They have known all along-The processed food filling our shelves is packed with toxic chemicals that are making us sick.
A new Consumer Reports study tested everyday foods and found nearly all contained bisphenols and phthalates-harmful chemicals linked to serious health risks.
The biggest culprits?
??Fast food (McDonald’s, Wendy’s, Burger King, Chipotle)
??Baby formula & food (Similac, Gerber, Beech-Nut)
??Kids’ favorites (Juicy Juice, Cheerios, Annie’s, Chef Boyardee + more)
??Seafood (Chicken of the Sea, even salmon-thanks to plastic pollution)
These chemicals don’t just affect us-they impact developing babies before birth, contributing to infertility, birth defects, and premature birth.
And the damage doesn’t stop there.
Children are being exposed to chemicals linked to cancer, obesity, diabetes, and neurological disorders-through foods marketed directly to them. These toxins don’t just pass through our system-they accumulate in our brains.
New research shows microplastics are now found in human brain tissue-with dementia patients showing even higher levels. At the same time, dementia rates are projected to double by 2060.
This is not normal. This is not safe.
Plastics don’t belong in our food, our bodies, or our brains.