Oceano Wines | Oceano Zero | Oceano Ultra

With 40 vintages of winemaking between us, you’d think we’d seen it all—yet the pursuit of luxury non-alcoholic wine is an entirely new frontier. As I head to the winery next week to work on our 2024 vintage with Rob Fischer—now Oceano’s winemaker and Director of Winemaking Operations at Marine Layer and Valkyrie Selections—at our new home in Healdsburg, I’m reflecting on the exciting changes we made last year. We now operate as a “winery within a winery” at Marine Layer, whose boutique facility and commitment to craftsmanship make it the ideal home for Oceano Wines | Oceano Zero as we continue to spearhead the luxury non-alcoholic wine category. We’re honored to be part of the Marine Layer family, and I’m thrilled to have Rob guiding Oceano Wines to its fullest potential. Rob and I will be finalizing our 2024 vintage of Oceano Zero Chardonnay, sourced from Spanish Springs Vineyard. We’ve been working with the vineyard team since Oceano’s inception nine years ago. Right now, the wine has just completed malolactic fermentation—perfect timing for our trials. We will remove the alcohol from 9 liters, yielding 4.5 liters of alcohol-removed Chardonnay (that's right!), which we’ll refine through trials to achieve the ideal balance. The official release date is set for June 1st! On the same day, we’ll begin preliminary trials with a new alcohol removal partner for our Pinot Noirs. We’re exploring an innovative alcohol removal method that prioritizes aroma recovery and complexity, ensuring our wines retain their true vineyard expression. In addition to our Spanish Springs Vineyard Pinot Noir, we’re now working with a legendary vineyard in the Petaluma Gap. This vineyard is a game-changer for us—its strong coastal influence aligns perfectly with our brand’s identity, producing some of the most expressive Pinot Noirs out there. We can’t wait to bring that to our customers. While Rob has worked with over 30 varieties and made over 20 vintages of wine, this is his first foray into alcohol-removed winemaking—a challenge he’s embracing with humble enthusiasm and expertise. Every vintage presents a new opportunity, but crafting non-alcoholic wines at this level demands a new way of thinking. It’s a truly exciting time, and I’m honored to explore the limitless possibilities of non-alcoholic winemaking together. #OceanoZero #NonAlcoholicWine #LuxuryWine #Chardonnay #PinotNoir #Winemaking #PetalumaGap #SpanishSpringsVineyard #Innovation

A First in the Wine and Hospitality Industry: One Winery. One Vineyard. Three Alcohol Categories. At Oceano Wines, we believe innovation and tradition can coexist. That’s why we’re thrilled to bring something never done before to Big Cedar Lodge on February 1, 2024—a wine dinner featuring our full range of wines across three alcohol categories: ?? Oceano Chardonnay & Pinot Noir (Traditional) ?? Oceano Ultra Low Syrah (Ultra Low Alcohol) ?? Oceano Zero Chardonnay & Pinot Noir (Non-Alcoholic) This is more than a pairing dinner—it’s a groundbreaking moment for wine lovers, mindful drinkers, and hospitality leaders alike. Rachel Martin, our founder and CEO, will be there to guide guests through this exclusive tasting experience, sharing the story behind our industry-first approach. The perfect setting? Big Cedar Lodge, a world-class resort known for its breathtaking Ozark Mountain views, rustic elegance, and five-star hospitality. ?? February 1, 2024 | Big Cedar Lodge | Ridgedale, Missouri ?? https://lnkd.in/e6fX9sJE This event is proof that premium wine can be inclusive, luxurious, and uncompromising—no matter how you choose to drink. What do you think—are ultra-low and non-alcoholic wines the future of hospitality? Let’s talk. #WineIndustry #WineInnovation #LuxuryEvent #MindfulDrinking #Hospitality #RestaurantIndustry #NonAlcoholicWine #LowAlcohol #GuestFirst #WineEvent #OceanoWines #OceanoZero #OceanoUltraLow

Huge thanks to the one and only Ray Isle | Food & Wine for featuring Oceano Wines | Oceano Zero in their latest spotlight on non-alcoholic wines that "taste just as good as the real thing!" We are proud to be recognized as a thought leader in the broader wine category and are excited to continue providing consumers with exceptional luxury offerings, non-alcoholic, reduced-alcohol, and traditional. Check out the full article here: https://lnkd.in/ecezDv8Q #OceanoWines #NonalcoholicWine #FoodAndWine #LuxuryWine #WineInnovation #OceanoZero #WineIndustry

?? Oceano Is About People ?? At its heart, wine is about connection—whether it’s sharing a meal, celebrating milestones, or unwinding after a long day. At Oceano Wines, we create wines to meet you where you are—supporting evolving lifestyles, preferences, and priorities. Wine should align with your lifestyle—not define it. From our newly introduced Oceano Syrah (3.5% ABV)—a reduced-alcohol wine with the structure and rich flavor you expect from a traditional wine —to Oceano Zero, our luxury non-alcoholic wines with vibrant aromas and complexity, we’re here to help you enjoy wine on your terms. Because wine should always enhance life’s moments, not define them. It’s about people, their choices, and the lives they create. ?? Cheers to a new year of celebrating choice, empowerment, and living with intention. How does wine fit into your moments? Does the occasion change depending on the alcohol content? #MindfulDrinking #NonAlcoholicWine #LowAlcoholWine #LuxuryWine #WineCulture #OceanoWines #DryJanuary

??How can wineries optimize sales during Dry January? ?? On Sunday, January 12th, at 1 PM, I’ll be at?Slater Run Vineyards?in Upperville, VA, hosting a consumer-focused seminar and tasting event featuring Oceano Wines' Non-Alcoholic and Reduced Alcohol wines. More and more people are cutting back on alcohol—not just in January, but all year long. I’ll be providing insights while pouring Oceano Zero Chardonnay and Pinot Noir and our reduced-alcohol Syrah. These wines are crafted to deliver depth, complexity, and elegance—from the ground to the glass—making them a perfect addition to any tasting room looking to appeal to today’s evolving consumer. ?? Why this matters: Wineries have an incredible opportunity to enhance their tasting rooms by offering premium non-alcoholic and low-alcohol wines to those cutting back or skipping alcohol entirely. Whether it’s Dry January or a lifestyle choice, this growing segment of consumers values being part of the experience—without compromise. ?? Event Details: When: Sunday, January 12th, 1 PM Where: Slater Run Vineyards, 1500 Crenshaw Road, Upperville, VA ?? Let’s Talk: If you’re ready to expand your offerings and meet the growing demand for alcohol-free and reduced-alcohol wines, I’d love to help. Reach out to me directly or join me at the event to learn more. #NonAlcoholicWine #ReducedAlcoholWine #MindfulDrinking #OceanoZero #DryJanuary #WineInnovation #TastingRoomExperience #VirginiaWine #WineBusiness #Sales

?? SOLD OUT! ?? I’m thrilled to share that the 2023 vintage of Oceano Zero Pinot Noir and Oceano Zero Chardonnay have officially sold out! With a 400% production increase and a 350% sales velocity increase, the demand for luxury non-alcoholic wines is undeniable. At Oceano Wines we believe mindful drinking should never mean sacrificing quality or craftsmanship. “Oceano Zero represents a new frontier in wine—crafted with care and precision for a mindful, inclusive wine experience. These milestones prove the world is ready for a luxury non-alcoholic wine that truly delivers.” If you’re planning for the holidays or Dry January, you can still find inventory with our incredible retail partners: ? The Zero Proof ? Boisson ? Sechey ? Dray Drinks ? Southside ? More or Less ? Monday Morning ? Boxwood Winery ? Slater Run Winery Thank you to everyone who has supported Oceano Zero on this exciting journey. This is only the beginning—there’s so much more to come! ??? A special thanks to Alex Casella (CS, CSW, WSET III) for helping me achieve this goal. ???? #Luxury #NonAlcoholicWine #OceanoZero #Wine #MindfulDrinking #WineBusiness #Sales #WineIndustry #Retail

Supporting our retailers and partnering on creative activations is foundational to building long-term relationships and driving sustainable growth. That’s why I’m thrilled to announce the Sèchey x Oceano Wines December takeover in Charleston! ???? At Oceano Wines, we prioritize collaboration with like-minded retailers to create meaningful connections with our customers. This partnership allows us to showcase our award-winning lineup, including Oceano Zero, our luxury alcohol-removed wines. We’re especially proud of the stunning window design that captures Oceano’s coastal inspiration—thank you to Cristina Ruales for your vision and to Sèchey for the exceptional installation. If you’re in Charleston this holiday season, stop by Sèchey to experience our wines, whether you’re sipping, sharing, or shopping for the perfect gift! #OceanoWines #OceanoZero #Sèchey #MindfulDrinking #SustainableGrowth #CreativeCollaboration #RetailSuccess #FemaleFounder

?? Introducing Oceano Syrah 2023 – A Category First with Just 3.5% Alcohol! ?? I’m thrilled to share the launch of our Syrah 2023 Reduced Alcohol Wine – the first Syrah of its kind. With only 3.5% alcohol and 38 calories per glass, this wine offers a new way to enjoy Syrah without compromising on depth or flavor. SRP $60.00. Crafted from our coastal Spanish Springs Vineyard, this Syrah showcases vibrant notes of blackberry and plum, hints of dried cranberry and tobacco, and a balanced, medium-plus body with a touch of tannic grip. At Oceano Wines and Oceano Zero we’re redefining luxury wine for today’s mindful drinkers. Raise a glass to innovation and savor Syrah – with a lighter touch. For those who want a little nip without being slowed down by alcohol. Want to learn more or bring Oceano Syrah 2023 to your collection? Get in touch! Read full release here ?? https://lnkd.in/eFyT-xiQ Packaging design by Cristina Ruales ?? #CategoryFirst #MindfulDrinking #OceanoWines #Syrah #WineInnovation #WineBusiness #LowABV #ReducedAlcoholWine #OceanoZero

Did you catch me on Yahoo Finance? ?? “Move over Dry January—it’s Sober October!” I had the incredible opportunity to sit down with Yahoo Finance to discuss the rise of the non-alcoholic and low-alcohol industry—and how Oceano Wines is leading the way with premium options for mindful drinkers. At Oceano, we believe in meeting people wherever they are on their wellness journey, offering ultra-premium Chardonnay, Pinot Noir, and Syrah across all alcohol levels—from non-alcoholic to reduced and traditional wines. Our mission is simple: Create exceptional wines, no matter what’s in your glass. ?? As the holidays approach, it’s important that everyone has a seat at the table—whether you’re celebrating with our full-strength wine, sipping our reduced-alcohol Syrah, or enjoying a refreshing non-alcoholic glass of Oceano Zero. ? The heart of the season is all about connection, conversation, and inclusion. Special thanks to the amazing team at Yahoo for giving us a platform to share this exciting evolution in wine culture! ?? #SoberOctober #MindfulDrinking #NonAlcoholicWine #LowAlcoholWine #WineLovers #OceanoWines #WellnessJourney #HolidayInclusion #YahooFinance

Mindful Drinking takes center stage with Alcohol-Removed Wines & Decaf Coffee???? The beverage industry is transforming, and the parallels between alcohol-removed wines and decaf coffee are fascinating—offering more than just alternatives. They represent a lifestyle shift toward mindful drinking: embracing wellness, sustainability, and balance without sacrificing quality or experience. I had the honor of co-leading "Beyond the Buzz" with Jodi Lehr, President of Santa Lucia Coffee, at the Les Dames d'Escoffier International Annual Conference, where we explored the future of innovative beverages. The rising demand for alcohol-free and low-alcohol options reflects a new era of conscious consumption, where consumers are looking for products that complement a healthier, more sustainable way of living. At Oceano Wines, we are excited to be at the forefront of this movement. With Oceano Zero, our ultra-premium non-alcoholic wine, and our upcoming 3.5% ABV Syrah, we’re reimagining what mindful drinking can be—delivering all the elegance and complexity of fine wine with less alcohol. Just like Santa Lucia Coffee’s Mountain Water Processed Decaf, we are committed to using premium ingredients and state-of-the-art techniques to meet the expectations of today’s discerning, wellness-focused consumers. We are proud to share these exciting creations and invite you to join the conversation. The future of mindful drinking is here—and it’s bold, sophisticated, and delicious. Stay tuned for more as we continue to redefine the way we drink! ?? #MindfulLiving #MindfulBusiness #AlcoholFree #Sobercurious #DecafCoffee #LowABV #OceanoWines #OceanoZero #SantaLuciaCoffee? Les Dames d'Escoffier New York