13 Popular TikTok Accounts For Restaurant Operators to Follow https://lnkd.in/dnwJHbnV
Back of House
酒店业
Chicago,Illinois 1,200 位关注者
Solutions that help restaurants win. Choose the best technology for your business with advice from our community.
关于我们
Back Of House is a new project built to help independent restaurateurs compare and select the solutions their businesses need to succeed. We provide solution reviews from a community of independent operators across the continent, plus helpful, accessible, and free editorial content written by our research team. We hope Back Of House will be a powerful resource as you choose solutions to make your restaurant smarter, faster, and better.
- 网站
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https://backofhouse.io/
Back of House的外部链接
- 所属行业
- 酒店业
- 规模
- 11-50 人
- 总部
- Chicago,Illinois
- 类型
- 私人持股
- 创立
- 2020
地点
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主要
US,Illinois ,Chicago
Back of House员工
动态
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?? New Partnership Alert! ?? We’re so thrilled to announce that we have become an approved partner with Back of House! Their joint venture with Gordon Food Service aims to provide a better way for restaurant operators to learn about restaurant technology, compare vendors, and access expert consultants for guidance on business technology decisions. ??
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We’re beyond excited to share some big news—Lightspeed Commerce has officially become an approved partner with Back of House! Through their collaboration with Gordon Food Service, they’re creating an incredible resource for restaurant operators, making it easier than ever to explore restaurant technology, compare vendors, and connect with expert consultants for personalized guidance on business technology decisions. We’re thrilled to be part of this amazing initiative and have thoroughly enjoyed working alongside Nicholas Florek, Anaisa Fileccia Canenguez, Rachel M., Spencer Michiel, Miroslava Kotsan, and Dan Durkin to get the first few off the ground! Cheers to finding more restaurateurs their perfect tech match! ?? ??
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Founder & CPO @ Foodini | FI 50 Asia & Australia StartUp of the Year 2023 | IACC StartUp of the Year 2022
We’re delighted to announce that Foodini has become an approved partner with Back of House. Their joint venture with Gordon Food Service aims to provide a better way for restaurant operators to learn about restaurant technology, compare vendors, and access expert consultants for guidance on business technology decisions. We appreciate the ongoing support Nicholas Florek, Spencer Michiel and the rest of the team!
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Top 10 Restaurant Social Media Trends in 2024 https://hubs.li/Q02XRc440
Top 10 Restaurant Social Media Trends in 2024
backofhouse.io
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Marketing & Communications | Digital Content Strategy | Email and Social Media Engagement | Lead Generation Campaigns | Sales Enablement | Partner Enablement | Tradeshows & Events
What a whirlwind! ??? Elias Hage and I just wrapped up the Gordon Food Service - Canada fall food shows circuit across four Canadian cities over the the past month, and it was nothing short of amazing! ?? The energy, conversations, and connections we made with incredible food service professionals left us inspired and excited for what’s ahead. ????? From Winnipeg to Vancouver, each city brought its own flavor, and we were proud to showcase how App8 is helping restaurants and food service providers deliver seamless digital ordering experiences across Canada. Big shout-out to everyone who stopped by our booth at the Back of House tech cafe ?? It was great hearing about your challenges and sharing how we can make ordering as simple as a click. Bigger shout out to the amazing GFS team that I spent 24 hours standing in the booth with and helped make an amazing show: Spencer Michiel Rumaisa Mughal Robyn Graham Anaisa Fileccia Canenguez you are all rockstars ?? I was also lucky to make some new vendor connections in the Tech Cafe booth and enjoy the show together Tarik Qahawish Stuart Lachovsky Jamie Sohn Samuel McMullen Taylor Merkley Looking forward to keeping the momentum going! ?? #DigitalOrdering #RestaurantTech #GFSFoodShow #App8
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What’s on the horizon for tech in the restaurant industry? In this clip from the Back of House panel discussion, Bradley Schencker, PreciTaste Account Exec, highlights how predictive AI and Vision AI could be the next move for restaurants wanting to increase efficiency in BOH operations and save valuable costs by reducing food waste. Watch this clip and head to our site to see how PreciTaste can bring your restaurant into the future with cutting-edge tools that optimize back-of-house operations, reduce waste, and improve overall efficiency. https://precitaste.com/
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A huge thank you to the amazing Back of House team for letting us join them on the Gordon Food Service Show circuit! We had a fantastic time connecting, learning, and meeting incredible people at each stop: ?? Sept. 11 | Columbus, OH ?? Sept. 18 | Louisville, KY ?? Sept. 25 | Orlando, FL ?? Oct. 1-2 | Grand Rapids, MI ?? Oct. 9 | York, PA ?? Oct. 30 | Houston, TX It was an unforgettable experience, and we can’t wait to see everyone again soon! ?? #GordonFoodService #BackofHouse
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Expert Tips for Building a Kitchen Mentorship Program for Your Restaurant https://hubs.li/Q02W3zgY0
Expert Tips for Building a Kitchen Mentorship Program for Your Restaurant
backofhouse.io
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The Impact of AI on Restaurant Operations https://hubs.li/Q02Vfr7q0
The Impact of AI on Restaurant Operations
backofhouse.io