As we wrap up this month's new member spotlight, don’t miss the latest specialty food businesses from the Southern U.S. to join the SFA family! Show them some love.
Specialty Food Association
食品和饮料
New York,New York 42,563 位关注者
Together with our members, we shape the future of food.
关于我们
The Specialty Food Association (SFA) is a not-for-profit, membership-based trade association founded in 1952 and currently representing 3,600+ businesses including specialty food manufacturers, buyers, distributors, and others working in the industry. ? SFA develops and produces events, professional resources, and educational programs that support its membership and the specialty food industry as a whole. These include the Winter and Summer Fancy Food Shows, the annual State of the Specialty Food Industry and State of the Specialty Food Consumer Reports, the annual sofi? Awards honoring excellence in specialty food, and more. ? Guided by core values of innovation and inclusivity, SFA and its member companies work together to shape the future of food.
- 网站
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https://www.specialtyfood.com
Specialty Food Association的外部链接
- 所属行业
- 食品和饮料
- 规模
- 51-200 人
- 总部
- New York,New York
- 类型
- 非营利机构
- 创立
- 1952
- 领域
- Summer Fancy Food Show、sofi Awards、Winter Fancy Food Show、Specialty Food Magazine、Specialty Food News、State of the Specialty Food Industry、Specialty Food News、best of the best和specialty food
地点
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主要
136 Madison Ave
US,New York,New York,10016
Specialty Food Association员工
动态
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As November wraps up, we’re sharing highlights from this month's member-exclusive trend report, featuring all things salty. Want exclusive insights? Learn more about #SFAMember benefits: https://lnkd.in/eNs8JEMu
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Winter #FancyFoodShow product preview! Swipe through and tap each image for a sneak peek at five exhibiting companies and their on-trend products. Trend: Girl Dinner 2.0 - The Saucy Ladies (Booth #2614), King Cheese Corp (Booth #1412) Trend: Functional Foods, Natural Enhancements - Naera Snacks (Booth #941), Protein Candy (Booth #1430) Trend: Yes, Chef - Lewis Road Creamery (Booth #743), Carmine's NYC Family Style Italian (Booth #4000) Discover the growing list of SFA Members joining us at the 2025 Winter Fancy Food Show: https://lnkd.in/e8bubzWt.
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Hot chocolate trends are heating up this season, with consumers seeking innovative flavors, plant-based options, and healthier choices. To stay ahead, check out the latest insights in the BeverageDaily article: https://lnkd.in/e9MWdNzp
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We’re excited to welcome new SFA members from the Western U.S., spanning food & beverage manufacturing, distribution, catering, and more! Want to join the SFA family? Learn more at the link below and give a warm welcome to our newest members. https://lnkd.in/eNs8JEMu Hyland's Baron's Food Hey!Hunger Crazy Go Nuts, LLC Ariana Meats Whatrr Gleem TAKARA SAKE USA INC. Chilly Willy Desserts 1000 Springs Mill
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We’re thrilled to announce Italy as our Partner Country for the 2025 Winter and Summer Fancy Food Show! Read our full announcement and learn about the on-trend products, interactive experiences, and cultural inspiration attendees will find in the Italy Pavilions next year. https://lnkd.in/gXB8E_uH
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Get a first look at 2025 trends at the Winter #FancyFoodShow! Save up to 60% off, only through Dec. 20: https://lnkd.in/eDyB3BwP Connect with top buyers, industry leaders, and potential partners while exploring unmatched opportunities for growth. Don’t miss the first major food event of 2025!
Save Big on Registration thru Dec 20!
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Welcome to SFA, new members from Eastern and Western U.S. If you're reading this and recognize one of the #specialtyfood or beverage products, be sure to share some love! Check out how to become a member: https://lnkd.in/gHhTJBqr
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Curious about how SFA member Burlap and Barrel: Single Origin Spices achieved success after their appearance on Shark Tank ABC, despite walking away without a deal? Read more about how co-founders Ori Zohar and Ethan Frisch leveraged the exposure from the popular show to nearly double their annual sales in this MarketWatch article: https://lnkd.in/ggTE9-FS.
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Get ready for 2025 with these F&B trends curated by the SFA Trendspotters. There's no "pay-to-play" happening in this collection, just these 20 culinary pros' insights as seen in their diverse fields across the food industry. Dive in to gain early insights into the flavors and movements that shape retail and foodservice in 2025 and beyond.? ? Plus, get a first taste of these trends at the 2025 Winter #FancyFoodShow: https://lnkd.in/gBanhUDC?