AC Hotel Cincinnati at The Banks的动态

My newest article for KRG Hospitality is now available to check out! Treating your goals with the respect they deserve includes choosing wisely who to tell them to. How you share your goals and who you choose to share them with can have an effect on your success.

How do we feel about a 1tr Reed diffuser? We felt we should be stocking for open plan houses, restaurants and hotels too. Not just standard enclosed domestic abodes. With 16 extra long reeds it can fill a large room with a gentle scent, giving you all the happiness and no guilt. Usual ethics. Vegan and earth friendly ?? #hotelindustry #restaurantlife #businessideas #openplanliving

Corporate BBQ Events in East York As a PhD professor in gastronomy and event management, I have observed a rising trend in corporate gatherings. Especially in East York, companies are increasingly favouring outdoor BBQ events. Engaging environments like these not only foster a sense of camaraderie among colleagues but also offer a delightful culinary experience. In this context, Mr.Corn.ca #BestBBQCateringEastYork #CorporateBBQEventsEastYork #OutdoorBBQEastYork #WorkBBQEastYork

Corporate BBQ Events in East York As a PhD professor in gastronomy and event management, I have observed a rising trend in corporate gatherings. Especially in East York, companies are increasingly favouring outdoor BBQ events. Engaging environments like these not only foster a sense of camaraderie among colleagues but also offer a delightful culinary experience. In this context, Mr.Corn.ca #BestBBQCateringEastYork #CorporateBBQEventsEastYork #OutdoorBBQEastYork #WorkBBQEastYork

To share or not to share, that is the question. More specifically, should you share your goals with others or should you keep them top secret? Our VP and certified life coach Jennifer Radkey finds there are three approaches most people take when it comes to goal setting. Is one approach better than another? The answer to that question depends on who you are telling your goals to, if anyone https://lnkd.in/duw-7dpP #partners #goals #restaurant #bar #hotel #hospitality #KRGHospitality

when it all comes together. location. service. gracious hospitality. sincerity. well done. #UnifiedExecutiveSearch #Recruiting #Recruiter #Recruitment #Career #Hospitality #HotelCareers #HospitalityCareers #Resume

Luxury at its Finest ?? #LuxuryMarketing #LuxuryBranding #HNW #UHNW #KrushGlow #ElevateYourBrand #LuxuryStrategy #BrandExcellence #MarketingForLuxury #LuxuryBranding #LuxuryMarketing #LeaveALastingImpression #LuxuryLifestyle

Nothing motivates us much like a review like this. So what are you waiting for? Trust us with your event! #Tarasuns #vadodara #luxury #hotel #staycation #business #banquet #wedding #birthday #conference #bakery #restaurant #cafe #business #work #official #membership #benefits

Thrilled to add another YouTube taster from the authors Kajsa Hult and @HenrikScander School of Hospitality, Culinary Arts & Meal Science, ?rebro University, ?rebro, Sweden on 'Hipster Hospitality: Blurred Boundaries in Restaurants' for our journal on https://lnkd.in/euK6_V_h. Read the paper at: https://lnkd.in/eUJJ6TGd The restaurant industry is currently experiencing a shift in taste judgements. Practices and discourses on taste are communicated and expressed in contexts where food enthusiasts meet, resulting in a complex debate about the production and consumption of “good and bad” taste. This study aims to explore the intricate dynamics that shape the performances of dining room professionals in contemporary restaurants. Based on autoethnographic fieldwork at two restaurants in Sweden, this study uses dramaturgical theory to understand the social processes in restaurant culture. The results demonstrate how dining room work is organized within an unstructured environment through organic service, aesthetical framing, and self-representation. Based on these findings, the article argues that the interplay between the restaurant’s ambiance and the self holds value in shaping specific hipster hospitality. For instance, this is achieved through the blurred line between frontstage and backstage. This study contributes to the understanding of the changing role of work in contemporary restaurant culture, in which a less pronounced distinction between private and public, and between formal and informal service are some of the elements.

Embrace love and wellness this February. Our comprehensive guide, from dining out to emotional well-being, offers insights for everyone. Start exploring: https://buff.ly/3WPJ81a