The nomination deadline is approaching! Do you know a brewing professional who deserves recognition? The Master Brewers Awards honor individuals who have made outstanding contributions to the industry. Submit your nomination by March 20 to celebrate their achievements at the Brewing Summit 2025! Nominate today: https://bit.ly/3J0sXZP #BrewingAwards #MasterBrewers #NominateNow #UnitedWeBrew
关于我们
Master Brewers Association of the Americas was formed in 1887 with the purpose of promoting, advancing, and improving the professional interest of brew and malt house production and technical personnel. Today, Master Brewers is a dynamic, global community working to advance the brewing, fermentation, and allied industries by: advocating the exchange of knowledge; creating, assembling, interpreting, and disseminating credible and beneficial information; developing world-class education offerings; and providing valuable personal and professional development opportunities. Master Brewers is a 501(c)(3) non-profit organization.
Master Brewers has more than 4,000 members in 25 different districts from more than 50 countries throughout the world.
- 网站
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https://www.mbaa.com/Pages/default.aspx
Master Brewers的外部链接
- 所属行业
- 非盈利组织
- 规模
- 1 人
- 总部
- St Paul，Minnesota
- 类型
- 非营利机构
- 创立
- 1887
地点
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主要
获取路线
3285 Northwood Circle
100
US，Minnesota，St Paul，55121
Master Brewers员工
动态
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Join us on March 20 at 1:00 p.m. Central for an insightful webinar on Chiber?, a natural preservative derived from mushroom extract. Discover how Chiber? enhances beverage safety, its applications in brewery processes, and practical integration tips. Don't miss out on this opportunity to learn from industry experts. Register now to secure your spot! Register Now: https://bit.ly/3QJoKws #Webinar #BeverageSafety #BrewingScience #Chiber
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Keep your brewery safe and compliant with our Lockout/Tagout (LOTO) Course. This on-demand course offering from Master Brewers provides the flexibility to learn at your own pace with insightful lessons, real-world examples, and access to peers in the Q&A forum. Sign up today and start developing a LOTO program you can confidently use in your brewery! https://bit.ly/40VfR7q #BreweryOperations #SafetyFirst
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Call for focus session submissions for Brewing Summit 2025! Are you an innovator in the brewing industry? Do you have insights that could shape the future of brewing science and operations? Now’s your chance to lead the conversation! The Master Brewers Association and ASBC seek Focus Session proposals for Brewing Summit 2025. Whether it's AI in brewing, sustainability solutions, regulatory challenges, or emerging non-beer products, we want your expertise! - Session types: Panel discussions, hands-on experiences & podium presentations - Submission deadline: March 11 Get started now: https://bit.ly/4ia658H Let’s craft the future of brewing together! ?? #BrewingSummit2025 #MasterBrewers #BrewingInnovation
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We're excited to announce the launch of our Recipe Development Webinar Series! Join us for the first session, "Introduction to Recipe Formulation," on March 13, 2025, at 1:00 p.m. Central. Learn from industry expert Karl Ockert as he shares his insights on constructing beer recipes, understanding flavor interactions, and mastering brewer's math. Don’t miss this opportunity for professional development and to enhance your brewing skills. Register now to secure your spot! https://bit.ly/3D54wKe #RecipeDevelopment #BrewingScience #ProfessionalDevelopment
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Are you pushing the boundaries of brewing? Tackling challenges like sustainability, supply chain disruptions, or new consumer trends? Brewing Summit 2025 is your platform to share your expertise with industry peers. Submit your abstract and present your research, innovations, and real-world solutions to an audience of brewers, scientists, and thought leaders. Submit by March 11: https://bit.ly/4b0Cjka #BrewingSummit2025 #CraftBeerScience #BrewingInnovation
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Adapted from a presentation given at the 2024 World Brewing Congress, Reade Huddleston describes four core tenants of single malt whisky. ?? Read the TQ article to learn more: https://lnkd.in/gYMS7g-n
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Help expand our legacy of brewing excellence and innovation with our Member Referral Program! Refer a friend to join Master Brewers and both of you will enjoy exclusive rewards. Let's advance the future of brewing together! Start referring now: https://bit.ly/3LBa2ow #BrewingExcellence #Community #UnitedWeBrew #MemberReferral
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Unlock the fundamentals of brewery packaging with our Brewery Packaging Light course! Learn from industry experts and gain key knowledge about container design, filling processes, sanitization, and more. Perfect for brewing professionals new to packaging or those looking to expand their expertise. Enroll now and enjoy the convenience of on-demand learning: https://bit.ly/3OixKqO #BreweryPackaging #BrewingProfessionals #PackagingExpertise
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Take a look at the latest Technical Quarterly article! ????
I am excited to announce that my research "Benefits of Regenerative Agriculture to the Brewing Supply Chain: Greenhouse Gas Emissions, Water and Soil Stewardship, and Economic Profits" has been published in the Master Brewers Technical Quarterly focus issue for climate change and sustainability. https://lnkd.in/ew-qWjfT Not only does this topic resonate with my sustainability and environmental engineering work, but also continues my family's connection to the Master Brewers Association of the Americas, where my grandfather, Narciss Raymond Norbert was a member of the MBAA as the brewmaster at D.G. Yuengling & Son, Inc., and my great-grandfather, Zygmunt Aleksander Norbert was a member of the MBAA as the brewmaster at the now closed Columbia Brewery.