Mi Rancho的动态

There are many reasons to love organic wine, including flavour beyond the hype and sustainable farming. Read why we love organic wine and why you could too here - https://lnkd.in/eNecP_HJ #bacchuswines #organicwine #ukwine #winemerchant

?????????????? ???????? ???????????? ????????-????????. ???????????? ????????, ?????????? ?????? ????????????. ?????????????? ?????? ???????????? ??????: https://lnkd.in/dWN9d2Jg The Info Research report provides an overview of the development of the organic lamb industry chain, examining the market status in households and food sectors, with a focus on both raw and processed lamb. It also analyzes key enterprises in both developed and developing markets, along with insights into cutting-edge technologies, patents, popular applications, and current market trends related to organic lamb. *???? ????????:?Raw Lambs, Processed Lambs *???? ??????????????????????: Households, Food, Commercial, Others *???? ????????????: North America, Europe, Asia-Pacific, South America, Middle East & Africa *???? ?????? ??????????????:?Irish Country Meats, Niman Ranch, Strauss Brands #OrganicLamb #SustainableMeat #GrassFed #FarmToTable #HealthyEating #NaturalMeat #EthicallySourced #OrganicFarming #LambRecipes #MeatLovers #GourmetCooking #HealthyProteins #CulinaryDelights #OrganicProducts #LambChops #LocalFarms #FoodInnovation #QualityMeat #Flavorful #MeatIndustry

What were typical problems associated with the value chain of our pilot case Le terre di zoè Organic Farm, an ?? organic farm producing a variety of ???? fruits? Have a look below ??and learn more about the Pilot Case, here: https://lnkd.in/esCVJnWV #COFRESH_COUNTS #H2020FoodSis #organic #clementine #fruits #sustainability #agrifood

ALL universities should be doing this. The conventional junk they serve from big cafeteria conglomerates is SHAMEFUL. We should be feeding our students the best quality food so that they can perform at the highest levels. Many students are constantly ill, too. Why are we not supporting regenerative farmers? Why are we not focused on feeding students the cleanest and most nutrient dense foods? It's all about the BOTTOM LINE, while charging parents TOP DOLLAR for this junk grub and that's sad. Our students are food prisoners. (These same Big Food contractors also supply prisons... ) We have three in school now- same junk foods on every campus. Zero organic, zero regenerative meals offered. They need a revamp. Get rid of ALL of their junk oils, CAFO meats, and unhealthy snacks. Climate concerns? Universities should use their enormous buying power to support CLEAN FARMING and HIGH NUTRITION for our youth. Pay farmers instead of industry executives! Heal the soil, capture carbon, make students mentally and physically healthy. Win win. Supporting good farming practices vs. the massive environmentally damaging conventional chemical ag model is the SINGLE MOST IMPORTANT thing universities can do for our CLIMATE.

Slaughter-free sausages: trying the latest lab-grown meat creation This article is more than 5 months old Meatable hopes its cultivated sausages will satisfy the world’s appetite for meat without harming animals or the planet E ven before I see the sausages, I am greeted by their rich, meaty aroma. Sizzling in a pan of foaming margarine, they look like regular chipolatas being fried up for a Sunday breakfast, their pink-grey exteriors slowly turning a rich caramel brown. Consisting of 28% pork fat, bulked out with textured pea, chickpea, soy and wheat protein, these mini-bratwursts would happily sit inside a hotdog or next to a plate of mashed potato. But these are no standard bangers. Cultivated from cells plucked from a fertilised pig egg and grown inside steel fermentation vessels like those used to make beer, these slaughter-free sausages are being touted as the future of sustainable and ethical meat production. https://lnkd.in/g9MU7hAF

Free Range Chicken Eggs, these chickens compromises of three different breeds. Brown Eggs comes from Lohmann Chickens a cross bred between Rhode Island and White Rock chicken. White Eggs are from Leghorn chickens and Beige Eggs are Rhode Island chickens. Although the chickens are not organically certified but they are raised in a holistic manner and they roam freely...and consume organic vegetables and fruits alongside with their imported feed. #freerange #freerangechickens #freerangecagefreeeggs #freerangechickeneggs #freerangecagefreechickeneggs #yummykaieggs

If this seems like too much work for you, plant the capsicum seeds directly into the large pot initially so you won’t have to transfer them later. It’s crucial to handle the roots and plant gently to avoid damaging the plant. The optimal time to switch to larger pots when starting seedlings in small pots is around 3-4 weeks after they sprout. This way, you can transfer them into bigger pots without the extra step of soaking the roots. To learn how to grow your own organic food for free, download CropShare and follow us for more tips!

"Preserving the pure flavors of local harvests, one organic cucumber at a time. ?? Supporting local farmers and embracing homemade goodness with every crunchy bite. #OrganicPickles #FarmFreshFlavors #SupportLocalFarmers #HomemadeHarvest #SustainableSourcing #FarmToJar #HandcraftedGoodness #PreservingTradition #LocalIngredients" #ArtisanPickling #SeasonalPreserves #FarmToTable #CulinaryCraftsmanship #PreserveTheHarvest #GourmetCreations #HandcraftedDelicacies #QualityIngredients #PicklingPerfection"

In June 2023, Upside Foods and Eat Just achieved U.S. regulatory approval for their cultivated chicken products, marking a historic milestone. However, the industry faces challenges such as limited access to capital and political roadblocks. Governments worldwide are investing in research and development for cultivated meat, but access to capital remains a key hurdle. Despite setbacks, dozens of other cultivated meat applications are under review, and companies are moving into production facilities, indicating continued progress. For more details, you can refer to the full article published on June 28! Source: https://lnkd.in/esDE-nBy Look out for more news regarding meat industry and stay informed! #LocalButcher #NYCFoo die #ButcherLife #Meatindustry #HomeCooking #Freshmeat #Meatlovers #foodfacts #NYCeats #meatmarket #kbbq

Thinking of 9 days fast this #Navratri but worried about your “Vrat food stock” then #Bananas is one of the best #sattvic foods. They make you feel satiated since they contain fiber. It is the most preferred #food item Even raw bananas are very nutritious, used for making #chips Harvested fresh while green from their own #farms Its Harvesting season has come and Jivarth Organic Marketplace is very well prepared to get you #Navratre ready! #NavratriFast #VratFood #SattvicDiet #BananaBenefits #OrganicBananas #HealthyFasting #NavratriSpecial #FastingEssentials #OrganicMarketplace #FreshHarvest #NavratriReady #VratRecipes #FastingFood #JivarthOrganics #StayHealthyFasting