Paul Welch的动态

Post 9 : Vintage. Non-Vintage Champagne Title : What's the Difference? ??? Not all champagnes are created equal. Understanding the difference between vintage and non-vintage champagnes can help you choose the right bottle for any occasion. ?? Non-Vintage Champagne: Made from a blend of grapes harvested in different years, non-vintage champagnes are designed to maintain a consistent flavor profile year after year. They are typically aged for about 15 months minimum to 3 years in the cellar, which gives them their fresh, lively character. Non-vintage champagnes are often more accessible and widely available. ?? Vintage Champagne: This type of champagne comes from a single exceptional year of harvest, produced only in years when the grapes reach the highest quality. Vintage champagnes are aged longer, typically 36 months to even 10 years in some cases, allowing them to develop deeper complexity, richer flavors, and finer bubbles. In short, non-vintage offers consistency, while vintage offers rarity, complexity, and aging potential. What's your go-to champagne choice? #Champagne #Wine #Vintage #NonVintage #WineLovers #WineKnowledge

Ever wondered why we hold glasses by the stem? It’s to avoid getting fingerprints on the glass and to keep the drink cool. Here’s a simple guide: 1. Red Wine Glass: Bigger to let the wine breathe.?? 2. Water Goblet: A large glass for water.?? 3. White Wine Glass: Smaller to keep the wine cold.?? 4. Champagne Flute: Tall and thin to keep the bubbles. Hold the stem to keep your drink clean and fresh! #WineEtiquette #TableManners #FineDining #RedWineGlass #WhiteWineGlass #ChampagneFlute #WaterGoblet #Stemware #DiningEtiquette #ElegantDining #GlasswareGuide #EtiquetteTips #DrinkProperly #SophisticatedDining #ProperManners #PriaWarrickFinishingAcademy #PriaWarrick?

?? Enhance Your Beer Experience: Choosing the Right Glass ?? In the world of beer, the glass you choose can significantly impact your drinking experience. Our latest infographic provides insights into selecting the perfect glass for various beer styles, aesthetics, and capacities. ? Beer Style**: Learn how to pair your brews with the right glass—whether it's a tall Pilsner for crisp lagers or a short Snifter for rich Stouts.?? ? Aesthetic Appeal**: Discover how the right glass can highlight the color and texture of your beer.?? ? Versatility**: Find out which glasses are essential for your home bar, accommodating a range of beer styles.?? ? Capacity Considerations**: Understand when to choose a large Stein for generous pours or a smaller Snifter for high-alcohol beers. ?? Interested in exploring more? Visit my blog for a deeper dive into beer glass selection and tips to elevate your drinking experience! https://lnkd.in/g5D-Cxzk Feel free to share your favourite beer glass in the comments! Cheers to better beer experiences! ?? #Beer #CraftBeer #BeerLovers #Infographic #BlogPost #Cheers #BeerGlass #HomeBar #ProfessionalDevelopment #Brewery #Networking

Ever wondered why we hold glasses by the stem? It’s to avoid getting fingerprints on the glass and to keep the drink cool. Here’s a simple guide: 1. Red Wine Glass: Bigger to let the wine breathe.?? 2. Water Goblet: A large glass for water.?? 3. White Wine Glass: Smaller to keep the wine cold.?? 4. Champagne Flute: Tall and thin to keep the bubbles. Hold the stem to keep your drink clean and fresh! #WineEtiquette #TableManners #FineDining #RedWineGlass #WhiteWineGlass #ChampagneFlute #WaterGoblet #Stemware #DiningEtiquette #ElegantDining #GlasswareGuide #EtiquetteTips #DrinkProperly #SophisticatedDining #ProperManners #PriaWarrickFinishingAcademy #PriaWarrick?

Introducing PINHOOK Kentucky Straight Bourbon and Rye Whiskeys The Whiskey with a Vintage Approach Pinhook’s remarkable bourbons and ryes are rooted in our vintage approach to blending; getting the best from every barrel year in and year out. About Pinhook’s unique vintage approach The vintage approach allows us to appreciate and savor the nuances of each year’s barrels, which are naturally shaped by the barrel, climate, and storage environment. Rather than following the traditional whiskey process that replicates flavor profiles, our vintage approach means that we blend and proof in annual vintages to release the best, not the same, whiskey every year. What makes Pinhook extraordinary + Vintage approach breaks with tradition and invents a unique way to blend whiskey. + Modern bottle design stands out on the shelf and back bar. + Fair price makes Pinhook accessible by all and perfect for cocktail programs. + Higher proof stands up to dilution in a cocktail or when poured over ice. + Unfiltered to retain flavor and texture rather than chill-filtered. A wholehearted welcome to Pinhook Bourbon! #WineCoDrinks #Pinhook #KentuckyStraightBourbon #KentuckyStraightRye #BourbonLovers #RyeLovers

heartwarming for every maltster - the highest sustainable approach in plant construction due to the unique modularity and future technologies, which are already available now or will be available in the future for RimoMalt.

Dogfish Head was one of the brands that created and drove the craft beer movement. There aren't many brands that encapsulate the soul of craft beer more than they do. Yesterday, I talked about knowing your role as a brand while being open to finding and filling new roles by seeking out opportunities. Ten years ago, who would have pegged Dogfish Head to enter into and find success in the mainstream spirits industry, much less RTD cocktails? If Dogfish Head has enough humility to find and capitalize on any opportunity regardless of market segment, why shouldn't your brand? This really well-done bar cart tropical variety pack is just one example of how Dogfish has done an excellent job in the RTD cocktail segment. It's so crucial to keep pushing boundaries, seeking opportunities, and filling new roles in any market segment. Success is out there for those ready to innovate and execute.

Born in the 1950s, the Rusty Nail quickly became a staple in cocktail culture. From New York lounges to Scottish bars, this timeless mix of Scotch and Drambuie has stood the test of time. Today, we keep the tradition alive with a modern touch—featuring Grant’s 12yr Scotch and a dehydrated lemon garnish. Ingredients: ? 2oz Grant’s 12yr Scotch ? 1oz Drambuie ? Dehydrated lemon for garnish Instructions: 1. Combine Grant’s 12yr Scotch and Drambuie in a mixing glass with ice. 2. Stir until well chilled. 3. Strain into a rocks glass over a large ice cube. 4. Garnish with a dehydrated lemon.

#HarleysMacaronsMagic: Unveiling the Secrets Behind Our Delights! Have you ever wondered how our delightful macarons come to life? In this mesmerising video, peek behind the curtain and witness the magic of our bakers transforming the finest ingredients into these colourful masterpieces! What's your favourite macaron flavour? Let us know in the comments below! #harleysfinebaking #harleysdelights #HarleysMacarons #harleysmagic

Why settle for just one flavour when you can mix things up??? With The Beeston Brownie, you get the best of all worlds!?? Build your own personalised box brownie box by choosing from our wide range of flavours. Whatever you’re craving, we’ve got you covered. ???? #TheBeestonBrownie #BuildYourBox #FlavourVariety #Beeston #Nottingham #NottinghamFood #NottinghamBusiness