Future Food Cast的动态

?? February 2025: The Food Industry’s Next Frontier This month, Future Food Cast Podcast took a commanding lead in decoding the innovations reshaping food and agriculture. From sustainable protein breakthroughs to waste reduction mandates, here’s what we’ve established: ?? What if mycelium could redefine meat, delivering sustainability and taste without compromise? ?? What if IoT and data analytics could transform farms into precision powerhouses? ?? What if palm oil could achieve carbon-negative status, setting a global standard? ?? What if halving 7.6 million tons of food waste by 2030 became non-negotiable? We confronted these challenges with industry trailblazers driving the shift: - Hendrik Kaye, Co-Founder & CEO of Esencia Foods, on mycelium’s vegan meat revolution. - Heather Clair, Smart Agriculture Marketing Manager at SaskTel, on IoT’s agricultural dominance. - Alex Davila Gallup, North American Sales Rep at Daabon USA, on sustainable palm oil’s new benchmark. - Steve Lapidge, Founder & CEO of End Food Waste Australia, on the urgent fight against food waste. ?? Read the full recap and master these game-changing insights. The future of food demands action—join us. What’s your move? Share below. #FutureOfFood #Sustainability #Foodindustry #AgTech #innovation #ClimateAction #FoodTech