We're #hiring a new Part-time Wine Host in Belvedere Tiburon, California. Apply today or share this post with your network. Perfect for Bay Area college students seeking part-time work and great hospitality experience!
In Good Taste Wines的动态
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Your job ad should be a PITCH. Not a boring list of requirements. Sell the dream. Show why working at your restaurant isn't just a job - it's an opportunity. Highlight: ? Unique culture ? Growth potential ? Why you're different Top talent doesn't want a job. They want an EXPERIENCE. Tag a restaurant owner who needs to hear this! Want to learn more? Follow us on YouTube: @andrewscott9329 #restaurauntowner #restaurant #restauranthiring
Your job ad should be a PITCH
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Your job ad should be a PITCH. Not a boring list of requirements. Sell the dream. Show why working at your restaurant isn't just a job - it's an opportunity. Highlight: ? Unique culture ? Growth potential ? Why you're different Top talent doesn't want a job. They want an EXPERIENCE. Tag a restaurant owner who needs to hear this! Want to learn more? Follow us on YouTube: @andrewscott9329 #restaurauntowner #restaurant #restauranthiring
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Your job ad should be a PITCH. Not a boring list of requirements. Sell the dream. Show why working at your restaurant isn't just a job - it's an opportunity. Highlight: ? Unique culture ? Growth potential ? Why you're different Top talent doesn't want a job. They want an EXPERIENCE. Tag a restaurant owner who needs to hear this! Want to learn more? Follow us on YouTube: @andrewscott9329 #restaurauntowner #restaurant #restauranthiring
Your job ad should be a PITCH
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Struggling to hire the perfect fit for your restaurant? Read our guide on how to attract top sommelier talent! ?? Download position specific guides ?? https://lnkd.in/dwhYQEY2 #sommelier #hiring #hiringprocess #jobinterview #interviewtips #careertips #restaurantowner #oysterlink
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Here's a fun one for Friday! And with Thanksgiving around the corner, food is definitely on the mind. According to a recent study (see article), Philadelphia ranks 4th among U.S. cities for dining out expenditures. While Honolulu leads the pack (hello, beachside poke bowls), Philly holds its own with cheesesteaks, roast pork sandwiches, and fine dining. As a legal recruiter based in this culinary capital, I can't help but draw parallels: just as Philadelphia knows its food, I know this city's legal talent. Matching attorneys with law firms is like crafting the perfect meal—you need the right ingredients, attention to detail, and a dash of Philly charm. Whether you're navigating a new job search or just the menu at Zahav, one thing is clear: Philly residents are willing to invest in experiences that deliver! So, what's your go-to splurge-worthy restaurant in Philadelphia or the surrounding suburbs? Let me know in the comments—and if your career is the next thing on your "menu," let's chat. ????? #Philadelphia #LegalRecruitment #PhillyEats #PhillyLegalTalent #RecruiterLife #Imhungry
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Your job ad should be a PITCH. Not a boring list of requirements. Sell the dream. Show why working at your restaurant isn't just a job - it's an opportunity. Highlight: ? Unique culture ? Growth potential ? Why you're different Top talent doesn't want a job. They want an EXPERIENCE. Tag a restaurant owner who needs to hear this! Want to learn more? Follow us on YouTube: @andrewscott9329 #restaurauntowner #restaurant #restauranthiring
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The stories we tell have the power to change people’s lives and perceptions, “Hospitality 3 in 30” tells stories, .... stories that will hopefully inspire and encourage people to seek a career within the hospitality sector, by showcasing through its’ brilliant contributors why it is such a great place to work. Therefore if you are viewing this, and want to work in hospitality (or are already enjoying doing so).... then please show your support by reposting this video and commenting on my “Hospitality 3 in 30 Campaign” below.... This week’s video comes from the utterly awesome entrepreneur Zak Walters, Co-Founder of Vinca Wine, a multi award-winning organic canned wine company selling wines from Sicily, demonstrating first-hand the opportunities that hospitality can provide.... Zak encourages us to ‘take pride in the details’...and strongly recommends that anybody considering a career in hospitality should read ’Setting The Table’....by Danny Myer....wise words indeed. Zak, thank you so much for making time to contribute to my campaign, for helping me to showcase the diversity of our industry and its career opportunities so brilliantly, and for being so practical with your career advice. Fantastic! #ZakWalters #VincaWine #BenSutton #Hospitality3in30 #thegrandbrighton #thecaterer #recruitment #careersinhospitality
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Here’s a concise and beginner-friendly guide to Burgundy to help you prepare for your Introductory Sommelier Course. Click the link for blog. https://lnkd.in/dQYcb8rA #sommdigiai #sommelier
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?? Behind every great cocktail is a bartender who has mastered the art of balance, creativity, and hospitality. In my latest article, I dive into what it truly means to build a career behind the bar, sharing insights, challenges, and the rewarding experiences that come with the shaker in hand. Whether you're just starting out or a seasoned pro, there's always more to learn in this ever-evolving field. Let's raise a glass to the craft! : #Bartending #CareerGrowth #Mixology #Hospitality"
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