UC Postharvest Research and Extension Center

Since 1977, the Postharvest Center has supported the produce industry with practical solutions ranging from physiology to advanced engineering concepts. Since then, generations of postharvest experts have learned from the research-based information and training workshops led by experts affiliated with the Center. We are incredibly honored, as many of those involved with the Center are now leaders in our field and provide us with fresh, nutritional, high-quality, and safe produce. We strive to be a leading source of information on quality, safety and marketability of fresh produce and to sustain the viability of the Center for the next generation of scientists and practitioners. The Center is housed in the Department of Plant Sciences at the University of California, Davis. It is self-supporting and depends on income from workshops, publication sales, and Endowment funds to maintain the Center activities. Please visit our website to access an extensive library of articles authored by our postharvest specialists, our online bookstore, details about upcoming courses and workshops, and to subscribe to our monthly newsletter.

网站

www.postharvest.ucdavis.edu

UC Postharvest Research and Extension Center的外部链接

所属行业

高等教育

规模

2-10 人

总部

Davis，California

类型

教育机构

创立

1977

领域

postharvest、food waste reduction、food sustainability、food science、plant sciences、workshops、food safety、produce和crop quality