Grocery Shopii ??的动态

They say necessity is the mother of invention and it couldn't be more true with Saucemoto. An innovative product was born from the messiest of moments - eating in the car with sauces. Read more about how these sauce holders came to be and how they're helping travelers enjoy dips on the road. Subscribe to our newsletter here ?? https://bit.ly/4guBVNc #amazonseller #fbaseller #businessowner #amazonnews #amazontips #businesstips #lowsales #competition #newbieseller #saucemoto

Polar Beverages continues to lead the way with limited time seasonal flavors. Their commitment to developing and marketing these LTOs has helped breathe new life into a crowded category which needs more innovation. They’ve been around since 1882 but they aren’t shy about going out on a limb to create some differentiation. They have flavors called “Unicorn Kisses” “Werewolf Howls” and “Dragon Whispers” that each taste totally different and have zero sugar. We’re here for it…a big part of our value proposition is that we charge $0 new item setup fees and we have unlimited capacity to rotate through new LTO SKUs regardless of scale. For something like this to work, it needs to get onto the shelves in weeks, not months. Pod Foods #innovation #nobadfood

Happy International Cheese Day! ?? I can't resist a good double cream brie with water crackers! What's your favorite cheese? Let's celebrate this delicious day by sharing your favorite cheese in the comments below! #InternationalCheeseDay #cheese #processengineering #RelcoChallenge

?? Innovative Food Alert! Will Goodles’ new launch stand out in the mac and cheese aisle? ?? GOODLES introduced two flavors, Ched Over Heels and Shell We Dance, featuring a squeezable cheese pouch. Each serving contains 16 grams of protein and 7 grams of fiber. The brand aims to double its revenue by tapping into the deluxe mac and cheese market, which accounts for 28% of the overall mac and cheese market. The mac and cheese category has seen an influx of better-for-you brands with clean-label products and enhanced nutrient content. EQUII’s complete-protein mac and cheese and Kraft Heinz’s dairy-free mac and cheese in collaboration with plant-based company NotCo are outstanding examples. Goodles new innovation is cool. We are following to see what brands are doing to differentiate in such a competitive category! Innovation is critical to driving category growth and avoiding commoditization. The Garage Group loves helping brands build new product pipelines to stay relevant! ?? Read more https://hubs.li/Q02M1-9-0 #foodandbeverage #innovation #foodinnovation #macandcheese #productlaunch

Snack Goals! Elevate your snack game with my crispy potato chips, made with love! Perfect companion for your favorite dip, spread, or simply on its own. Recipe on YouTube Channel! What's your go-to snack pairing? Share in the comments! #HomemadeChips?#SnackInspo?#PotatoChips?#FoodieDelights?#CrunchyGoodness?#SnackTime

Let's take a moment to appreciate our amazing 850 valve! You've probably seen it countless times on condiment dispensers, like ketchup, or for that mouth-watering waffle batter. It's one of those little things that makes a big difference. Cheers to the unsung hero of food dispensing! #CondimentDispenser #WaffleBatterDispenser #MessFreeDispensing #Innovation #FoodService #FoodIndustry #DispensingSolutions

Jamaican brown stew chicken served with coconut rice and peas or white rice... How would you like it ?? Need the recipe, go on our website and scroll all the way down Have a great week ?? #food #business #cpgindustry #snacks #beverages #online #ecommerce #innovation #technology #delivery

Discover the impact of #weightlossdrugs on the profitability of snack makers and #QSRs. ?????????? ?????? ???????? ??????????: https://lnkd.in/e8e5s8eT #ozempic #wegovy #foodbusiness #foodindustry #foodnews

After tough earnings reports from several large CPG companies, this sort of announcement fits the trend. And shows that it may continue. Rather than invest in their own brands, more and more licensing, partnerships and stunts. Nothing wrong with becoming a food manufacturing company rather than a CPG company. But that’s a lower margin business and implies changes to employee, customer and shareholder expectations.