SERVING ALCOHOL INC.

Exploring the Old Fashioned: 11 Bartenders, 11 Unique Takes The Old Fashioned is more than just a cocktail; it's a testament to the skill and creativity of bartenders. In this Epicurious video, 11 professionals share their interpretations of this classic drink, highlighting diverse techniques and personal touches. Whether it's a focus on speed, flair, or tradition, each approach offers valuable insights into the craft of mixology. Explore the video here: https://lnkd.in/gZj-Sy49

Exploring the Old Fashioned: 11 Bartenders, 11 Unique Takes Ever wondered how different bartenders craft the classic Old Fashioned? In this insightful video by Epicurious, 11 bartenders showcase their unique approaches—from traditional methods to flair and speed techniques. It's a fascinating look into the art of mixology and the versatility of this timeless cocktail. Watch the full video here: https://lnkd.in/gZj-Sy49

The daiquiri isn’t just a drink—it’s a cocktail with roots dating back to 19th-century Cuba. Originally created by an American mining engineer, this simple mix of rum, lime, and sugar became a favorite among notable figures like Ernest Hemingway and John F. Kennedy. Want to perfect your cocktail skills? Learn how to craft both the classic and strawberry daiquiri in our latest blog. Read more here: https://lnkd.in/gN_VBMGh

Ready to get your food handling certification? Here is a handy guide to help answer all of your questions! https://lnkd.in/gsKc4rHB

Are You Up to Date with Indiana’s Alcohol Laws? For bartenders, hospitality professionals, and retail alcohol sellers, staying compliant with Indiana’s unique alcohol laws is critical. Here are some key updates and reminders: • Sunday Alcohol Sales: Retail sales are restricted to 12 PM to 8 PM, while bars and restaurants can sell from 7 AM to 3 AM the following day. • Minimum Age Requirement: As of July 25, 2024, employees aged 18 and older can now serve alcohol with a limited permit, down from the previous minimum age of 19. • Holiday Restrictions: Carry-out alcohol sales are prohibited on Christmas Day, although on-premises service in bars and restaurants is allowed. • Our Indiana ATC-approved online alcohol certification course provides the training you need to meet state requirements and ensure compliance. The course is flexible, entirely online, and designed to support professionals in the alcohol service industry. Take the first step toward protecting your business and career. Enroll today! https://lnkd.in/gpZJq6Hf

Now Available: Indiana Alcohol Seller Server Training We’re excited to announce our newest course tailored to Indiana alcohol regulations. Whether you’re serving, bartending, or managing, this training ensures compliance and responsible service. Ready to enhance your skills and boost your career? Enroll today: https://lnkd.in/gpZJq6Hf

Food Service Professionals in California—Are You Certified? In California, holding a valid Food Handler Card is a legal requirement for anyone working with food in restaurants, food trucks, catering businesses, and more. Learn more about the requirements and how to get your food handling card: https://lnkd.in/g64rTBHZ #FoodSafety #california #Foodhandler

Food Manager Certification: A Step Towards Career Growth and Food Safety Compliance Food safety management is a critical role in any food service environment, and a Food Manager Certificate is essential for compliance and public health. Our partner, Always Food Safe, provides ANSI-accredited, video-based training designed for professionals who want to advance in food service management while maintaining the highest safety standards. #FoodSafety #Certification #ServingAlcoholInc #AlwaysFoodSafe https://lnkd.in/g8Q9NTYe

Serving Alcohol INC is proud to announce a new partnership with Always Food Safe! This collaboration enables us to offer Food Handler and Food Manager certifications in addition to our alcohol training. Whether you're managing a team or working hands-on with food, these courses are designed to keep your business compliant and your customers safe. Discover how our expanded offerings can help you elevate your food and alcohol safety training. https://lnkd.in/g_mi6BRF

In the art of mixology, having the right tools is just as crucial as skill and creativity. Our latest blog post dives deep into the world of bar strainers—from cocktail strainers to bar sink strainers—and how understanding their unique purposes can elevate your craft behind the bar. Whether you're an industry pro or just starting out, this guide is packed with insights to help you make perfectly balanced cocktails. https://lnkd.in/gCTD-4Wz