Loffredo Fresh Foods

From our family to yours, we wish you a joyful and meaningful Thanksgiving. No matter how you’re celebrating, today is a reminder to pause and appreciate the blessings in our lives. This year, we’re especially grateful for our dedicated employees, loyal customers, trusted suppliers, valued vendors, and all our partners. We feel incredibly fortunate to play a part in nourishing communities across the Midwest. However you choose to spend the day, we hope it’s filled with delicious food and cherished moments. ????

Did you know that mashed potato enthusiasts celebrate National Mashed Potato Day every Thanksgiving? This beloved, comforting dish is a holiday staple, so it's no surprise it's celebrated on this special day. During Thanksgiving, Americans consume around 250 million pounds of potatoes! Whether you're preparing mashed, roasted, or another variety, be sure to stock up on these delicious spuds this week and enjoy the perfect side dish for your festive feast! View our potato selection! ?? loffredo.pepr.app

Need last-minute essentials for Thanksgiving? We've got you covered! From ready-to-serve precooked turkey from Michigan Turkey to a variety of potatoes—including Russet, Yukon Gold, and Sweet—we have everything you need for a perfect holiday meal. Add vibrant, nutritious sides like butternut squash, fresh green beans, and brussels sprouts for a colorful touch to your plate. For easy prep, check out our fresh-cut produce, including diced onions, celery, and peppers, as well as sliced brussels sprouts, potatoes, and more. Want to skip the cooking? Our ready-to-eat sides from Reser’s make it simple—choose from creamy mashed potatoes, sweet potato mash, or mac and cheese. And don’t forget about cranberries, pecans, and spices and herbs. Add fresh thyme, sage, and blends like pumpkin spice and turkey rub from Spiceology to add flavor. These delicious essentials will ensure your holiday is nothing short of wonderful!

To know peppers is to grow peppers! November is National Pepper month, a time to shine a spotlight on the diverse world of peppers. Mild or spicy, peppers are packed full of vitamins, antioxidants, and anti-inflammatory benefits. Whether you love the burning sensation of biting into a habanero or prefer to garnish your salad with a green bell pepper, there are many different varieties to choose from. Learn more at www.baloianfarms.com ?????? #nationalpeppermonth #bellpeppers #chilipeppers #baloianfarms #farmfresh ##jalepe?opeppers #anaheimpeppers #habaneropeppers #tomatillosalsa #PasillaPeppers #serranopeppers

We had an exciting Friday at the office as we came together to celebrate some significant milestones! Mark Dejoode marked an incredible 30 years with the company, so in tradition, we gathered in the large conference room to share cake, mixed nuts, and stories about the nostalgic moments leading up to this special day. On the customer service side, Lisa Bunch celebrated her 28th anniversary with us, and Heather Waegli was honored on her birthday! To make the occasion even more special, we requested Steve Winders to wear his chef’s hat and treat us to a gourmet lunch—and he absolutely delivered! We savored a delicious spread that included Steak from Omaha Steaks, Potato Au Gratin Dauphinoise from Kabobs, grilled asparagus, and our favorite strawberry pecan salad from G Mig’s. To top it all off, we indulged in a decadent homemade Oreo ice cream cake. All in all, our hearts and bellies are full as we celebrate our incredible team members!

We are thrilled to announce our 2nd Culinary IMPACT Award for Quarter 3! For those unfamiliar with the Culinary IMPACT Award, this recognition is given quarterly to chefs who exemplify the core values of our sales motto: IMPACT—Integrity, Motivation, Passion, Accountability, Communication, and Teamwork. Nominations come directly from our dedicated sales team, who work closely with these chefs and witness their outstanding contributions firsthand. Without further ado, we are proud to announce our winner... Congratulations to Chef Andrew Loughrey of Stokin Goat! According to our sales representative, Jerry, Chef Andrew has been a steadfast partner and a true advocate for Loffredo. His loyalty is unwavering, and he consistently explores a variety of products we offer, always seeking ways to strengthen our business relationship. Andrew is known for his honesty and transparency, providing direct feedback about both our products and services. He handles challenges with a no-nonsense approach and is always willing to go the extra mile to ensure smooth operations. Chef Andrew treats others with the utmost respect, values their time, and communicates effectively with everyone he works with. He is incredibly organized, regularly pre-ordering and staying informed about market trends. Beyond his culinary expertise, Andrew is a natural leader—he consistently supports his team, works the line, covers shifts during vacations, and ensures his staff is well-trained to manage orders when he is away. Having worked with Andrew for many years, Jerry recalls their collaboration dating back to their time at the casinos and with the Restaurants Inc. Group. Throughout this journey, Andrew has been a dedicated supporter of Loffredo, helping to grow our business year after year. His professionalism and commitment extend beyond the kitchen—he actively participates in charitable events for Completely Kids and is a valued member of the Omaha Restaurant Association (ORA). Andrew embodies everything we stand for in our core values and truly makes an IMPACT in every aspect of his work. Please join us in congratulating Chef Andrew Loughrey for this well-deserved recognition. To experience the culinary excellence of Chef Andrew and the Stokin Goat team, visit them at: 15805 W Maple Rd #8249, Omaha, NE 68116 Or learn more on their website: stokingoat.com

Earlier this week, our team came together to take part in the 17th Annual Hunger Fight with Meals from the Heartland. With three groups of volunteers, we packed over 2,000 meals—each one helping to feed children in Iowa, across the U.S., and around the world. Our HR Director shared a powerful reminder of why this event is so meaningful: volunteering for this cause directly aligns with our mission and values. Feeding our communities is at the heart of what we do, and giving back in this way has a profound impact. After working hard to make a difference, we celebrated with a pizza party to recharge and refuel between shifts. A big thank you to everyone who signed up and contributed to this cause! Want to get involved? You can sign up or donate to Meals from the Heartland by visiting their website: https://lnkd.in/d2pS3tV

Happy Halloween from your favorite ghouls and goblins at Loffredo! ?? Today, we embraced the spirit of the season with a company potluck and costume contest. Our tables overflowed with a delightful array of dishes, scrumptious sides, and a plethora of sweet treats. This year’s costumes were nothing short of spectacular, showcasing everyone’s creativity and festive spirit! And now, the moment we’ve all been waiting for—it's time to announce our Best Dressed winner… Congratulations to the “Down on the Farm” crew, better known as our Accounting team! ?? A huge thank you to everyone who joined in on the Halloween festivities and made the day unforgettable.

We’re thrilled to announce that this quarter, we’ve chosen two exceptional chefs with our Culinary Impact Award! For those who may not be familiar, the Culinary Impact Award is given quarterly to chefs who embody the values of our sales motto, IMPACT: integrity, motivation, passion, accountability, communication, and teamwork. Nominations come from our dedicated sales staff. We’re proud to recognize Chef James Richards from Hotel Fort Des Moines' Proud Foot & Bird as one of our winners! His sales representative, Rob, notes that James is refreshingly honest and approachable, even in challenging situations. He’s always open to exploring new products and welcomes vendors into his kitchen for product demonstrations. Above all, he treats others with the respect, making him a supportive and collaborative partner. Please join us in congratulating Chef James Richards! To learn more about his restaurant, visit: https://lnkd.in/gmNQiAjn

Loffredo Fresh Foods is #hiring for a Buyer to join the team at our Des Moines, IA headquarters! We’re a locally-owned, Midwest food and produce distributor with over 130 years of service. As a Buyer, you’ll help ensure we meet our customers' needs with high-quality, on-time deliveries across the Midwest. Position Highlights: ?? Manage purchasing for inventory needs and customer demands ?? Collaborate across teams in our supportive, fast-paced environment ?? Source new vendors to keep quality high and prices competitive Ready to bring your expertise to a company that values innovation and teamwork? Start your journey with us at Loffredo Fresh Foods – apply today! Rob Krakenberg Mike V. Jami Benton Steve Winders David Benya Dennis Foster Jr Leslie Petersen Alexis Voss