We are just 16 days away from the Puerto Rico’s National Rum Festival & Conference taking place on March 29th at the PR Convention Center. Be part of this iconic cultural event.? An event supported by: Rums of Puerto Rico - Departamento de Desarrollo Económico y Comercio Municipio de San Juan Casa BACARDí Puerto Rico Don Q & Palo Viejo - Destileria Serralles,Inc. San Juan Artisan Distillers? Ron Coqui, Carjacker and Pitorro - Destileria Coqui Mayaguez Ron Dos Maderas?- Bodegas Williams & Humbert, S.A. Ron Barceló? Planteray Rum - Maison Ferrand? Ron Boricua Ron Capo Club Caribe Distillery Pr Ron Caray Brugal Rum? Ron Rincon Ron Superior Ron Abuelo - Varela Hermanos La Maison & Velier and many more
The Rum Lab
教育业
Mercer Island,Washington 6,008 位关注者
TheRumLab - Our main focus is Rum Education. We do so through our digital magazine, events, infographics, and more.
关于我们
We are an educational platform focused on the rum, rhum & ron industry. Every week, our Industry Newsletter is shared with thousands of professionals in the spirits industry. Here we will host a series of educational Interviews, infographics, Livestreams and Videos of key people and brands that support and promote the Rum Industry.
- 网站
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www.therumlab.com
The Rum Lab的外部链接
- 所属行业
- 教育业
- 规模
- 2-10 人
- 总部
- Mercer Island,Washington
- 类型
- 私人持股
地点
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主要
7683 SE 27th St
US,Washington,Mercer Island,98040
The Rum Lab员工
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Federico José Hernández
Entrepreneur / Author / Realstate Investor / Events and Convention Organizer
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Jose Rafael Hoffmann
Creative Director en TheRumLab.com & HOFFMANNdesign C.A.
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Anibal Rocheta
Outdoor Industry Leader | Expedition Strategist | Community Advocate
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Maythe A. Monoche Lozada
Comunicadora Social | Escritora | Brand Storyteller
动态
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?? The Bartenders' Top Rum Pick: Diplomático Reserva Exclusiva ?? Three top mixologists agree: Diplomático Rum?Reserva Exclusiva is the best rum in the world. Discover why this award-winning rum is a must-have behind the bar, from its rich flavor profile to its versatility in cocktails. ?? Read more: https://lnkd.in/e9N-98zR #RumLovers #DiplomaticoRum #BestRum #BartenderFavorites #Mixology
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?? The Rum & Cacha?a Masters 2025 Winners Revealed! ???? The results are in! Discover the standout rums that claimed top honors in the Rum & Cacha?a Masters 2025. Explore the best in the industry, from premium aged expressions to innovative new blends.?? ?? Read more: https://lnkd.in/e4mqS8QV #RumAwards #RumMasters2025 #AwardWinningRum #Cachaca #SpiritsIndustry
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Aged to perfection, English Harbour 10-Year Reserve is a deep mahogany rum, distilled from molasses and matured in whisky and bourbon barrels. Since its 2006 debut, it has captivated connoisseurs, offering a richer, more refined evolution of its 5-year counterpart. The aroma teases with coconut, cinnamon, and tropical florals, leading to a palate of butterscotch, coffee, and baked apple. Smoky cedar lingers through the finish, unveiling notes of cardamom, caramel, and ripe blackberries. Crafted in a 100% copper column still, it ages in Antigua’s warm climate, enhancing bold flavors of spice and cigars—an experience of pure sophistication. Enjoy more: https://lnkd.in/eWuUQ6p4 #EnglishHarbour #RumEducation #TheRumLab #RumLovers #Rum #Ron Rhum
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Special thanks to The Spirits Business for featuring Puerto Rico's National Rum Festival - Taste of Rums. It's been 15th years, and Rums of Puerto Rico, a division of Departamento de Desarrollo Económico y Comercio, and the Puerto Rico Tourism Company have been the best partner. Excited to see the continuous growth and alliance with Sebastián Negrón Reichard and Willianette Robles Willianette Robles https://lnkd.in/esZnzX_p
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The role of women in the rum industry is multifaceted, ranging from working in the fields and serving as brand ambassadors to ensuring the quality of every drop that reaches consumers’ palates. For many, the journey has been challenging, as breaking paradigms has always required a clear vision and hard work. That is why, at TheRumLab, we want to commemorate and honor the efforts of some of the great masters of the industry—not just today, but throughout the entire month. In this four-part series, we will explore the stories of remarkable figures in the industry, learning about their beginnings, inspirations, and perspectives on the role of women in the world of rum. Today, we have the honor of speaking with Yasmín Chapetón, Maestra Ronera at Ron Botran , and Jassil Villanueva , Maestra Ronera at Ron Brugal https://lnkd.in/etkeHFMm
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US Alcohol Market Trends Show Shift Away from Premiumization ?? Dive into the latest US alcohol market trends! ?? WSWA's SipSource report reveals key insights reshaping the industry.? Stay ahead of the curve! ??Discover all the details here: https://lnkd.in/e-724Y8w #AlcoholTrends #SipSource #WSWA #MarketInsights #BeverageIndustry
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?? Santa Teresa Unveils New Look for Its Flagship Rum! ?? C.A. Ron Santa Teresa?unveils a new look for its flagship rum, Santa Teresa 1796, featuring updated packaging while maintaining its renowned taste and quality! ??Find out more—read now:
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?? The Fastest-Growing Alcohol Markets to Watch! ???? The beverage industry is evolving, with India, China, Latin America, and other emerging markets driving significant growth. From rising premiumization to shifting consumer preferences, these regions are shaping the future of alcohol. ?? Discover key trends and opportunities in the global spirits landscape. ?? Read more: https://lnkd.in/ep4fBeGn #AlcoholTrends #BeverageIndustry #EmergingMarkets #GlobalSpirits #MarketGrowth
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Collin van Schayk has been making rum at the J. Gow distillery, located on the uninhabited island of Lamb Holm, for almost 8 years. In 2015, his father tried to get him to take over his fruit wine business (founded in 2001), but Collin decided to go into rum production. Thus, he took half of the building for rum production. He ferments and distills all of the rum at J. Gow, as well as designing all of the company’s labels and graphics. TRL: How do you see the rum market evolving in the next 5-10 years, and what trends do you think will shape the future of the industry? There’s a growing demand for quality rum especially older aged rums as they become more readily available and consumers learn more about the amazing range of rums available outside of the supermarket norms. It’s an exciting time for Scottish rum as the older rums come of age, it’ll be really cool to see 8 and 12 year old Scottish rums in the not too distant future. Enjoy here: https://lnkd.in/eA9HQXpk #TheRumLab #RumEducation #Rum #Ron #Rhum #Distillery #RumDistillery
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