Farm-Focused. Woman-Owned. In 2012, James Beard Award-winning chef Irene Li co-founded Mei Mei with her two older siblings. "Mei Mei” means little sister in Mandarin and our dumplings are an expression of the Li siblings’ favorite childhood food memories as Chinese-American kids growing up in Boston. In 2020, Irene teamed up with Babson MBA graduates, Alyssa Lee and Annie Campbell, to lead the business in its transformation into a Dumpling Factory, Cafe, and Classroom.
Mei Mei Dumplings的外部链接
58 Old Colony Ave
US，Massachusetts，Boston，02127
We're so proud to support the work of the incredible team at Haley House! Did you know Irene Shiang Li sits on the board and is supporting the relaunch of the famed bakery cafe? Learn more about HH's farming, food security, and re-entry work at haleyhouse.org
So wonderful to see so many of our friends and neighbors at Haley House's fall Community Celebration! Special thanks to Mei Mei Dumplings and Joseph Charles for donating the delicious food!
What a treat to host Pine Street Inn and iCater Boston at the Dumpling Factory! ???? We love Pine Street's mission and the work they do to support trainees and the food industry at large. We folded dumplings, talked values, and toured the facility. Want to be our next guest? Book your class and tour today at https://lnkd.in/esM6jbMy
Thank you to Mei Mei Dumplings for welcoming iCater Boston trainees to their factory for a tour and dumpling-making class. Recently, Mei Mei deepened their iCater connection by offering hands-on learning opportunities and business classes as part of Pine Street’s curriculum to prepare trainees for their culinary careers.
We're hiring summer farmers' market staff! If you love the market scene & want to sling' dumplings, get in touch! Great for students, or professionals looking for a fun-in-the-sun side gig. Flexible scheduling, work 1 shift a week or 3! Perks: Dumpling pack trade budget every market, trade for groceries! Requirements: Driver's license, weekend availability Apply today: https://lnkd.in/dHqF8Fu2
? We're so excited that #PerfectlyGoodFood is Boston.com next #bookclub read! Nov 21, 6PM join authors Margaret & Irene Li for a discussion! The conversation will get you thinking about how you can reduce food waste in your day-to-day life and for big events like Thanksgiving dinner.