Specialty Food Association

The U.S. restores a 25% tariff on tariffs on Canadian imports that directly impact many food & beverage manufacturers. ?? SFA members, join us Thursday for a discussion and live Q&A on the evolving legislative landscape. Register here (must be logged in): https://lnkd.in/eRhDrSqN https://lnkd.in/eYVajMd5

Early bird registration for the 2025 Summer #FancyFoodShow is OPEN! https://lnkd.in/gZ3WP97y Save up to 70% on your badge and be part of this ultimate food event from June 29–July 1 in New York City. Don’t miss your chance to be at the heart of food innovation.

SFA members: join us this Thursday for a discussion and live Q&A. Register here (must be logged in to view): https://lnkd.in/eRhDrSqN Attorney Emily Cowley Leongini of ArentFox Schiff will discuss recent Executive Orders, FDA rule-making, and more. Bring your questions! SFA will be posting the recording of the Town Hall to YouTube following the live broadcast - stay tuned.

We've got news for you! Registration for the 2025 Summer #FancyFoodShow in New York City opens on Tuesday. ?? ?? ?? ?? ?? Tag someone you're hoping to see there! From June 29–July 1, get the inside scoop on new products, buzzing flavors, and upcoming food trends. Register early to save big on your badge, with up to 70% off during Early Bird registration! https://lnkd.in/dRi8rMuF

Health & Wellness 3.0 is all about mindful eating with real benefits and demand is rising for clean, functional, and great-tasting foods. #specialtyfood brands that deliver on both wellness and flavor aren’t just following a trend—they’re shaping the future of food. Find out more about all three other macro-trends in the 2025 Specialty Food Industry Outlook Report: https://lnkd.in/eAfDCjYX Source: futureceuticals.com, The Food Institute and MenuData

In honor of #WomensHistoryMonth, join us in supporting women-owned and women-led businesses, like #SFAmember @datebettersnacks, LADY BABKA, and MYTHREESONSGOURMET, LLC, whose innovation and drive are making waves in the specialty food industry.

In this moment of uncertainty around int'l trade tariffs, where proposed and already implemented increases and potential retaliatory tariffs are top of mind, SFA is tracking proposals and active policies to help our member companies navigate these changes. Click through to access expert knowledge from legal & #foodindustry pros Mario A Torrico, Scott Jensen, and Tom Gellert in highlights from their “Tariffs and Your Business” panel during the 2025 Winter #FancyFoodShow in January. SFA is committed to keeping our members informed as the landscape evolves—stay tuned for updates. https://lnkd.in/ezVzQNJG

Curious about the standout trends from the 2025 Winter #FancyFoodShow? The Specialty Food Association's Trendspotter Panel explored thousands of specialty products to identify the emerging innovations shaping the year ahead. Discover how our established trends are evolving — and what’s new from the Show: https://lnkd.in/gW9DrcGm (J?yus, Snowdonia Cheese Company, Vermont Creamery, Bellwether Farms, Wapato Island Farm, Burlap and Barrel: Single Origin Spices)

Connecting and learning face-to-face was one of the best parts of the Winter Fancy Food Show. Want to keep the networking and education momentum going? Become an SFA member and gain access to year-round resources, an incredible community, and free badges to our trade shows! https://lnkd.in/eNs8JEMu

This cozy season, consumers are hungry for the natural, functional benefits of broth. SFA members Two River Mushroom Company and Upton's Naturals are part of this seasonal powerhouse micro-category. What other broth brands are on your radar?