SAMBAZON

We’re filled with gratitude after the grand opening of SAMBAZON? A?aí Bowls at CVG Airport - Cincinnati/Northern Kentucky International Airport, marking the launch of our 10th store! The event was more than a ribbon-cutting—it was a celebration of our partnership with Tailwind Hospitality, Inc. and CVG, and our shared commitment to offering today’s travelers fresh, delicious, on-the-go meals. Airport dining is evolving, and we’re proud to be shaping its future for the better, one a?aí bowl at a time. ?? #SAMBAZON #CVGairport #Travel #LetsFLY #PurpleSmiles Candace McGraw, Carlos Ruiz, A.A.E., IAP

Our 4th SAMBAZON? A?aí Bowls airport location is now open and we couldn't be prouder. ?? You can now enjoy the delicious powers of A?aí at CVG Airport - Cincinnati/Northern Kentucky International Airport in Concourse B. Whether you're a local or just passing through, stop in for a fresh superfood meal to power your travel journey. A special thanks to?the Tailwind Hospitality, Inc. and Carlos Ruiz, A.A.E., IAP for bringing this store to life. #SAMBAZON #CVGairport #Travel #LetsFLY

You asked, we listened! ?? With rising consumer demand for lower sugar alternatives, we are excited to announce that our flagship A?aí Superfruit Juice is now available with 50% less sugar*! The relaunch also features a refreshed look, including the new SAMBAZON logo and transparent packaging that showcases the quality of the juice. Our revamped A?aí Superfruit Juice with less sugar is available in 32oz bottles at Whole Foods Market, Publix Super Markets, and other retailers nationwide in the refrigerated juice section and in 64oz size at select Southern California Costco Wholesale warehouses. To learn more, check out the Press Release in the comments! *when compared to SAMBAZON Original A?aí Juice Per Serving #SAMBAZON #A?aí #A?aíSuperfruitJuice #Superfruit #Juice #FindinStore

We're excited to announce the opening of our second SAMBAZON? A?aí Bowls location at Nova Southeastern University, featuring our first-ever Mini Kiosk concept!? ? Our fresh menu of A?aí bowls and smoothies has been a hit with students and faculty since our first opening, and we’re ready to serve up even more A?aí goodness at this new location in the Terry Admin Building. ? A special thank you to our partners at Nova Southeastern University, Chartwells Higher Education Dining Services, and Compass Group who helped bring our new small footprint concept to life on campus. ? #SAMBAZON #A?aí #NSUSharks #FinsUpForNSU #SharkDining #NSU

?? Our CEO and Co-Founder Ryan Black joined The Michael Brian Show podcast for a fascinating conversation about social entrepreneurship, what makes A?aí the most powerful superfood in the Amazon, and the vision that sparked the creation of our quality quick-serve concept, SAMBAZON A?aí Bowls. Listen on Spotify and Apple Podcasts—links in the comments!

NEW FLAVOR ALERT! ?? ? Since announced at ExpoWest, our new flavors have finally hit shelves near you! ? We are excited to announce the launch of two new flavors of our beloved Ready-to-Eat A?aí & Smoothie Bowls, inspired by the growing popularity of tropical flavors.? Coconut A?aí Bowl ???? – A delicious and creamy base blend of A?aí and Coconut, topped with a delicious strawberry fruit topping and toasted coconut flakes that you can mix-in for a FUN flavor experience.? Tropical Tango Smoothie Bowl ???? – A tropical fusion of Banana and Acerola Cherry, along with the perfectly portioned toasted coconut flakes to mix-in. Bursting with flavor and Vitamin-C to help support immune health.? ? The new flavors will be entering the freezer aisle over the next coming weeks at your local Whole Foods Markets and Publix Super Markets, with more stores rolling out soon!

??New SAMBAZON? A?aí Bowls location Coming Soon ?? Make way on the runway because SAMBAZON? A?aí Bowls is landing at CVG Airport - Cincinnati/Northern Kentucky International Airport at the end of August. We are thrilled to be opening our doors in Concourse B??and to begin serving the Delicious Powers of A?aí to passengers passing through looking for a fresh, superfood meal to fuel their next stop. ?? #SAMBAZON #CVGairport #Travel #LetsFLY Carlos Ruiz, IAP Tailwind Hospitality, Inc.

Podcast drop! ?? Our CEO and Co-Founder Ryan Black joined Jeremy Julian on The Restaurant Technology Guys Podcast to share his entrepreneurial journey and the challenges and triumphs of building SAMBAZON in the pursuit of positive global impact. ? A few highlights from the episode: ? - Overcoming challenges to build a scalable and sustainable business model - How we pioneered the domestic market to make A?aí a mainstream superfood - Our latest ventures and expansion plans ? Don't miss this insightful conversation - linked in the comments. Many thanks to Jeremy Julian for giving us a chance to share the story of the Delicious Powers of A?aí! ??

SAMBAZON A?aí Bowls is headed to the NACUFS National Conference in Louisville! Join us at booth #937 to enjoy an A?aí bowl with our team and learn how you can bring the delicious powers of A?aí to your campus in just 58 square feet. See you there! #NACUFS2024 #SAMBAZON #PurpleSmiles?

We are excited to share that 15 new concessions are coming to PIT! From more healthy dining options to additional fashion and cosmetic choices, this expansion features local, national and global brands that will further transform the passenger experience and complement the construction of our new airport. Read here to find out which new concessions we’re adding: https://brnw.ch/21wLchO