Having worked with winery owners for over 30 years, I've observed a common pitfall known as the "peanut butter spread" process, where costs are allocated broadly and often inaccurately, leading to missed profit opportunities. Through meticulous costing of bulk and bottled wines, my clients gain a comprehensive understanding of their true production costs, broken down by vintage, varietal, and bottling.
This detailed approach empowers businesses to make informed pricing decisions, ensuring that each wine is priced appropriately to maximize profitability.
If this resonates with you, I invite you to schedule a call using the link below. We can discuss how my expertise in wine costing can support your business objectives and ultimately boost your bottom line.
#wine #winebiz #winecost #wineindustry
Head of Business Development at Root Fifty Two
7 个月Was'nt a bad day overall was it ??