Liquid Death的动态

I’m usually not one to post on LinkedIn, but I couldn’t resist commenting on Liquid Death’s collaboration with YETI. I’ve been a big fan of Liquid Death for quite sometime now, because every one of their campaigns completely knock it out of the park. It’s fascinating how a company who sells water, has seen so much success in such a short amount of time. THAT is the power of branding. Every single campaign I’ve seen from them never fails to have that shock value. Even the packaging alone, really incorporates that “edginess” that speaks to their brand. I can’t count the amount of times I’ve been asked what I am drinking when I’m walking around with a Liquid Death. The secret to creating effective campaigns? OWN your brand. Take risks and don’t be afraid to be different from your competitors. Love it or hate it - THIS is how you create a memorable brand. ?? #LiquidDeath #YETI #branding #socialmediacampaign #marketing

Liquid deaths marketing is next level!

Lazy to rotate your ice-cream cone while eating? We’ve got you covered! Friday Fun: From the IP Vault Tittle: Motorized ice cream cone Patent Number: US5971829 Abstract: A novelty amusement eating receptacle for supporting, rotating and sculpting a portion of ice cream or similarly malleable food while it is being consumed comprising: a hand-held housing, a cup rotatably supported by the hand-held housing and adapted to receive and contain a portion of ice cream or food product of similar consistency, and a drive mechanism in the hand-held housing for imparting rotation upon the cup and rotationally feeding its contents against a person's outstretched tongue. #fromtheipvault #bizzarepatents #patents #ipfun #ipvault

1.Whipping: 2.Blending: 3.Folding: 4.Beating: 5.Cutting: 6.Creaming :This is done to combine softened butter with sugar while adding in air. The paddle attachment on your mixer will be necessary to add in enough air with the right amount of speed for proper creaming. 7.Kneading:Gluten is necessary for some products to provide them with structure. The more you knead, the more gluten there will be. This can be done by hand if you’re able to keep up a steady rhythm. Using a dough hook on your mixer will make the process much simpler! 8.Stirring:This is one of the simplest and most basic mixing methods. Use a whisk, spoon, or rubber spatula to mix your ingredients by hand. 9.Sifting:You should be sifting all your dry ingredients to remove any lumps and add in air. Rotating sifters are a great tool for this, but you can use a mesh strainer as well. #schoolforeuropeanpastry #vikasbagulpastry #learnwithvikasbagul #chefsofsep #chefaofinstagram #mixingtechniques

The ribbon mixer can not only be used for mixing powder materials, but also for mixing powder and liquid, so the ribbon mixer can adapt to a particularly wide range. Take a look at the test video below, where we use the results to illustrate the facts! #ribbonmixer #mixer #powdermix #liquidmixer #foodmix

#Vibe Pro is the top dog that beat the other 20 models, why do the larger clients believe it is the best disposable for the flavor and performance? 1. Giving the purest taste, no burnt terpene-rich oils. 2. with no chance of heavy metals test failure. 3. Large oil touching surface area, big smoke, full taste. 4. It is not 1 SIZE FIT ALL, there are 3 different configurations with different voltage settings inside: 2.4V #LiveRosin/2.8V #LiveResin/3.6V #Distillate.

PerMix Mixing Solutions For the Food Industry Whether you are a central kitchen that ships meals, pre-mixes or sauces to your branch or cooking locations, or a manufacturer of ready meals or other types of prepared foods, PerMix has the solutions to your needs. With the ability to mix as well as cook & chill if needed, we know the industry, and have the solutions to create the perfect mix, whether it is a 1 liter batch or 20,000 liter batch, or even continuous. Production needs of any size can be improved with PerMix mixers. Ingredient Mixing & Pre-Conditioning Ingredient mixing & pre-conditioning is important prior to production. Whether you are mixing ingredients to speed production needs, or simply keeping stored inventory fresh, preventing settling, our mixers will do the task. Two great options are the: * Conical Screw Mixer - which is ideal for pre-conditioning ingredient such as grain, granules or powders * Drum /Barrel Hoop Mixer - which can be used for keeping ingredients, flavours and additives rotated in inventory which prevents settling and ensure better batch consistency. Mixing & Blending As the trends of the food Industry change often, even according to season, the need to have a diversified solution to your mixing needs is important. Having a diversified mixer allows for your production line to stay flexible, answering today’s needs and tomorrow’s demands. As a result of this, PerMix has a large variety of mixers that are used in the food industry. Fluidized bed, paddle and plow mixers all offer a quick response to your mixing needs. There ability to rapidly mix together particle sizes of different densities makes them extremely useful. Acufill represents PerMix in South Africa and surrounds. To discuss your mixing and blending needs for the food industry please Contact Us via our website https://lnkd.in/dqCXfxiT, alternatively just send us and email on [email protected].

High and Low Volume Liquid Addition - a new development in IBC Blending Invented and developed by Matcon, our innovative Liquid Addition System expands the range of the IBC tumble blender. Until now, if a powder blend required liquid addition, using a Fixed Powder Blender or Mixer was necessary, which can be difficult and time-consuming to clean between recipe changeovers. The Matcon Liquid Addition System is well-suited to industries that need the flexibility to mix a wide range of powder recipes in a contained and efficient manner, enabling you to keep up with consumer demand and stay ahead of the competition. Designed for manufacturers that need to deliver additions of liquids to a dry powder blend, the system has two options: ??Low Volume Liquid Addition with a range of 1- 10 litres ??High Volume Liquid Addition, delivering a range of 5-150 litres. Learn more https://hubs.la/Q02fZ-wb0 #powderblending #ibc #powderhandling #powderhandlingsystems #powderbulksolids #mixing #powdermixing #powderblender #tumbleblender #toteblender #binblending #binblender #powderblend #addliquidtopowderblend

Downgrade package in brew There are numerous guides for downgrading a Brew package but somehow, none that I tried I found to be particularly helpf...... https://lnkd.in/gcphm3ZQ

Cup or Cone??? It’s #NationalIceCreamMonth! We asked our team and 50% prefer their ice cream in a cup, whereas the other 50% prefer a cone with their frozen treat. How do you like your ice cream? Drop us a comment and let us know! . . #WeUnderstandColdStorage #IceCreamColdStorage