Sarcopenia and frailty have become major health problems among older adults. There is evidence that #Zinc deficiency can worsen these conditions. Learn more from Nutrition Reveiws: https://lnkd.in/dHfwYufu
Nutrition Reviews
高等教育
Washington,District of Columbia 637 位关注者
Nutrition Reviews is a highly cited peer-reviewed journal that publishes reviews on current topics in nutrition.
关于我们
Nutrition Reviews is a highly cited, monthly, international, peer-reviewed journal that specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy. Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition.
- 网站
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https://academic.oup.com/nutritionreviews/
Nutrition Reviews的外部链接
- 所属行业
- 高等教育
- 规模
- 2-10 人
- 总部
- Washington,District of Columbia
- 类型
- 非营利机构
- 创立
- 1942
- 领域
- Nutrition、Food science、Clinical nutrition、Nutrition policy、Biomedical、Research、Dietetics、Dietitians、Systematic reviews、Reviews和Peer reviewed
地点
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主要
740 15th St NW
Suite 600
US,District of Columbia,Washington,20005
Nutrition Reviews员工
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Kerri Wazny, PhD, FRSPH
Experienced evaluation, research, monitoring, and grants management professional in maternal, child health and nutrition with a PhD in Global Health…
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Nadia Akseer
Epidemiologist-Biostatistician at Johns Hopkins Bloomberg School of Public Health
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Shuhao Lin, PhD, RDN
Postdoctoral Research Fellow at Mayo Clinic | ?? Obesity Research | ????Registered Dietitian | ??Integrated Physiology
动态
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Did you know that nutrition can help with mental health promotion and treatment? Find out more in this month's Editor's Choice paper from Nutrition Reviews: https://lnkd.in/e7czDFCG
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#ICYMI: Nutrition Reviews has published a new Special Collection on Precision Nutrition! The papers in this collection focus on targeting improvement in nutritional status of health for specific people and populations. Access this helpful resource: https://lnkd.in/ewHsdFSu #PrecisionNutrition #ScientificResearch #Nutrition #Publication
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The gut microbiome is a complex system that interacts with and influences many systems in the body. This delicate balance of microbiota plays an important role in health and disease. Can turmeric help support a healthy gut microbiome? Learn more with Nutrition Reviews: https://lnkd.in/eihZfrJp #GutMicrobiome #Microbiota #Health #Disease #Turmeric #GutHealth #Nutrition #ScientificResearch
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Did you know? Dietary protein can play a crucial part in diminishing the risk of nonalcoholic fatty liver disease. Learn more with Nutrition Reviews: https://lnkd.in/eH8RD2je Efforts in public health should address protein deficiency to help decrease the growing global burden of liver disease. #LiverDisease #PublicHealth #Protein #Health #Nutrition #GlobalHealth #ScientificResearch #Publication
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?? Did you know that what your toddler eats today could shape their health tomorrow? Our systematic review just published in Nutrition Reviews reveals the critical role of carbohydrates in early childhood nutrition. ?? Key Insights for Toddlers (Ages 1–4): - Less sugar, more health: sugar-sweetened drinks and fruit juices consumption may increase BMI and alter body composition later in life. ?? - Fiber is the future: non-digestible carbs (dietary fiber) might improve lipid profiles and long-term health. ?? - Research gaps: we still need more studies on how carbs impact gut health, cognition, and psychomotor skills in young children. ?? ??? Why it matters: - For parents & caregivers: evidence-based advice for healthier toddler meals. - For policymakers: data to shape dietary guidelines and food policies for young children. - For food industry: insights to develop nutritious, toddler-friendly products with the right carbohydrates. - For researchers: a call to explore the long-term effects of early childhood nutrition on health outcomes. ?? About the study: this work was conducted by an expert group supported by the ILSI Europe Dietary Carbohydrate Task Force and Early Nutrition and Long-Term Health Task Force. The systematic review analysed 31 publications and was carried out in accordance with PRISMA guidelines. Read the full publication here: https://lnkd.in/e-3diwAH #PublicationAlert #ToddlerNutrition #Carbohydrate #Sugar #Glycemic
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New research explores the link between vitamin D levels and COVID-19 outcomes. This article from Nutrition Reviews aims to summarize and assess the strength and validity of this link: https://lnkd.in/eMmUTiM2 #COVID19 #COVID #VitaminD #Health #Research #Article #HealthResearch #ScientificResearch #Vitamins
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Mango by-products can be used in producing functional foods and bakery products, in addition to extracting antioxidants and enzymes. But how can mango by-products impact health? Learn more with Nutrition Reviews: https://lnkd.in/eb5pKyKV #Mango #FunctionalFood #Antioxidant #Nutraceutical #Health #ScientificResearch #Diabetes #Obesity #Sustainability
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???? A dieta mediterranea pode ajudar a aliviar os sintomas da depress?o? Cada vez mais estudos apontam que a alimenta??o tem um impacto direto na saúde mental. Mas como os nutrientes e hábitos alimentares típicos da dieta mediterranea influenciam o bem-estar emocional? No novo episódio do podcast da Nutrition Reviews, especialistas discutem as pesquisas mais recentes sobre o tema e trazem insights valiosos sobre a rela??o entre comida e saúde mental. ?? Ou?a agora no Spotify: https://bit.ly/Podscast01 #ilsibrasil #ilsiglobal #internationallifesciencesinstitute #ciencia #science #cienciadequalidade #meioambiente #sociedade #podcast #mediterraneandiet ??ILSI - International Life Sciences Institute - promovendo a ciência para um mundo mais saudável e sustentável.
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?? New Special Collection on Precision Nutrition Available! ?? In response to the 2020–2030 Strategic Plan for NIH Nutrition Research, Nutrition Reviews assembled this Special Collection of reviews on Precision Nutrition to address "genetics, dietary habits and eating patterns, circadian rhythms, health status, socioeconomic and psychosocial characteristics, food environments, physical activity, and the microbiome" as they relate to targeting improvement in nutritional status of health for specific people and populations. ?? Explore this new Special Collection from Nutrition Reviews: https://lnkd.in/ewHsdFSu #PrecisionNutrition #Nutrition #ScientificResearch #Publication #Journal #PeerReview #Food #Health #Microbiome? OUP Academic
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