Blue Life Hub的动态

Thailand's processed seafood industry is evolving, driven by increasing imports, particularly in the chilled and frozen category. Key imports include chilled and frozen tuna — essential for canned tuna production — along with chilled and frozen fish and cephalopods. As a global hub for canned tuna, Thailand produces around 600,000 tons annually, with most processed seafood geared for export, except canned sardines, which are largely consumed domestically. However, exports have faced negative growth due to rising production costs, trade barriers, and declining fisheries output, impacting competitiveness. Thailand’s processed seafood spans three categories — canned, chilled and frozen, and prepared and preserved — with canned tuna, chilled and frozen shrimp, and prepared and preserved shrimp leading the market. ? Find out more about the processed seafood production, export, major products and categories in our report covering the Thai processed seafood industry: https://lnkd.in/g35YXZAY #yamadaconsultingandspire #yamadaspire #thailandprocessedseafoodindustry #processedseafood #frozenseafood #frozentuna #cannedtuna #seafoodindustry #supplychain #thaiunion #thailand Ryosuke Funayama Leon Perera Japnit Singh Jeffrey BAHAR Go S. Tawikarn Kingthong Chi Nguyen Saurabh Sharma David L. Llamas Daniel Faricy yogi priyantoro Bambang Tobing Swagat Bannick Adeline Lim Andrea Lim Lijo James Vinita Nath Takafumi Kuramoto Ryo Takahashi Mery Lekatongpessy Windy Pradipta Marie Teo Sumie Mizugaki Twinkle Khurmi

??? Read all about it! ?? Hamburg based BLUU Seafood is all over the news!! ?At this early stage, the company’s first planned destination for its products is not the local restaurants but Singapore, a country where cultivated meat is already so well known… … Fish have a much higher regeneration capacity than mammals,” Dr. Sebastian Rakers says. “Up to 70% of lost tissue can be fully regenerated.” They can even regrow inner organs, he says. To be able to fully regenerate, fish need to reproduce cells and recruit cells quickly to cover wounds. “That is a real advantage for us. It means we can get more activated cells faster. We think we can hit an industrial level of fish cell production by 2026 or 2027.” ?? Full article here ???? #innovateforchange #hamburgstartup #cellularagriculture

Exciting growth ahead for the plant-based seafood market! ?? According to a recent report by Value Market Research, the market is set for substantial growth with a projected CAGR of 43.5% from 2024 to 2032. This surge is driven by factors such as rising demand for sustainable and ethical alternatives to seafood. It's an exciting time for innovation in this market, with more companies offering alternatives to tuna, salmon, shrimp and crab. ?? ?? What are the most innovative plant-based seafood products you've tried or heard about? ?? #ChooseFishFree #Seafood #AlternativeSeafood #VeganFood #FoodInnovation #ConsumerInsights #PlantBasedFood

???????????? ???????? ?????? ?????????????? ???????????? ????????-????????. ???????????? ????????, ?????????? ?????? ????????????.?????????????? ?????? ???????????? ??????: https://lnkd.in/dgbEUt3R This report provides a thorough analysis of the Frozen Fish and Seafood market, incorporating both quantitative and qualitative assessments by manufacturers, region & country, type, and application. It examines the evolving market dynamics, including competition, supply and demand trends, and key factors influencing market shifts. The report features detailed company profiles, product examples from selected competitors, and market share projections for industry leaders through 2034. *???? ????????:?Frozen Fish, Frozen Crustacean, Frozen Mollusk, Other *???? ??????????????????????:?Food Processing Industry, Food Service Provider, Retail & Household, Other *???? ????????????: North America, Europe, Asia-Pacific, South America, Middle East & Africa *???? ?????? ??????????????:?AquaChile, Maruha Nichiro Corporation, Thai Union Group PCL., Clearwater Seafoods LP, Nomad Foods, AUSTEVOLL SEAFOOD ASA #FrozenFish #SeafoodMarket #FrozenSeafood #SeafoodIndustry #FishProducts #FrozenFood #SeafoodTrends #FishMarket #SeafoodSupply #FrozenFishProducts #SeafoodAnalysis #FishIndustry #FrozenSeafoodMarket #SeafoodBusiness #FrozenFishSupply #SeafoodDistribution #FishProcessing #SeafoodDemand #FrozenFishTrends #SeafoodExports

?? Diving Deep into the Global Canned Seafood Market ?? #Canned #Seafood #Market size was valued at US$ 32.36 Bn US$ in 2023 and is expected to reach 42.02 Bn in 2030. The Global Canned Seafood Market is expected to grow at a CAGR of 3.8% through the forecast period. The global canned seafood market is making waves ??, driven by evolving consumer preferences for convenient, healthy, and long-lasting food options. ?? With a growing focus on sustainable seafood sources and innovative packaging solutions, the market is set for significant growth. "Request your sample link here."https://lnkd.in/ds277R83 ?? Key Market Insights: Market Size: Expected to reach $28.1 billion by 2030! Key Drivers: Rising demand for nutrient-rich, ready-to-eat seafood products, and a surge in sustainable fishing practices. ?? Top Products: Tuna, salmon, sardines, and mackerel dominate the shelves ??. ?? With increasing awareness of omega-3 health benefits and the convenience of shelf-stable products, this market is capturing attention worldwide. https://lnkd.in/dtEgTfeD ?? Future Trends: Emphasis on eco-friendly packaging ?? Growth in premium and organic canned seafood categories Expanding demand in emerging markets ?? Is your business ready to ride the wave? ???? #CannedSeafood #FoodIndustry #Sustainability #MarketTrends #SeafoodLovers #GlobalMarket #HealthyEating #FoodInnovation #ConvenienceFood

Dardanel Tuna Supply Chain and Sustainability Dardanel, one of the leading seafood brands, is known for its high-quality tuna products. The company follows a well-structured supply chain to ensure the sustainability and safety of its tuna production. Sourcing and Sustainability Dardanel sources its tuna from certified fisheries that adhere to sustainable fishing practices. The company prioritizes responsible fishing methods to protect marine biodiversity and prevent overfishing. Partnerships with international organizations help maintain ecological balance while ensuring a steady supply of high-quality tuna. Processing and Quality Control After being sourced, the tuna is transported to Dardanel's state-of-the-art processing facilities. Here, strict hygiene and quality control measures are applied. The company follows global food safety standards, including HACCP and ISO certifications, to guarantee fresh and nutritious products. Logistics and Distribution Dardanel ensures efficient logistics by using advanced storage and transportation methods. The company distributes its products both locally and internationally, maintaining a strong presence in the seafood market. By optimizing supply chain operations, Dardanel minimizes waste and ensures timely delivery. Commitment to Consumers With a focus on sustainability, quality, and innovation, Dardanel continues to provide healthy and delicious tuna products. Its transparent supply chain reassures consumers that they are making a responsible and ethical choice when purchasing Dardanel tuna. By prioritizing sustainability and efficiency, Dardanel remains a key player in the global seafood industry, setting an example for responsible seafood sourcing. #dardanel #tuna #food #seafood

Over 450 seafood prices from world’s largest market added to Undercurrent News portal. Undercurrent News has launched a new price dataset tracking the prices of over 450 seafood products at the Tokyo Central Wholesale Market in Toyosu, Japan. The market, considered the world's largest for seafood, sees around 300,000 metric tons of seafood change hands in its vast trading halls each year. The newly released dataset covers 488 different seafood items, going back to 2002, and providing monthly average prices and trade volumes. Highly sought-after products include bluefin tuna, sea urchins, coho salmon, yellowtail amberjack, bigeye tuna, red seabream, shrimp, yesso scallops, common octopus, young sardine and anchovy, southern bluefin tuna, salmon and trout, Japanese jack mackerel and salmon roe. Undercurrent?also plans to add daily and weekly Toyosu market price updates in the coming weeks, providing users with even more up-to-date insights into one of the world's largest seafood-consuming countries. To view the latest monthly prices at the market,?click here https://lnkd.in/ekTr6FeK and search "Toyosu." #seafoodprices #seafood #tuna #bluefintuna #japan

Research Reveals Global Shift in Seafood Consumption Patterns https://lnkd.in/e9wWGBEZ #norwegianseafoodnews #norwegianseafoodindustry #commercialfishingnews #fishingnews #dailyfishingnews #NorwegianSeafoodCouncil

#?????????????????? #???????????? ???????? ?????? ???????????? ???? ?????? ??????.?????????. ???? ???????? ?????? ?????? ?????????? ?????????????? ???? ???????????????? ???? ???????? ???? ??.?? % ?????????????? ???????? ???? ????????, ???????????????? ???????????? ?????? ??????.???? ????. ?????????? ?????? ?????????? ???????? ?????? ???????? ??????????????:? https://lnkd.in/e-AEDEYs The Whitefish market is driven by the increasing #demand for #healthy and protein-rich seafood options. #Whitefish, including varieties like cod, haddock, and pollock, are popular for their mild flavor and versatility in cooking, making them a staple in many cuisines. Sustainable fishing practices and the #growing interest in #environmentally friendly food choices are boosting the market. As consumers seek more nutritious and #eco-conscious options, the demand for whitefish is expected to continue rising globally. ?????? ??????????????: 1. Selonda Aquaculture 2. Amacore Seafood B.V. 3. American Seafoods Group 4. Ler?y Seafood Group ASA 5. Belardi Food Group #?????????????????? #?????????????????????????? #?????????????????????????? #???????????????????????????????????? #?????? #?????????????? #?????????????? #?????????????????????? #?????????????????????????? #??????????????????????????????