REPCO

New Blog Alert ?? Have you considered using AI to formulate nutritional blends in your food or beverage products? Scott Jensen, VP R&D talks about the risks and benefits of AI in food & beverage formulation. Link in the comments. ?? #ai #formulation #nurtritionalblends

Next time you pick up a bag of flour, a loaf of bread, or even a box of crackers, there’s a good chance it’s been enriched with REPCO Milling Solutions—ingredients that make everyday staples more nourishing for millions of people. At REPCO, we don’t see our name on the label, but the work we do is woven into the food that feeds families across the world. Our vitamin and mineral blends help millers enrich their flour, ensuring that key nutrients like iron, folic acid, and B vitamins are present in the foods we rely on daily. It’s a behind-the-scenes role, but one we take seriously. Because when flour is fortified, public health improves. And when we do our job right, —it means better nutrition for everyone. To those working in milling, baking, and food production: your work feeds the world, and we’re grateful to play a small part in it. For Goodness' Sake. #FlourEnrichment #Milling #Canada

Functional foods and beverages are becoming more popular as consumers look for products that support health and wellness. Added probiotics, plant-based alternatives, high protein, and immune boosting foods are rapidly rising in popularity. However, according to Black Swan Research, functional snacking is currently dominated by protein bars and added protein products. While there are emerging opportunities in the gut and mind-boosting snack categories, these remain underrepresented, with limited formats available. What trends are you exploring in your R&D? Let’s brainstorm how we can help you bring the next functional food to life! #FunctionalFoods #Innovation #ResearchAndDevelopment #NutritionalIngredients #FoodTrends

The wait is over—REPCO READY? is here! ?? Why bakers are making the switch: ?? All-in-One Convenience – Pre-blended salt, sugar, and dough conditioners in a single step ?? Improved Dough Handling – Smoother, more consistent dough every time ?? Less Labor, More Efficiency – Reduce errors and optimize production Clean Label and Standard Bread Base options available. Ready to revolutionize your bakery? Get READY #REPCOReady #BetterBaking #GameChanger

We're here for you through thick and thin ???? Our Pizza 10,000 blend is the perfect solution for your pizza dough! Here’s why: ?? Enhances strength & extensibility ?? Improves resiliency in frozen & refrigerated doughs ??Perfectly suited for deep dish & thin crust pizzas ??Ideal or flatbreads & no-time dough. Elevate your pizza game. Get a sample today! Link in the comments. ?? #Pizza #Bakery #thickandthin #CleanLabel

The global supply chain continues to face challenges, but with the right partnerships, manufacturers can overcome hurdles faster. Efficient sourcing, precise formulations, and quick turnaround times are more critical than ever. At REPCO, we understand the importance of agility in the supply chain. Our strong and diverse supplier relationships and ISO 17025 Certified lab ensure that your nutritional ingredient blends are delivered exactly when you need them—without compromising quality. Let’s discuss how streamlined processes and strong supplier relationships can lead to smoother production timelines. #SupplyChain #Procurement #FoodManufacturing #Nutrition

REPCO promoted Jason Creed to president. He has served as the company’s chief financial officer since August 2018. In his new role, Creed will focus on leading Repco’s strategic initiatives, driving revenue growth and fostering team development and collaboration. → https://ow.ly/Xhvw50V9rIT #agriculture #agribusiness #food #nutrition #ingredients #milling

It's Here. GET READY. REPCOREADY? Base is now available in Standard and Clean-Label Blends. Get better dough handling and extended softness in just one single weigh-out. ?? Our innovative Label Bread Base helps reduce mistakes in scaling and minimizes time and labor so you get consistent results every time!?? Get a sample today. Link the comments. ?? #breadbase #bakery #ingredientmix

Introducing REPCO READY? – the all-in-one bread base that makes production simpler, faster, and more consistent. Pre-blended salt, sugar & dough conditioners ?? One single weigh-out ?? Superior dough handling & softness Available in Clean Label & Standard Bread Base - March 3. Are you ready? #GETREADY #REPCOReady #BakingMadeEasy

Hey Bakers. Say hello to your future secret weapon: REPCO Ready! Designed for simplicity and superior results, this Clean Label Bread Base delivers everything you need in one easy step. Enhanced dough handling, volume, and long-lasting softness in just a single weigh- out! Whether you're looking for Clean Label or Standard Bread Base, REPCO READY delivers unmatched efficiency and consistency. ? Pre-measured salt, sugar, and dough conditioners ? Improved dough handling & volume ? Simplified scaling & production One step. One solution. One perfect batch every time. Available March 3. #CleanLabel #BetterBaking #REPCOReady