The Ritz-Carlton, Sarasota

Meet Tia, one of Rufa's fabulous bartenders. She enjoys her role because of the ability to express herself creatively while making guests happy. Tia's favorite cocktail on Rufa's menu is The Scarlet due to its unique infusions and perfect balance between herbal and sweet notes. Tia is originally from Kennebunkport, Maine. She graduated with a degree in Finance from William & Mary and is enjoying her first fun and inventive bartending job at The Ritz-Carlton, Sarasota's newest al fresco dining outlet. Rufa is open Wednesday-Sunday from 4-10 p.m. For more information, visit https://lnkd.in/gaNZSYBx.

The Ritz-Carlton, Sarasota is decking the halls, ensuring each moment is merry and bright for our guests. Our exquisite resort is the perfect place to celebrate the season with those you love most. For a comprehensive look at our festive programming, please visit: https://lnkd.in/e8-35a7P. Exciting offerings include: Thanksgiving Grand Ballroom Brunch - Nov. 28 Gingerbread House or Dreidel Decorating - Dec. 21 Christmas Tree Bundle - Dec. 18-Dec. 24 Holiday Grand Ballroom Brunch - Dec. 25 Hanukkah Celebration Bundle - Dec. 25-Jan 1 Ridley's Porch and Jack Dusty Prix-Fixe Specialty Dining - Nov. 28-Dec. 31 Merry and Bright Facial at The Ritz-Carlton Spa - through Dec. 31

We are pleased to welcome back our valued guests and members to The Beach Club. We look forward to creating sunny memories with you in the coming days and beyond.

Timeless glamour promises lasting memories. Celebrate your special day at The Ritz-Carlton, Sarasota. https://lnkd.in/eR75JfSe Photo: CHRIS JORIANN PHOTOGRAPHY

Think pink at our newly renovated spa. Through November 30, a portion of each Pink Ribbon Mani-Pedi will benefit the Sarasota Memorial Healthcare Foundation's Breast Health Grant Support Program. This program provides breast cancer screening services such as mammograms and other needed diagnostics for those who are uninsured and underinsured in Sarasota County. This luxurious manicure and pedicure service includes a soothing pink Himalayan salt scrub, a hydrating foot and hand mask and a gentle foot and hand massage using rose-scented cream. To finish, choose from an array of pink-hued polishes. Book your service now: https://lnkd.in/gyuHWDq6

Thank you to ABC7 for allowing us to showcase Rufa on this morning's Suncoast View. First Class to Chef Andrew, Chef Joe and lead bartender Heidi for proudly representing this unique new outlet. View the segment here: https://lnkd.in/giRekXjq

Thank you to Jack Dusty Coastal Cuisine and Crafted Cocktails patrons for helping name the restaurant to OpenTable's 2024 Diners' Choice list. The Diners’ Choice program recognizes outstanding restaurants based on feedback from thousands of diners. We look forward to serving fresh and inventive dishes and libations to our guests, members and locals for years to come.

In the wake of recent hurricanes, we extend our heartfelt solidarity to all those affected. We are pleased to announce that The Ritz-Carlton, Sarasota has reopened its doors to guests. While we continue with our recovery efforts, please check our website regularly for updates. We are grateful for the support of our Ladies and Gentlemen and supplier partners who responded so quickly to help the resort and our guests during this time.

Introducing Rufa, the newest addition to The Ritz-Carlton, Sarasota's dining repertoire. The restaurant's namesake celebrates the Rufa Red Knot, a shorebird that winters in the Sarasota region. Rufa boasts imaginative spirits, interactive shareables and breathtaking sunsets. We invite you to let your senses soar beginning October 3. Read more about Rufa here: https://lnkd.in/e33ZpUcE.

It is with extreme pride that we congratulate Heidi Finley, our resort's lead bartender, on her tremendous win at Marriott International's Masters of the Craft competition in the Beverage category. Months of local and regional competitions narrowed 1,600 culinary, pastry and beverage professionals from 181 Marriott properties across the U.S. and Canada down to 10 contestants in each category. Heidi's inventive 'Journey' cocktail featured Patrón A?ejo, dry vermouth, Amaro Montenegro, lime juice, coconut syrup, drops of toasted sesame oil and was shaken with cilantro. The glass was brushed with agave layered with edible flowers and a red pepper heart meant to tickle the senses prior to the judges' first sip. Her passion, creativity and originality earned her the top prize, and we are incredibly lucky to have such a talented Lady of The Ritz-Carlton in our family. Read more about the competition here: https://lnkd.in/eP6DhbiX.