Newly Weds Foods的动态

?????????????????? ????????????'??: Carnivore Breakfast Sausage Patties Ingredients: 1 pound ground pork 1 teaspoon dried sage 1 teaspoon fennel seeds 1/2 teaspoon garlic powder Salt and pepper to taste Instructions: In a bowl, combine ground pork with sage, fennel seeds, garlic powder, salt, and pepper. Form the mixture into small patties. In a skillet over medium heat, cook the patties for 3-4 minutes per side until browned and cooked through. Serve hot, perfect for breakfast or a quick meal. #FathersWithAMission #CarnivoreMonday #BreakfastFuel

Lunch today! Tofu baked in peanut sauce, quinoa and broccoli topped with more peanut sauce ?? A well-balanced and tasty lunch full of nutrients. Who’s celebrating #meatlessmonday? Let me know in the comments below! #meatlessmeals #meatfree #veganfood #veganmeals #wfpb #plantbaseddiet #plantpower

Ready to make your burgers healthier? Check out our TC tips and swipe for more ideas! ???? ?? Use 90% lean, grass-fed ground beef, or switch to turkey or chicken for a lighter option.? ?? Choose whole wheat buns, or wrap your burger in leafy greens for a fiber boost.? ?? Swap out the fries for a refreshing green salad, fruit salad, or grilled veggies. Follow along for more REAL food tips! #Burgers #REALfood #REALFood

20mins Meal Prep for the Day to come vs 3hrs Meal prep. Time is precious so use it more effectively to create consistency. 1. Choose a Protein source Fish, Beef, Chicken 2. Three types of vegetables 3. Any Dry Spices you like ?? Keep is simple and repeatable and you will get the results you want ?? #mealpreplife #mealprepdaily #mealprepmadeeasy #mealpreps #mealprepking

There are some staple traditional meals in Malawi and this one is one of them. This is called Nsima. It’s made from maize flour. It's a thick porridge made out of maize flour and water. Typically, Nsima is eaten with vegetables and a protein—like fish, beans, or meat. The thick porridge can also be torn apart by hand and eaten with side dishes and relishes, too. Have you heard of this meal? #traditionalfoods #malawifoods #nsima

Is life getting hectic? Everything falling in on top of you? ???? Let me help you build your Emergency pantry! ???? Here's what I always have on hand to make meals happen in a hurry! * Quinoa, cooks up fast and easy and is a great source of protein and fiber * Hemp hearts, another great source of protein and can be put on anything? * Dehydrated vegetable soup mix, the easiest way to always have vegetables on hand * Dried pasta, cooks fast, and is an excellent meal base with jarred pesto or marinara What are your favorite emergency, always on-hand items? Let me know in the comments! #emergencypantry #intuitiveeating #thriveinmidlife

Are you like many of us in the Food Choice team who have kids (children or grown up ??) who love chicken nuggets? You may find the ones in supermarkets can come in high in saturated fat & salt, so do limit the intake of them as much as possible. An alternative is this tasty recipe for crispy chicken, which is delicious served with potato wedges and veg ?? ?? #healthyrecipe #crispychicken #fakeaway #recipe #healthandwellness #workplacewellbeing

October is National Seafood Month! According to Mintel, 35% of US consumers who eat or buy fish are interested in recipes that use fish as an alternative to meat or poultry. This October, showcase seasonings and sauces with salmon and shrimp to increase consumption of seafood beyond its traditional role as a center-of-the-plate dinner meal. Learn more about KeHE's selection of protein through KeHE Fresh Marketplace: https://bit.ly/3ymPxcd/ #KeHEFresh #KeHEFreshMarketplace

October is National Seafood Month! According to Mintel, 35% of US consumers who eat or buy fish are interested in recipes that use fish as an alternative to meat or poultry. This October, showcase seasonings and sauces with salmon and shrimp to increase consumption of seafood beyond its traditional role as a center-of-the-plate dinner meal. Learn more about KeHE's selection of protein through KeHE Fresh Marketplace: https://bit.ly/3ymPxcd/ #KeHEFresh #KeHEFreshMarketplace

Following are the food sectors in which food professional can work in : 1.Mills (Rice and Flour) 2.Bakery and Confectioneries (Biscuits) 3.Sea Food 4.Cold storage (Fruits,vegetables and Sea food) 5.Beverages and Drinking water 6.Preparation of Feed (Hen,Cattle,sheep,camel,cow,goat and lamb) 7.Farming of animals (Cow,hen,camel,cattle ,Goat and Lamb) 8.Catering (Fast food preparation ,service delivery ,Hotel and Restaurants) 9.Food Packaging (Primary ,Secondary and Tertiary)