Thanks to Sammy Bredar at The National Provisioner for talking with Nancy Jo Seaton for this report. Seaton noted that success for plant-based protein can be attributed to young consumers wanting meat-free protein options. While these consumers are interested in better-for-you products, they are also attentive to every aspect of a product—including ingredients. Read more from Nancy Jo, Garrett McCoy at Corbion, Danny O'Malley at Before the Butcher, and Gretchen Moon at Planteneers. #plantbased #foodindustry
Seaton Food Consultants
食品和饮料服务
Stamford，CT 314 位关注者
Food industry product evaluation specializing in all aspects of organoleptic analysis.
关于我们
Seaton Food Consultants offers a uniquely innovative and customized approach to product evaluation, supporting the food industry in the strategic development of new products and quality improvements. Manufacturers, foodservice operators and quality assurance companies benefit from our proprietary testing methods, in-depth analysis and customized consulting to ensure a high-quality, consistent product.
- 网站
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https://seatonfoods.com/
Seaton Food Consultants的外部链接
- 所属行业
- 食品和饮料服务
- 规模
- 2-10 人
- 总部
- Stamford，CT
- 类型
- 自有
- 创立
- 2009
- 领域
- Product Evaluation、Competitive Benchmarking、Food Industry、Foodservice、Supply Chain Technology Integration、Technology Integration、Food Quality、Project Management、System Review、Independent Certification、Private Label、Descriptive Analysis、Issue Communication、Baked Goods、Produce、Proteins、Spirits、Cheese、Dairy、Recipe Testing、Qualitative Testing、Quantitative Testing、Foodservice Equipment、Results Reporting、Quality Assurance、Sensory Testing、Sensory Training、Research and Development、Organoleptic Testing、Product Specifications和Food Quality Testing
地点
-
主要
获取路线
US，CT，Stamford