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What does science say about regenerative vs. conventionally farmed food's nutrition? We interviewed Dr. Stephan Van Vliet at Utah State University's Center for Human Nutrition Studies who is researching and comparing the differences. The results are insightful and exciting. It's well known that regenerative farming leads to healthy soil, and now science shows that soil health is the foundation of human health. Soil Health is directly linked to Plant Health, Animal Health, and Human Health. Regenerative vs. Conventional farmed foods:? ? 2-3 times more antioxidants ? 20-30% more vitamins and minerals Stay tuned for more of Dr. Stephan Van Vliet's research showing the link between regenerative agriculture and human health. Visit www.RegenMade.com to find nutrient-rich foods sourced from regenerative agriculture. ?? Follow us for all the latest updates on Regenerative products #regenerativeagriculture #soilheath #regenerativefarming #nutrientdensity #nutrition #health #regenmade #biohacking

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