Maverik Oils的动态

?? Pasta & Noodles: A Global Culinary Staple ??: Pasta, made from unleavened dough mixed with water or eggs, has been enjoyed by cultures worldwide for centuries. Most Italian pasta uses semolina from durum wheat, offering versatility and great taste. It’s not only delicious but also enhances diets in developed countries and helps fight hunger in developing regions. Noodles, popular across Asia, were transformed by Nissin Foods in Japan with the invention of instant noodles in 1958. Whether boiled, steamed, or fried, noodles are a key staple globally, evolving in many forms. Together, pasta and noodles serve as universal solutions for nutrition and hunger relief. ????? Tech-knowledge: Stay informed with our latest updates! Check out our newest newsletter for insights, industry trends, and exciting news. Don't miss out—read it now

Celebrating World Plant Milk Day! ???? As the demand for sustainable and healthier food options continues to grow, plant-based milks are leading the way. Today, we’re shining a spotlight on some of the most popular choices: soy, almond, coconut, and oat milk. ??Soy Milk: Rich in protein with a creamy texture, soy milk is a versatile option that works well in everything from your morning brew to baking. ??Almond Milk: With its light, nutty flavour and low-calorie content, almond milk is perfect for smoothies, cereals, and even enjoyed on its own. ??Coconut Milk: Bringing a taste of the tropics, coconut milk adds a unique flavour to dishes and is a key ingredient in many Southeast Asian recipes. It’s also great for smoothies and desserts. ??Oat Milk: Creamy and slightly sweet, oat milk is a favourite for baristas and coffee lovers, offering a perfect froth and complementing the flavour of your coffee. These plant-based alternatives not only offer diverse flavours and nutritional benefits but also contribute to a more sustainable future by reducing the environmental impact associated with traditional dairy production. As we continue to explore and innovate in the culinary world, plant milks provide exciting new possibilities for creating delicious and healthy dishes. Which plant milk do you prefer, and how do you use it in your daily routine? Let’s continue the conversation in the comments! ?? #TNSCatering #WorldPlantMilkDay #TogetherWorks #ContractCatering #PlantBased #DairyFree

Fresh Mushrooms vs. Mushroom Powder: What's the Difference? Hello Agribusiness owners! Are you in the food business? Ever wondered about the differences between fresh mushrooms and mushroom powder? Let's break it down! ?? Fresh Mushrooms Moisture Content: Juicy and succulent, perfect for adding a tender, chewy element to your dishes. Flavor: Delicate and earthy, enhancing a variety of recipes. Nutritional Value: Packed with vitamins, minerals, and antioxidants. Shelf Life: Use within a week, store in the fridge to keep them fresh. Culinary Uses: Sauté, grill, roast, or toss into soups and salads! Mushroom Powder Moisture Content: Dried and concentrated for a powerful punch. Flavor: Intense, umami-rich taste that boosts any dish. Nutritional Value: Concentrated vitamins, minerals, and antioxidants. Shelf Life: Long-lasting when stored properly – think months! Culinary Uses: Seasoning, soups, stews, sauces, marinades, and more without altering texture. Want to learn how to make your own mushroom powder? ?? Discover the course now! ?? https://lnkd.in/dcc-dJSW Share your thoughts in the comments! Have you used mushroom powder before? What’s your favourite mushroom dish? #foodsecurity #foodbusiness #agribusiness #agricultureandfarming

Roasted Sesame Seeds Enhance Your Culinary Creations Discover the rich, nutty flavor of our Roasted Sesame Seeds, a versatile ingredient that elevates any dish. Carefully selected and expertly roasted, these sesame seeds bring a delightful crunch and depth of flavor to your meals. Key Features: Premium Quality: Our sesame seeds are sourced from the finest farms, ensuring superior taste and nutritional value. Rich in Nutrients: Packed with essential vitamins and minerals, including calcium, iron, and magnesium, these seeds contribute to a balanced diet. Versatile Use: Sprinkle them on salads, stir them into sauces, or use them as a garnish for baked goods – the possibilities are endless. Aromatic Flavor: The roasting process enhances the natural nuttiness of the seeds, adding a robust flavor profile to your culinary creations.

???????? ?????????? ???????????? ?? ???????? ???????? ???????? ?????? ?????????? ???? ???????? ???????? ?????????? ???????????????? Sour Cream Market Overview Sour Cream Market Size is Anticipated to Reach USD 2.55 billion by 2030 with a 4.72% CAGR. By 2023 to 2030 The #sourcream market is experiencing growth globally, driven by factors such as the increasing demand for dairy products, changing consumer lifestyles, and the growing popularity of convenience foods. Sour cream has extensive applications in baking, cooking, and topping foods like #nachosbaked #potatoes, and tacos. The growing demand for natural and organic food products from consumers looking for healthier and more environmentally friendly options is also helping the market. Read More @ https://lnkd.in/d2hR2jNi Key Players Laiterie Chalifoux et Les Fromages Riviera Inc. Cabot Creamery Cooperative. Uelzena Ingredients Organic Valley DAISY BRAND GP, LLC MEGGLE GmbH & Co. KG Dean Foods Only Plant Based Usa HP Hood LLC Kraft Heinz Company (Capri Sun) Saputo Inc. Vermont Creamery #SourCream #SourCreamMarket #SourCreamMarketSize #SourCreamMarketShare #SourCreamMarketResearch #SourCreamMarketTrends #SourCreamMarketOverview

?? ???????????? ?????????? ???????????? ????????????????: ???????????? & ?????????????????????????? ?? ? Click here to get the sample report:?https://lnkd.in/gRMf5eNR Barley Flour is a type of flour made from ground barley grains. It is known for its high nutritional value, containing fiber, vitamins, and minerals. Barley flour is often used as a gluten-free alternative in baking and cooking, offering a slightly nutty flavor and a rich texture. It can be incorporated into various recipes, including breads, pancakes, and snacks, making it a versatile ingredient in both home kitchens and commercial food production. ?? Here are some key trends driving this evolution: Health Consciousness: Consumers are increasingly seeking nutritious options, leading to a surge in popularity for barley flour, rich in fiber and essential nutrients. Sustainable Sourcing: With a focus on sustainability, barley’s lower water and input requirements compared to other crops make it an eco-friendly choice for conscious consumers. Innovative Applications: From baking to health foods, barley flour is finding its way into a variety of products, expanding its market reach. Culinary Versatility: Its unique flavor profile and texture make barley flour an attractive ingredient for chefs and home cooks alike, promoting creativity in the kitchen. Rising Awareness: Increased education around the benefits of barley flour is driving adoption among health-focused demographics. Market Segmentations: #Company ? Bob's Red Mill ? Bio-Kinetics ? Pro Nature Organic Foods (P) Ltd ? Shiloh Farms ? Breadtopia ? Brundo Ethiopian Spices ? To Your Health Sprouted Flour Company ? Great River ? The King Arthur Flour Company Inc ? Arrowhead Mills, Inc. #Type ? Organic Barley Flour ? Normal Barley Flour #Application ? Residential ? Commercial ? Other #BarleyFlour #FoodInnovation #HealthyEating #SustainableAgriculture #GlutenFree #MarketTrends #FoodIndustry #HealthAndWellness #CulinaryCreativity

?? Discover the Versatility of Stradbroke Premium Honey Powder with Janbak! ?? Have you been wanting to add the wonderful, distinctive flavours and aromatic characteristics of honey to your products without adding more moisture to your recipes? Our Premium Honey Powder could be the perfect solution for you. ?? About our Premium Honey Powder: Made from 100% Pure Australian honey, our honey powder is a natural sweetener that meets the growing consumer demand for natural products and reduced refined sugars. Unlike cane sugar, stevia, and other artificial sweeteners, our bulk honey powder provides a natural alternative with zero wastage, enhancing the flavour of any product. ? Features: - Complies with the FSANZ Standard 2.8.2 - Honey. - Ready to eat, unadulterated, and free from artificial flavourings and additives. - Suitable for Coeliac, Halal, Kosher, and vegetarian requirements. ?? Popular Uses of Stradbroke Premium Honey Powder: ·??Tea Blends ·??Hot and Cold RTD Beverages ·??Sauces ·??Confectionery ·??Cereals ·??Muesli Bars ·??Bakery Premixes and Toppings (Decorations) ·??Potato Chip Seasoning ·??Beverage Premixes ·??Spice Blends ·??Powdered Seasonings ·??Meat and Poultry Products ·??Cures (Hams), Coatings, and Rubs ·??Cosmetics ·??Pharmaceutical Applications ·??Pet Food By incorporating honey powder into your products, you can achieve a natural sweetness and rich flavour profile without compromising on moisture levels. Whether you're in the food and beverage industry, cosmetics, or even pet food, our Premium Honey Powder is a versatile ingredient that can elevate your products to new heights. At Janbak, we are committed to delivering high-quality, innovative solutions to meet the diverse needs of our clients. Let's work together to bring the natural goodness of honey to your next product! #NaturalSweetener #HoneyPowder #FoodInnovation #Janbak #AustralianHoney #ProductDevelopment #FoodManufacturing #HealthyIngredients #NaturalProducts #Flexible #Reliable #Quality

?????????????????? ?????????? ???????????? ????????-????????. ???????????? ????????, ?????????? ?????? ????????????.?????????????? ?????? ???????????? ??????: https://lnkd.in/dNz7Hbaa This report provides a detailed and comprehensive analysis of the Pineapple Puree market. It includes both quantitative and qualitative evaluations, segmented by manufacturers, regions and countries, types, and applications. Considering the market's dynamic nature, the report examines competition, supply and demand trends, and key factors influencing shifting market demands across various regions. Additionally, it features company profiles and product examples of selected competitors, along with market share estimates for leading companies projected for the year 2034. *???? ????????:?Ordinary Pineapple Puree, Organic Pineapple Puree *???? ??????????????????????:?Drinks, Condiment, Candy, Baked Goods, Others *???? ????????????: North America, Europe, Asia-Pacific, South America, Middle East & Africa *???? ?????? ??????????????:?ABC Fruits, Mazzoni Frozen, Villa Puree - O Essencial da Fruta, TAJ AGRO, Dole Food Company #PineapplePuree #TropicalFlavors #FruitPuree #PineappleGoodness #HealthyIngredients #PureeMarket #NaturalSweetness #PineappleLovers #TropicalFruits #PureeInnovation #HealthyEating #FruitBasedProducts #OrganicPuree #PineappleProducts #PureeIndustry #FruitProcessing #GlobalPureeMarket #HealthyLifestyle #FoodIngredients #NaturalPuree?