The Aster

We want to extend a sincere thank you for joining us for Aster Hall. It was a gorgeous night, and you all made it that much more special. Aster Hall will be showing through December and all the works are for sale with proceeds going directly to the artists & galleries involved. We remain a patron of the arts and cannot thank our partners enough for helping us bring this to life. Follow the incredible artists & galleries below. Shoutout to our partners: Nora Shields Gattopardo La Loma Projects Jasmine Little Adrian Paules Jude Pauli Jennifer West Kristofferson San Pablo With music by Matt McBane. In case you’re new here, The Aster offers a vibrant workspace by day and social hub for LA’s creative community by night. For membership inquiries & gallery reservations, reach out to [email protected].

?? A huge shoutout to our amazing team for their creativity and spirit in this year’s pumpkin carving contest. The competition was fierce and everyone was sure to bring their A-game. Engineering's 'electrical hazard' pumpkin jolted everyone and secured the win! Thank you for making this event so much fun — can’t wait to see what we’ll carve out next year! #Hospitality#TeamSpirit#PumpkinCarving #HalloweenFun Karen Fernandez Danielle Cadena Ivy Frazier Josue Cruz Brance William Jones-Souza Lori Coyle Mark Poffenbarger Isabel Castaneda

Amidst our two year anniversary, we want to express our deepest gratitude to our team for this journey. Your unwavering dedication, kindness, and consistency have been the cornerstones of our success.??Here’s to this amazing team for making these two years unforgettable and to many more years of shared achievements and growth together! #hospitality #losangeles #hollywood #thankyou #theasterla #grateful #thankful #recognition The Aster Danielle Cadena Karen Fernandez Troy Christian Mark Poffenbarger Brance William Jones-Souza oscar maravilla

The Aster in Hollywood was awarded a Michelin Key in the first ever Michelin Guide for hotels.

We're thrilled to be the recipient of a prestigious MICHELIN Key in the first ever?MICHELIN Guide?for hotels. ??? ? It's an honor to be in such incredible company, with hotels around the world that reflect the values of the MICHELIN organization to uphold the highest levels of service and hospitality for our guests. ? (Photos: Sunset Magazine)

We're thrilled to be the recipient of a prestigious MICHELIN Key in the first ever?MICHELIN Guide?for hotels. ??? ? It's an honor to be in such incredible company, with hotels around the world that reflect the values of the MICHELIN organization to uphold the highest levels of service and hospitality for our guests. ? (Photos: Sunset Magazine)

We're thrilled to be the recipient of a prestigious MICHELIN Key in the first ever?MICHELIN Guide?for hotels. ??? ? It's an honor to be in such incredible company, with hotels around the world that reflect the values of the MICHELIN organization to uphold the highest levels of service and hospitality for our guests. ? (Photos: Sunset Magazine)

"A celebration of romance calls for a night of dining atop The Aster for its Love & Flowers Chef’s Dinner." -Modern Luxury Featured in Harper's Bazaar Italia, Modern Luxury Angeleno, and LA Weekly, we take pride in curating experiences that transcend expectations. From intimate gatherings to grand affairs, our Hollywood retreat stands as a testament to hospitality and style. Join us, where every event is unforgettable.

Lemon Grove was named in Eater's 'Romantic Restaurants and Bars With Incredible Views in Los Angeles'. "Chef Marcel Vigneron opened his Hollywood restaurant in Aster Club and Hotel in 2022. Lemon Grove’s rooftop overlooks the Hollywood Hills including the Capitol Records building where he preps dishes like grilled prawn with spicy sesame aioli, bone-in rib-eye; and a chitarra lemon pasta with turmeric, tom kha cream, and tomatoes to go with the skyline view." Read More: https://lnkd.in/gzDYpsj8

Indulge in Romance: Valentine's Dinner at Lemon Grove. Join us on the rooftop and experience our exquisite 4-course Love and Flowers Chef Dinner by Chef Marcel Vigneron. Upon arrival, savor a complimentary glass of bubbles accompanied by a delightful amuse-bouche. Customize your dining experience by selecting your preferred appetizer, entree, and dessert, with special considerations for vegan, vegetarian, and gluten-free diners. For an enhanced experience, opt for the optional wine-pairing add-on to complement your meal perfectly. February 14th 5:30PM - 9:30PM Limited reservations available. Book now: https://lnkd.in/gTgtfCX9