Maple Hill Creamery的动态

Farmers Markets: Bringing the Farm to Table The farmers market can be a great opportunity to pick up locally produced foods your family loves, as well as some new items you may not have tried before. It’s also a great opportunity for both adults and children to learn where the food you’re buying comes from. Here are a few tips when bringing a piece of the farm back to your table. https://lnkd.in/eRYQ9Tff

Ahh, summertime, temperatures are rising & the days are longer. Got me yearning for fresh corn, vine-ripened tomatoes, juicy watermelon What’s the secret to a bountiful harvest? ?? ?? ?? Time & patience. With everything you ‘plant’, you need to be patient.? You can’t rush it. It’s the law of the farm.? It takes time, care & feeding. The same goes for people, teams & results. Remember, you can’t pull the plant from the ground to see how the roots grow. Trust the process. Be patient. It’s all about time, patience, care, and feeding because the fruit is the last thing to grow. If you need me, I'll be here tending the garden, watching everything grow. Looking for a FASTER way to get better results — I know a gardener ???? FASTER isn’t a speed; it’s a framework. It’s a way of thinking, being, and doing. Think | Be | Do | FASTER How patient are you?

During #NationalNutritionMonth and #AgricultureWeek, learn about the various types of farms that produce the foods you love, from family farms to bee yards and everything in between: https://lnkd.in/gXVYSgex

Getting close to harvest time and the year's results coming clear, chickpeas here ready for another and final insecticide before maturity... Just reading up on latest market performance and find another one of my pictures in the article! Piece from Grain Central here: https://lnkd.in/gRk_5W-M

Curious about how much water goes into the foods we eat? Just like our carbon footprint, our water footprint matters too. Agriculture uses up to 90% of water in the U.S. Interested in testing your water footprint knowledge? Check out this fun quiz! https://okt.to/W8Nn36

Today's Local Food Forum has photographic proof that you have to get up pretty early in the morning to beat me to a farmers market on a hot day. Apart from the fact that I am not a hot-weather person, there are some really practical reasons to make an early morning dash during heat waves like the one we're having now in Chicago. Read why getting there early, before delicate produce gets a lot of exposure to heat, will increase the odds of getting all that beautiful food home intact. Whatever the weather, let's get out there and support our local farmers. https://lnkd.in/g6-ADx5E

Today's Local Food Forum has photographic proof that you have to get up pretty early in the morning to beat me to a farmers market on a hot day. Apart from the fact that I am not a hot-weather person, there are some really practical reasons to make an early morning dash during heat waves like the one we're having now in Chicago. Read why getting there early, before delicate produce gets a lot of exposure to heat, will increase the odds of getting all that beautiful food home intact. Whatever the weather, let's get out there and support our local farmers. https://lnkd.in/gMcsPr3Z

Whole milk is still fed to calves routinely on dairy farms in some capacity or another. But do you know what constitutes “whole milk"? In this blog, Trainee Calf and Youngstock Specialist, Hannah Glyn Jones, talks us through the positives of feeding whole milk to calves, but also of the substantial challenges that come with it. Read the blog here ?? https://bit.ly/45a22nj