Thank you, U.S. Bank for your ongoing support of ProduceGood. As our November Market Sponsor at Encinitas/Leucadia Farmers’ Market, you are showing your commitment to Corporate Social Responsibility in our community as we work to reduce food waste an food insecurity!
关于我们
In 2014 Nita Kurmins Gilson, Alexandra White and Jerilyn White sprouted ProduceGood from the grassroots of CropSwap (lovingly nurtured by Nita since 2009). Today CropSwap is ProduceGood’s Flagship program, contributing 60% of our annual FRESH HEALTHY servings to San Diego County’s charitable food supply. With the addition of Market Share, our farmers market produce recovery program, we are making the upcycling of edible organics a reality in San Diego. Our small team of staff and organizational volunteers, alongside a powerhouse of community volunteers, growers, partners and supporters, make it happen 52 weeks a year. Please join us at one of our events or make a donation to support our mission of solving the problem of hunger and waste in one sweet step in our beloved San Diego community.
- 网站
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https://producegood.org/
ProduceGood的外部链接
- 所属行业
- 非营利组织管理
- 规模
- 2-10 人
- 总部
- Greater San Diego，California
- 类型
- 非营利机构
- 创立
- 2014
- 领域
- Upcycling、foodsecurity、giveback和charity
地点
ProduceGood员工
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Jerilyn (Jeri) White
ProduceGood Co-founder, Board President, Community Director
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Margarita Cramer
Health and Well-Being at Your Fingertips
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Susan Kobara
Board Member and volunteer with ProduceGood. Climate activist and lobbyist with Citizens' Climate Lobby
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Sandy Cohenour
Education Volunteer and CEO of the Cohenour Household
动态
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What an amazing morning with the San Diego Gas & Electric?team! Together, we gleaned 800 pounds of fresh, juicy oranges in Escondido. That’s 2,400 servings of healthy produce headed to food-insecure families, with the help of?Feeding San Diego. ?? We are so grateful for all your hard work and commitment to making a difference in our community. These moments show us how teamwork can create the positive change this world needs. ?? Reach out to schedule your team gleaning event for 2025!
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Honored to share the ProduceGood story today at TAL talks. Livestream at 10:20am!
Honored to speak at TAL talks today! Tune in to the livestream at 10:20am to hear my juicy story ?? ?Live Stream Link??:?https://lnkd.in/dcwnwZwA
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Over the past 10 years ProduceGood has gleaned 2 million pounds of fresh fruits & veggies to feed people. We could not have done this without our incredible volunteers, who helped us provide 6 million servings of produce to the food insecure of San Diego! To help us keep Producing Good for the next 10 years, please donate. $10 provides 38 servings of fresh produce to the 1 in 4 San Diegans struggling with food insecurity.?Donate here: https://lnkd.in/gX-k5CPW
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Listen in as Alex White speaks with Nathan Ball of Southern Indian Health Council, Inc. about the power of community! https://lnkd.in/gZ7Br2f4
Turning Food Waste into Full Plates - feat. Produce Good - It's Wellness Time
buzzsprout.com
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Our first ProduceGood GRO (Growing Regional Opportunities) in Ojai. Training the Ojai Valley Inn Green Team about our community based gleaning model. Our first crew!
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Over the past 10 years ProduceGood has gleaned 2 million pounds of fresh fruits & veggies donated by backyard growers, farms and grocers to feed people and prevent 1000 tons of edible produce from being wasted. We could not have done this without the incredible generosity of our over 800 growers and farmers! Help us keep Producing Good for the next 10 years. $10 provides 38 servings of fresh produce to the 1 in 4 San Diegans struggling with food insecurity.
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ProduceGood转发了
via San Diego Fundraising Conference 2024 https://lnkd.in/gzcWsife
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Thank you Fox Point Farms for hosting our Fall Harvest Happy Hour! It was a perfect afternoon for meeting old friends and making new ones--that is what our Community Orchard is all about! Thanks also to our amazing Board members who attended: president Claire Taulbee, Morgan Justice-Black, Garth Denton-Borhaug, Steve Hollenbeck, CMP, Vann Parker, Stacey Martinez Lund, and Matthew Lum!
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We are so excited that our Program Manager, Kiyonna Navarro, will be representing ProduceGood on a panel discussing?Regenerative Food Systems at University of San Diego. USD's Environmental Integration Lab and San Diego Regional Climate Collaborative will be hosting this event, which is open to the public. ?? ??
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