? The Alinea Group is at Johnson & Wales University career fair today! ? Our recruitment team is excited to meet students looking for externship or post-graduation employment opportunities! Come see us at the Wildcat Center from 11am - 3pm today to learn more!
关于我们
Since opening Alinea, we’ve built and operated Next, The Aviary, and Roister, wrote and produced two award--winning books, developed and implemented dynamically priced booking software for restaurants, as well as given talks on the culinary arts and business innovation around the world. Alinea - 3 Michelin Star Restaurant Next Restaurant - 1 Michelin Star Restaurant Our core thoughts on the guest experience and cuisine can be summed up more simply than one might imagine: Fun and Delicious. Implementing that goal, however, requires imagination, hard work, and a dedicated team of nearly 300 people. We are passionate about innovation in both the culinary arts and business and will continue to develop new restaurants, businesses, and do occasional consulting when unique, compelling opportunities can be created.
- 网站
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https://thealineagroup.com
The Alinea Group的外部链接
- 所属行业
- 食品和饮料服务
- 规模
- 201-500 人
- 总部
- Chicago,IL
- 类型
- 私人持股
- 创立
- 2004
- 领域
- Hospitality、Restaurants、Bars和Private Dining
地点
The Alinea Group员工
动态
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? Attention all The Culinary Institute of America students! ? ?? The Alinea Group is at CIA today, 10/07 for your career fair! Our team cannot wait to see you, chat with you about opportunities, and share TAG swag! Stop by & learn more!
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EMPLOYEE SPOTLIGHT! This week we are #spotlighting Shannon Bennett! Shannon is part of our front of house team at Next, and joined us in March 2024. Shannon joined us as a Food Runner, and just this past week was promoted into her current role as Back Server! Throughout her time here, Shannon has been such an important part of our team, and we’ve been fortunate to watch her continue to develop and grow. We’re so excited to see her continue to develop her career with The Alinea Group. Get to know more about Shannon below! Interested in building a career like Shannon? The Alinea Group is hiring across both Front and Back of House! Open positions include Food Runner, Service Porter, Bar Prep, BOH Porter, PM Dishwasher, Commis, and Chef de Partie. If you’re interested, please apply to one of our open positions by visiting our careers page:?https://lnkd.in/gdqtT-Vd #thankyou #career #people #employmentopportunities #growthopportunities #inclusion #team #work #restaurantjobs #employeespotlight #ThisisTAG #thealineagroup #nowhiring #hiring #foodrunners #Michelinstars #Michelinguide #applynow #jobs #employeeappreciation #hardwork #openpositions #chefs #souschef #chefdepartie #tournant #cooking #platingdishes #hosts #restauranthost #restaurantjobs #growth?
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?? Spotlight on Leadership ?? Thrilled to share this inspiring article featuring Kate Lang, our incredible General Manager at Next Restaurant! With years of experience in the industry, Kate's journey is a testament to the power of passion, resilience, and leadership. From navigating challenges to embracing innovation, her wisdom and insights offer valuable lessons for anyone in hospitality. Check out the article to learn more about her experiences: https://lnkd.in/gkbguubX
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Congratulations to Izell for reaching the tremendous milestone of one year with The Alinea Group. ?? Before Cara, Izell worked multiple jobs that left him unfulfilled in order to provide for his family. At the time, he didn't believe there were any options available for him. He later found Cara through the referral of a friend and took a chance on the program. One year later, he found a job he loves and is able to financially provide for his family. Learn more about Izell's story in our November 2023 profile below: https://lnkd.in/gDyYiEAh #MotivateMe #ThatsMyFriend #LetsGetToWork
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Thrilled to celebrate Izell's 1 year anniversary with The Alinea Group! ?? His dedication and hard work are truly inspiring. Huge thanks to Cara Chicago for helping connect us with such incredible talent. Here's to many more milestones ahead! #ProudPartner
We're going to make it to what? The Great Wall! Today, we celebrate nine divine alumni in our Great Wall Ceremony. #TheGreatWall Ceremony is a celebration where we uplift our participants who completed one year on their job! Let's give a Cara congratulations to Pictured Amira - Northwestern Medicine Carmita - Cara Chicago Izell - The Alinea Group Willie - Rush University Medical Center Not Pictured Amiracle - Aon Carmen - Aon Kason - Ann & Robert H. Lurie Children's Hospital of Chicago Priya - Above and Beyond Family Recovery Center Tameka - Home Chef #LetsGetToWork #MotivateMe #GreatWallCeremony #ThatsMyFriend
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EMPLOYEE SPOTLIGHT! This week we are #spotlighting Noe Teste! Noe is part of our culinary team at Next as a Chef de Partie, joining in September 2023. Throughout his tenure, he has worked on three different menus, including Tuscany, Julia Child, and Bobby Flay. Noe is originally from France, and joined The Alinea Group as part of our J1 Externship Program. Throughout his time here, he has been a crucial part of our team, continuously building new skills and growing his responsibilities in our kitchen. We’re so grateful to have Noe with us. Get to know more about Noe below! Interested in building a career like Noe? The Alinea Group is hiring across both Front and Back of House! Open positions include Food Runner, Service Porter, Bar Prep, Server, Expeditor, BOH Porter, PM Dishwasher, Host, Commis, Chef de Partie, and Sous Chef. If you’re interested, please apply to one of our open positions by visiting our careers page:?https://lnkd.in/gdqtT-Vd #thankyou #career #people #employmentopportunities #growthopportunities #inclusion #team #work #restaurantjobs #employeespotlight #ThisisTAG #thealineagroup #nowhiring #hiring #foodrunners #Michelinstars #Michelinguide #applynow #jobs #employeeappreciation #hardwork #openpositions #chefs #souschef #chefdepartie #tournant #cooking #platingdishes #hosts #restauranthost #restaurantjobs #growth
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?EMPLOYEE SPOTLIGHT! This week we are #spotlighting Maxwell Vonderhaar! Maxwell recently celebrated his 2 year anniversary with Alinea in April, joining the team initially as a Student Extern while in culinary school at The Culinary Institute of America. Since joining us as a full-time Commis after his graduation, he has earned multiple promotions including Chef de Partie, Tournant, and his most recent promotion to Junior Sous Chef just this week! Maxwell has been a dedicated part of our team, constantly going above and beyond to continue learning and growing his career. We couldn’t be more excited for Maxwell to step into his new leadership role and continue his journey with The Alinea Group. Get to know more about Maxwell below! Interested in building a career like Maxwell? The Alinea Group is hiring across both Front and Back of House! Open positions include Food Runner, Service Porter, Bartender, Host, Commis, and Chef de Partie. If you’re interested, please apply to one of our open positions by visiting our careers page:?https://lnkd.in/gR8KTWzB #thankyou #career #people #employmentopportunities #growthopportunities #inclusion #team #work #restaurantjobs #employeespotlight #ThisisTAG #thealineagroup #nowhiring #hiring #foodrunners #Michelinstars #Michelinguide #applynow #jobs #employeeappreciation #hardwork #openpositions #chefs #souschef #chefdepartie #tournant #cooking #platingdishes #hosts #restauranthost #restaurantjobs #growth
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?? Exciting News from The Alinea Group! ?? We're expanding our team and looking for passionate professionals to join us. Open roles include Commis Chef, Chef de Partie, Food Runner, Servers, Service Porters, Hosts, and more! If you're ready to be part of a world-class team, we want to hear from you. Apply now and take the next step in your career with us: https://lnkd.in/gR8KTWzB #Hiring #CulinaryCareers #HospitalityCareers #TheAlineaGroup #JoinOurTeam #NowHiring #Chefs #Hosts #Servers #Excellence
The Alinea Group - The Alinea Group
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Next Restaurant just launched its Bobby Flay menu! Before he was an Iron Chef, Chef Bobby Flay was an up-and-coming New York City restaurateur gaining acclaim for bold, Southwestern cuisine at his restaurant, Mesa Grill. Join us this summer as we explore these formative years, when a young Chef Flay’s unabashed cooking style inspired local CIA student, Grant Achatz. Next Restaurant is our 1 Michelin Star restaurant located in Chicago’s Fulton Market. It is known for changing its entire dining experience a few times a year, each time focusing on a new culinary region, theme, or moment in time. This year, Next pays homage to three renowned American Chefs: Julia Child, Bobby Flay, and Charlie Trotter. Learn more at https://lnkd.in/gHJziEjY Join us for dinner Wednesday through Sunday. Reserve your seat on Tock.