Sabra Property Management的动态

????Holiday madness? Handled. ?? Find out why temp staff are the secret sauce to surviving the season. Check out our latest blog and keep the rush stress-free! #HolidayStaffing #CulinaryStaffing #SeasonalStaffingSolutions #HolidayEventStaffing #FBSolutions

Get ready for a busy work week with a little bit of meal prep! Spending just an hour or so on Sunday doing some food shopping and prepping meals can make all the difference when dinner time rolls around. Even if it's just for two people, having things prepped in advance can help answer the age old question of "what's for dinner?" How do you prepare for the week ahead? Share your tips in the comments below! #mealprep #productivity #workweek #Sundayfunday

? It's 12 o'clock somewhere. A quick reminder to take a lunch break today! (...and every day) ?? If you're someone who struggles to step away from your desk, Diane Swint, Chief Revenue Officer at ezCater shares some actionable advice in this Fortune essay for how to make it happen. https://lnkd.in/gZhzUKHS #lunchbreak #catering #futureofwork #rto #workplacewellness

In need of more staff last minute? As the festive season approaches, we know how hectic it can get, especially with seasonal colds and flus making the rounds. Imagine the relief of knowing that when illness strikes or staffing needs change at the last minute, you can count on us to step in. We're here to give you the peace of mind you deserve during this busy time of year, allowing you to focus on creating unforgettable experiences for your guests. So, if you find yourself in a pinch this season, remember: just one call to Chefs and Events Staffing is all it takes to secure the help you need. We've got your back! Save us on speed dial! ?? ?? 0330 1181 222 ?? [email protected] #ChefsAndEventsStaffing #LastMinuteStaffing #EventPlanning #CateringSupport #EmergencyStaffing #PeaceOfMind #FluSeason #Events2024 #HospitalityHeroes #StaffingSolutions #EventProfessionals #CateringIndustry #SupportLocalBusinesses

Did you know that American lunchtime habits are changing? Weekday lunches are becoming less popular, with midday food spending dropping by 3.3% last year. Despite these shifts, the desire to connect over work meals remains strong. As hospitality professionals, how can we adapt to these changes and provide value during weekdays while capitalizing on weekend demand? Check out this article from The Guardian, and let's brainstorm ways to evolve with customers' preferences and keep lunch culture alive in the comments below. #WorkplaceCulture #LunchBreak #WorkLifeBalance #CulinaryTrends #EmployeeWellbeing #FoodCulture #WeekendDining #MealCosts #OfficeLunches https://lnkd.in/dx7KAtXS

You've booked that plush hotel for a two-week break in the tropics or around the Mediterranean. It’s cost you an arm and a leg, but the holiday rep was very convincing, and you’ve earned it. You arrive at the hotel; the building and grounds are beautiful and secluded. You check in, unpack, get a deckchair on the beach and…“That’ll be 10€ please”. Evening meal? 100€ a couple at least. Ice cream? You're looking at 3€ a scoop. As for "Sex on the beach"? Well... Buying business software can be a similar experience (bear with me here).? Don't be lured in by the “too-good-to-be-true” package - it actually is too good to be true, and not a package at all. Modules you'd assume are included, aren't, and if you need extra help then it's almost ￡1000 a day extra for the privilege. Hosted? That’s extra. Support? Extra. Out-of-supplier-hours support? Also extra. We prefer an all-inclusive service and offering. One which is devoid of any “nasty little surprises”, includes the software, the hosting, the support, the installation and, in the unlikely event that you need some more training (as the system is designed from concept to be easy to use) just ask and we will provide – at no extra cost. #erp #erpsoftware #businesssystems

Exciting news! ?? Looking to expand our Meal Prep and Delivery program into the corporate space. Whether you're working in-office or remotely, have you ever wished for weekly meal deliveries to your home or workplace? Would you be interested in participating if such a program existed? Let us know your thoughts! #MealPrep #CorporateWellness #HealthyEating #EmployeeBenefits ??????

Just Because… Just because tomorrow is my birthday,(really is:) just because the holidays are coming, and just because guests are arriving, doesn’t mean we stop our time management routines. Sunday is still a great day for meal planning, prepping, and resetting for the week ahead. ??? The secret? It’s all about adjusting, not abandoning. Time-blocking helps you shift your routine without skipping a beat. ? Need extra time for holiday prep or hosting guests? Shorten your usual tasks or simplify your meals. ??? Prioritize what’s essential and stay flexible. Just because life gets busy, doesn’t mean you stop managing it effectively. Stay organized and keep that weekly reset going—just shift it to fit your needs! ?? #TimeManagement #timeblocking #prioritze #homeorganzing #MealPlanning #StayOrganized #HolidayPrep #newcleanlife

Are you ready for some Hygge for the pantry? Here are some cozy essential to help you get ready for holiday hosting and winter comfort.

The concept of Sunday Dinner is so important, in both life and work. I try to make dinner for my family every Sunday. Usually, I pick something that takes a long time to make, not just because it tastes better, but because it forces me to be mindful during the cooking process. Also, there is something about the intentionality of a large meal that encourages everyone to talk. How did our week go? What are we planning next week? How are we feeling about life in general? At the end, we all end up feeling closer as a family and prepared for the future At work, we aren’t necessarily sitting down to beef bourguignon or crawfish etouffee every week with our colleagues. However, there are other ways to bring the underlying principle of Sunday Dinner to the workplace. Maybe it’s through alignment or catch-up meetings. But regardless of method, it is important to take the time. Be mindful and present. And before contract negotiations (yes, of course I have to mention contracts), take the time to have a sit down, in person or virtually, with all internal stakeholders for a chance to communicate and get a gauge on their concerns and hopes. What are some ways that you bring Sunday Dinner to the workplace? Figuratively or literally. #business #contracts #work #AESSEAL #HR