects in 27 U.S. cities. In Virginia, we're partnering with Virginia State University College of Agriculture's Small Farm Outreach Program to uplift urban agriculture initiatives centered on community-level response and food justice. By providing urban farmers with resources, training, and networking, the goal is to increase access to USDA programs while building trust between producers and federal agencies. This community-focused approach reimagines local food systems led by BIPOC growers. To learn more about this partnership, check out this article: https://lnkd.in/ezDmDRVE #Community #Impact #FoodSystems #UrbanAg #FoodJustice

The BIPOC Food and Farming Network is passionately advancing in the field of regenerative agriculture while creating an empowering support system within its community. Formed by Black farmers in Ohio, the network’s efforts range from combating food deserts to organizing annual Black farming conferences and policy fellowships. They are making significant changes in rural and urban settings and are a testament to the power of a shared vision and collective effort. #Blackfarmers #regenerativeagriculture #foodsecurity https://loom.ly/1anwg44

If you needed a reason to support your #LocalFarmer, Savannah Bodkin has a few ?????? Learn more about what this #GirlBoss learned in Session #2 of Leadership Randolph in her latest recap ?? #WomenInLeadership #RandolphCountyWV #HereSheGrows

"What I have observed, not just through Steptoe Farm, but through other cooperative systems is that when you provide access to ownership and a sense of autonomy in what people do, you will get the best and most creative versions of them. Ownership is a powerful tool for keeping talented people in their community." Take a moment to hear Dominic Hosack's story on Power Station Podcast and be inspired. Deep into his academic studies about food systems and public health he decided to tackle food deserts in Black and Brown communities by becoming a producer himself. He founded Steptoe Farm, a cooperative, along the Patuxent River, where he grows abundant crops of produce, teaches neighbors to become growers and is a leading voice in a growing movement for food sovereignty. All of this is accomplished through cooperative ownership, which is expanding business opportunities and strengthening connections with other producers. Dom is now exploring ways to make housing affordable to those who want to become worker owners in Steptoe Farm and with other nearby producers. Together, as the Patuxent River Cooperative they are leveraging their collective power and finances to expand land acquisition. In other words, Dom and Steptoe Farm are changing food systems and looking to produce at a larger scale. He is an awardee of the Greater Washington Center for Employee Ownership's 2024 Annual DC Coop Impact Awards, an initiative of Rochdale Capital. That grant provided the capital needed to meet critical infrastructure needs on Steptoe Farm. It also connects Dom to support, guidance and new shared equity and cooperative networks. Listen, share and tune in for more episodes powered by Rochdale Capital. https://bit.ly/4fgTQGa John Holdsclaw IV (jhiv) #PeoplesMarketDMV Farm Alliance of Baltimore @ Black Urban Growers Urban Equity Collaborative #cooperatives #SharedEquity #Agriculture #Farming #FoodDeserts #AffordableHousing #RuralHousing #BlackFarmers #JunipersGarden #DeepRootsFarm #PurpleMountainOrganics

Farming for Personal Growth and Community Development Beyond my work with the Firmrock Initiative for farming and community development —particularly water solutions in dry, semi-arid areas—I have a personal passion for farming. I’m deeply interested in raising rabbits, goats, cattle, and geese. While some activities, like goose farming, may be challenging as a community project, every member of the Firmrock Initiative can learn from what I do and apply similar practices on their own farms. Many of my plans are connected to farming because I’ve noticed a concerning trend: people are leaving rural areas in search of greener pastures in towns and cities, leaving farming to their aging parents, who can no longer manage it alone. Why should society depend on buying food products when they have the capacity to produce them on their own farms? My personal goal is to establish a 20-acre mixed farming project, with at least 5 acres dedicated to community development and the Firmrock Initiative. It’s an ambitious vision, but one that requires significant funding and logistical support. However, as they say, a problem identified and written down is a problem half-solved! I believe in the power of community learning, and I’m committed to training and supporting others so we can all grow together. Feel free to like, comment, or share this post to help it reach as many people as possible. Let’s get the conversation started! #Farming #CommunityDevelopment #Sustainability #Agriculture #RuralDevelopment #FirmrockInitiative #Entrepreneurship

Who can relate to this? For me, it's the "Lovejoy 160" who to this day I have no idea who they are or much of anything about them. I would argue this is a name from 3 generations ago. When I make an initial estate assets summary, I always start with the farms, First is always the "Home farm" Then, typically a bunch of random names of farms none of which are family names. Sorta like giving directions by saying turn at the 4 corners where the old country school used to sit. You either get it or you don't - but I love it! #agriculture #farmers #familyfarm #legacyplanning #farmraised ------------------------------------ Hello, my name is Mike Downey. I help farmers and ag professional grow, diversify and transition their family legacies through farm business coaching and written succession plans.

Last week, our Hatcher Station Training Farm welcomed a diverse group of visitors, including high-level executives from a prominent Dallas institution exploring potential partnership opportunities, a journalist from a local media outlet working on a story about food insecurity in Dallas, and a few other interested individuals. During farm tours, visitors often engage with our team members, inquiring about everything from production methods to the personal impact of their work.? A common question asked is how growing food for the community affects our farmers' sense of purpose and their vision for the future. This week, our young farmers, who are being trained to become the next generation of urban farmers, shared their thoughts and their ambitious goals with visitors. As one of our future urban farmers explained, they aspire to one day establish their own farms, take charge of their own destinies, and continue to serve the community while pursuing a fulfilling and financially sustainable career. With all the many details of running a financially sustainable professional urban farm, it's easy to get sidetracked. However, after 7 years of continued growth at Restorative Farms, we've come to appreciate the importance of taking a step back and re-examining our core purpose from time to time. These moments of reflection help us reconnect with our original mission and remind us that, while it's amazing and truly fulfilling to make a positive impact on individual lives, our ultimate goal is to achieve a replicable model for sustainable urban farming that benefits the larger community and the city. Our Mission:? “To foster a vibrant and viable community-based urban farm system in South Dallas, TX, a community that deserves access to healthy fresh food and local employment.” Owen Lynch Doric Earle, PhD MBA #professionalurbanfarming #GrowABetterDallas #DallasUrbanFarming #HatcherStationTrainingFarm #communityimpact #economicimpact?#CommunityEmpowerment #HealthyCommunities #foodjustice #fooddesertsolutions?

When you realize that so few of farms and ranches actually feed everyone is truly eye opening. So why do so many of us continue to struggle? So many reasons TBH but a few are increased costs, market value plateaus or decreases losing money, and not selling direct to consumer... These are just a few issues but the some of the most common. So how do you fix it? How do you make a profit and grow the farm? What can you do to change your circumstances? I show you step by step exactly how I did it am1d continue to do so on our 1st generation small family ranch. We started from 0 and are building every year. I'll show you A-Z how do start, grow, run and expand your agriculture business into the picture you envision. This isn't an immediate get rich quick process. This is meant to teach you the ins and outs of business, running your operation, marketing and succession and SO MUCH MORE. It's a thorough process that gives you an insane amount of value that everyone will learn a ton, even if you've been in business for generations. Ready to learn more?! You and your ag operation deserve to see success! Comment LEGACY to get my Free Ag Biz Guide and get exclusive 1st access to my new ag. business course ?? #smallbusinesscoach #agvocate #networking #farmtotable #lifecoaching #agriculture #homestead #farm #ranch

#?? ???? ?????? ????????.?????? ????????????: ???????????? ???????????????? – ?????? ???????????????? ???? ?????????? ?????????????????????? ???? Cattle ranching is far more than an industry; it’s a tradition that defines rural communities across the globe. For generations, ranching families have tended to their lands, often passing down both their property and their skills. ???? ?????? ??.??., ???????? ??????,?????? ???????????? ?????????????? ?????? ????????????-??????????, ???????????????????????? ?????? ???????????????? ???????????????????? ?????????????? ????????????????, ???????????? ????????????????, ?????? ?????????? ??????????????. ???? Ranching doesn’t just provide food—it sustains communities by supporting local businesses, creating jobs, and contributing significantly to rural economies. From small towns to vast open prairies, the cattle industry injects life into these regions, helping local economies thrive and providing a rich cultural identity that connects us back to the land. ????? Yet, this legacy faces modern challenges: ???????????? ?????????????????????? ??????????: As costs for land, feed, and water increase, family ranches are often caught in the squeeze. Many are forced to sell portions of their land or diversify into additional revenue streams. ?????????????????????????? ?????? ???????????????????? ??????????????????: With growing awareness of environmental impact, ranchers are adapting sustainable practices. However, this often requires new investments in technology and changes in operations, which can be costly and time-consuming. ???????????????????? ????????????????: Passing down ranches from generation to generation is becoming harder. Younger generations face barriers such as high entry costs, long hours, and rural-to-urban migration, which can weaken family ranch continuity. ???????????? ??????????????????????: From fluctuating beef prices to trade tensions and shifting consumer preferences, ranchers operate in an environment of unpredictability that makes planning for the future challenging. We’re proud to spotlight the incredible resilience of ranching families who continue to overcome these challenges while holding fast to their traditions. Ranching is the heartbeat of rural America, and as we look toward the future, our mission is to support and elevate the voices of these ranchers who keep communities strong, connected, and thriving. ?????? ?????????????????????? ?????????????????????? ?????? ????????.??????, ?????????????? ???? ???????? ???????????????? ???? ????????@??????????????????????????????.??????. Tommorrow’s #3 series of 10 post topic:?????????’?? ???????? ???? ???????????? ???????? ???????????????? ?????? ???????? ???????????? ?????? ?????? ?????????? ???? ????????.???????? #BeefIndustry #CattleRanching #RuralAmerica #FamilyHeritage #RanchingChallenges #BeefComSeries #SustainableRanching #CommunityStrength #beef #Steak

Empowering Northern Communities Through Youth Gardening In northern communities, growing food has traditionally been a challenge due to harsh climates and short growing seasons. However, a rising interest in gardening among youth offers new potential. With innovative techniques like greenhouse farming and community gardens, young people are embracing sustainable food production. Their enthusiasm brings fresh ideas and energy, helping to secure local food sources, reduce reliance on imported goods, and foster a deeper connection with nature. As youth lead the way, northern communities can look forward to a greener, more self-sufficient future. https://lnkd.in/eZB4prsg