"As the talk of the town centers on Smyth, which received its third Michelin star last year, its sibling restaurant the Loyalist continues to operate in its shadow, quite literally. Karen Urie and John Shields’s subterranean brasserie shows that dinner omelets, anchovy toasts and trout Grenobloise have a place in Chicago, especially if presented with the elegant touches you’d find one flight upstairs at Smyth. The Loyalist has acquired a reputation as the gateway restaurant to the Shields’s culinary sensibility, and it doesn’t hurt that it serves what might be the city’s most acclaimed cheeseburger: griddled patties, onion aioli, charred onions, double cheese and a Martin’s sesame seed bun toasted golden." (via Kevin Pang/The New York Times)
Smyth + The Loyalist
饭店
Chicago，Illinois 163 位关注者
A dual-concept restaurant that features a tasting menu restaurant on the first floor and a bar/lounge just below it.
关于我们
Between them they have 30 years of culinary experience, including at top Chicago restaurants Alinea, Tru and Charlie Trotter’s. It was at the latter that John Shields and Karen Urie Shields first met, he as a sous chef, she as head pastry chef. In 2008, the couple shifted gears, turning down an offer to open a Trotter restaurant in Las Vegas and instead headed to Smyth, a small county in Virginia. During their five years there, they honed their culinary vision using the locally grown ingredients around them as inspiration. In the process, their cooking at Town House and Riverstead Inn earned them national acclaim.
- 网站
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https://www.smythandtheloyalist.com
Smyth + The Loyalist的外部链接
- 所属行业
- 饭店
- 规模
- 11-50 人
- 总部
- Chicago，Illinois
- 类型
- 上市公司
地点
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主要
获取路线
177 N Ada St
US，Illinois，Chicago，60607
Smyth + The Loyalist员工
动态
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Chef John and Karen Shields have been ranked #16 in the Robb Report's 50 Most Powerful People in American Fine Dining for 2024. https://lnkd.in/gd9rj4g6
The 50 Most Powerful People in American Fine Dining in 2024
https://robbreport.com
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Top 12 in America –?a huge honor! Thank you to The Infatuation! https://lnkd.in/gzpQsMC4 For a taste of our "life-changing burger" yourself, grab your reservation below: https://lnkd.in/gqw7EC3b
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NOW HIRING: Line Cook at The Loyalist! We are expanding our back-of-house team. We're looking for an experienced Line Cook for a full-time position. To apply, please reach out to us at [email protected] More details: https://lnkd.in/g2JUtFh9
The Loyalist hiring Line Cook in Chicago, IL
culinaryagents.com
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NOW HIRING: Chef de Partie at Smyth! We are searching for one culinary-minded individual to join our tight-knit team. To apply, please reach out to us at [email protected] More details: https://lnkd.in/gjSwRHxf
Smyth hiring Chef de Partie in Chicago, IL
culinaryagents.com
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Thank you to Chicago Tribune for the feature. https://lnkd.in/gWUUcCMM
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NOW HIRING! Service Manager at The Loyalist. We’re searching for a hospitality-minded individual to join our team at The Loyalist! Dedicated, passionate, and detail-oriented are a must. To apply, please email us at [email protected]
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