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As the famous pink gemstone ‘Tourmaline’, this unique flask cradles the jewel from C?tes de Provence. Region: Provence, in the southeast of France, in a countryside valley called ? les Maures ?. Grape variety: 50 % Grenache, 30% Cinsault, 20% Syrah. Soil: Clay and limestone, schist. Climate: Mediterranean, very windy with high temperatures and exceptional sun. Vinification: The steadfast commitment to high-quality wine gives a special care dedicated to the grapes after the picking to avoid oxidation and to preserve a light pink color. Winemaking process: Destalked grapes – maceration period for a few hours – pressing – alcoholic fermentation at controlled temperature (16-18°C / 60-65°F). Ageing: Ageing on fine lies for 2 months before bottling. Pale shiny pink color. Seductive and delicate with ripe red berries and white flowers on the first and second nose. An explosion of fruit. Expressive on the palate with a nice freshness throughout the finish. Best served between 10°C and 12°C / 50°F and 54°F.

? Morning Update ? I'm enjoying a cup of our freshly roasted El Salvador Santa Ana coffee from Catalina Coffee Roasters this morning, and I have to say, the nutty undertones are a game-changer. Since roasting the first batch, my productivity has noticeably spiked—it’s amazing what a great cup of coffee can do! With flavors of rich cocoa, dried fruit, and a smooth, full body, this roast has quickly become my go-to for powering through the day. If you're looking to add something special to your morning routine, I highly recommend checking out this latest batch. #CoffeeFuel #ProductivityBoost #ElSalvadorCoffee #FreshRoasted #CatalinaCoffeeRoasters

#DidYouKnow: While we patiently await whisky maturation, one foot of peat might take 300 years to form. Love it or hate it, peat is an essential flavor element in many whiskies.? ? Peat is essentially an equation: flora + death + water - oxygen × pressure × time. This unique component, resulting from compressed decomposed remains in oxygen-starved, waterlogged bogs, is integral to certain styles of whisky production, renowned for their smoky and peaty character.? ? Y/N are you team peat?? https://lnkd.in/efGJ73aa #WhiskyAdvocate #WhiskyAdvocateMagazine #PeatedWhisky #Peat

Westland Distillery is about to release the second edition of Solum, a whiskey that features peat sourced from a bog in Washington State. It’s likely the first whiskey made from North American Peat, and a beautiful representation of PNW terroir. I would argue that this bog is more biodiverse than any harvestable bog currently in Scotland, allowing us to create whiskies with exciting new complexity. To preserve the delicate ecosystem, the peat bog is never drained of water. Peat is harvested from below the water line to ensure that carbon remains sequestered. A project like this takes thousands of years of peat development, but just as important to this whiskey is the owner of the peat bog who manages and harvests his land responsibly, the farmers in the Skagit Valley using regenerative techniques to grow their barley, and the innovative bunch who malt and smoke the grain. Without a community of thoughtful and dedicated people, none of this would be possible. #AmericanSingleMalt #peat #whiskey #PeatedWhiskey #WhiskeyTerroir #terroir #environment #sustainability #agriculture #barley #malt

This #WorldMeadDay why not celebrate the history of mead with Bemuse and our partner DRYDRINKER LTD ?? Mead, often referred to as the "drink of the gods," has a rich and ancient history dating back thousands of years. Believed to be one of the oldest alcoholic beverages, mead is made by fermenting honey with water and sometimes various fruits, spices, grains, or hops. Its origins can be traced to early civilizations across Europe, Africa, and Asia, where it was revered in various cultures and often associated with rituals and ceremonies. In ancient Greece, it was celebrated as a divine drink favoured by the gods and featured in numerous myths and legends. Norse mythology also holds mead in high esteem, with tales of the "mead of poetry" bestowing wisdom and poetic inspiration. During the medieval period, mead was a staple at feasts and banquets across Europe, especially in the British Isles and Scandinavia. Despite its decline in popularity with the advent of beer and wine, mead has experienced a resurgence in recent years (which we are thrilled to be a part of), with craft meaderies reviving traditional recipes and creating innovative new flavours. This timeless beverage continues to enchant and inspire, connecting modern drinkers with an ancient heritage. ?? Our refreshing, non-alcoholic, low calorie, sparkling mead is an extremely versatile offering. Now in newly designed cans, and bottle form, Bemuse’ growing range works for on the go, celebrations, quiet nights in, and cocktail creation. ?? Choosing one other product from the ‘best of the best’ selection of non-alcoholic drinks on the market at Dry Drinker our co-founder Anna mixed Bemuse Pomona with Pentire Coastal Spirit to make a wonderful mead based creation - 'Meadow Sunset'. Fancy giving it a try? Meadow Sunset ?? 100ml Bemuse Pomona 50ml Pentire Coastal Spritz Wine glass Ice Why not take a look at all of the options over at www.drydrinker.com and craft your own Meadow Sunset, or simply enjoy Bemuse on its own? #Mead #HoneyMead #AlcoholFreeMead #WorldMeadDay2024

https://lnkd.in/gpvwUy6c Date and rosewater challah is a lightly sweet challah swirled with Mediterranean flavors of cardamom, dates, pistachios and rosewater.

???? What's your favorite scent of summer? Is it the sweet aroma of freshly mowed grass, the tropical scent of tanning lotion, or the mouth-watering smell of a BBQ? Share your favorite summer scent in the comments below! ??????? #diamondsignsandgraphics #CLE #customdesigns #vehiclebranding #fleetbranding #exteriorsigns #vinylsigns #tradeshows

Because the Smart Apply precision spray + data system delivers chemicals based on foliage density, the greatest savings, sometimes as high as 75%, occur in the spring. As vines, bines and trees begin to leaf out, the savings on chemicals decrease to an average of 50%, which is nothing to sneeze at. No other air blast sprayer delivers chemicals this precisely, resulting in optimal spraying, less chemicals and less environmental impact. Learn more: https://smartapply.com National Wine Centre of Australia Wine Australia Australian Wine Weekly Brown Brothers Milawa Vineyard Treasure Wines YALUMBA COONAWARRA VINEYARDS PTY LTD Taylors Wines / Wakefield Wines Seppeltsfield Sirromet Wines Vasse Felix Hutcheon & Pearce AFGRI Equipment Australia Emmetts BA Pumps & Sprayers

"Tea is King but water quality is God" - Read our blog to understand how you can brew the perfect cuppa wherever you go. https://lnkd.in/ecb-j7wW #pmdblog #waterquality #ceylontea #universityoftea #luxurytea

Burgundy Red signifies more than a color, it embodies elegance and glamour. This shade evokes the deep, rich tones of the finest wines from the Burgundy region of France, capturing the essence of aged perfection. ?? Let Kairos add a touch of nobility to your life, making every wine-tasting session a delightful sensory experience. This is not just an aerator, it is a reflection of your refined taste in life. ?? https://lnkd.in/e3f4esbe ?? [email protected]