With the 2024/2025 Honeycrisp crop in shorter supply, the current rate of movement is greater than supply can sustain. Stemilt Marketing Director, Brianna Shales, looks at the latest Stemilt data that supports a need to shift promotion plans from Honeycrisp to other apples like Cosmic Crisp?. Read the full story below! https://lnkd.in/eg-q5hBQ
Stemilt Growers
食品和饮料制造业
Wenatchee，Washington 9,704 位关注者
Home of World Famous Fruit | We exist to cultivate people and delight consumers through excellence.
关于我们
Stemilt Growers is a family-owned and operated tree fruit growing, packing, and shipping company based in Wenatchee, Washington. The company was founded in 1964 by the Mathison's, a multi-generational farming family who have grown fruit for more than a century. Today, Stemilt grows and markets fresh apples, pears, cherries, stone fruits and organic tree fruits. Stemilt is proud of its signature fruits and brands, including: Rave?, SweeTango? and Pinata? apples, Skylar Rae? cherries, A Half Mile Closer to the Moon? cherries, and Lil Snappers? kid-size fruits. For more information about Stemilt, visit www.stemilt.com.
- 网站
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https://www.stemilt.com
Stemilt Growers的外部链接
- 所属行业
- 食品和饮料制造业
- 规模
- 1,001-5,000 人
- 总部
- Wenatchee，Washington
- 类型
- 私人持股
- 创立
- 1964
- 领域
- apples、pears、cherries、peaches、nectarines、organics、Pinata apples、Rave apples、SweeTangoApples、apricots、PinataApples、SkylarRaeCherries、LilSnappers、Farming、Production、Shipping和Marketing
地点
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主要
获取路线
3135 Warehouse Rd
US，Washington，Wenatchee，98801
Stemilt Growers员工
动态
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Our Stemilters are making a difference everyday at work so we'd like to recognize one individual this week for his outstanding efforts! We think chris crane deserves a Shout Out!
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We have been certified by SQF Institute for 24 years, and now, we’re excited to extend this certification to help raise industry standards in producing great tasting, quality fruit with integrity that will delight consumers. Read the full article here! https://lnkd.in/eSYD_9kN?
Stemilt attains IPM distinction
thepacker.com
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Before an apple goes into cold storage, we first take a sample to find out its starch and sugar levels ?? The amount of sugar and starch an apple has tells us if it should be packed right away, or put into cold storage for later to allow the apple's starches to convert to sugar, resulting in sweeter flavor! Using an iodine solution that turns the starch in apples to a dark black color, we can see which fruit contains more sugar (best for eating soon), and which contains less (best for storing) Learn more about Apple Starch Testing from our Quality Control Manager in R&D Tarrah Gerber!
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When we asked Steve Forsberg what his favorite thing about Learning Tuesdays is, here’s what he had to say!
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There's some exceptional work being headed by Stemilters everyday, so we'd like to recognize these individuals for their outstanding efforts! This week, Ismael Zavala deserves a Shout Out!
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It’s true what they say, you can’t always judge a book by its cover, and the same goes for our Frostbite pears ? ?? Last winter, our pears (and many others) experienced extremely cold temperatures that left them marked with a distinguishing russet ring While these pears might look different, they still have the same great taste and flavor as unmarked pears! Learn more about winter frost damage on pears from Stemilt’s Research and Development Director, Rob Blakey #FamousFieldTrips #FrostbitePears #ResearchDevelopment