NYC Hospitality Alliance

I'm excited to share that I'll be moderating a panel at this year's New York Restaurant Show with the NYC Hospitality Alliance. We'll be discussing the State of the Industry, examining Fast Casual restaurants. From economic pressures to operational hurdles, consumer trends to government policies, we will provide a comprehensive look at the challenges and opportunities facing the limited-service restaurant industry. I'll be joined by Andrew Schnipper, Jason Wang, and John Rigos. Hope to see you there!

Join us for our State of the Industry Conference taking place at the NY Restaurant Show on March 23-25 at the Javits Center. At the NY Restaurant Show, you can experience exhibits from top product and services providers to the hospitality industry, educational seminars like our State of the Industry Conference hosted on the show floor, competitions, culinary demonstrations, and more – three days of excitement, inspiration, and discovery. Secure discounted tickets today by using our code Alliance2025 at checkout. https://buff.ly/4hW66gi

"So while some people are trying to be patient, they're also cognizant that they need to get their application approved, especially if they're doing roadway dining, to plan and pay and build their streatery." - Andrew Rigie

Did you secure your tickets to the NY Restaurant Show yet? Experience exhibits from top product and services providers to the hospitality industry, educational seminars like our State of the Industry Conference?hosted on the show floor, competitions, culinary demonstrations, and more – three days of excitement, inspiration, and discovery on March 23-25 at the Javits Center. The Alliance is offering special ticket rates starting at $20 (until 2/19) and then $40 until 3/22. Use code Alliance2025 at checkout. https://buff.ly/4hW66gi

Kicking off Savor The Bronx Restaurant Week, (Feb 18 - 23) where you can get great deals at 70+ delicious restaurants across the BX. The NYC Hospitality Alliance is a proud supporter and partner! Go explore, enjoy and support! Visit: https://lnkd.in/e3_eMPsF

"While the new Dining Out NYC program is better in many ways than the pre-pandemic sidewalk café law, as it rolls out we’re learning ways the law could be further reformed to speed up the licensing process, reduce fees and barriers, and get even more restaurants to participate across the five boroughs." - Andrew Rigie

Our team testified at City Council to address the legal and regulatory challenges facing small businesses. We submitted seven key recommendations for critical regulatory reforms, along with six additional proposals to enhance the new Dining Out NYC outdoor dining program. Read our testimony: https://buff.ly/4gskDPI

"Those extra customers that are coming in from the Tristate area, they may drive in. Maybe it's really cold out. They don't feel like taking public transportation. I mean, there's a million different reasons. But we're hoping that combined with just great restaurants and Restaurant Week it can give them that extra nudge." - Andrew Rigie

TICKETS ON SALE NOW FOR BASH FOR THE BOROS 2025! Secure your early bird 20% discount until 2/4 by using code earlybird20 at checkout. Join us for an unforgettable night of celebration and support for the NYC Hospitality Alliance! This is the ultimate gathering of top NYC restaurant, bar, and nightclub owners and operators, as well as leading product and service providers, government officials, and civic leaders. Proceeds raised from Bash for the Boros supports our vital?mission?to advocate for, represent, and serve education and information to New York City’s restaurant and nightlife industry. Get your tickets today, and contact us if your company is interested in being a sponsor! https://lnkd.in/e_DEbMCA

“We support cleaner air, but it can be very expensive for restaurants to make these emission upgrades, so the city should be providing grants and financial support to help small businesses meet their imposed goals" - Andrew Rigie