Jikoni Recipe Archive

Introducing: Jikoni Recipe Archive, the non-profit organization revolutionizing the preservation of cuisine in Africa and its diaspora! Our mission is to celebrate the rich cuisine of Africa and its diaspora by documenting the legacy of traditional home cooking, while amplifying the evolution of its vibrant food culture. In the heart of inland Kenya lives a Maasai grandmother whose love for cooking has been passed down through generations. Agnes Kiano Kasaine, affectionately called Koko by her granddaughter and Jikoni Recipe Archive’s founder,?Kiano Moju, has mastered the art of creating dishes that celebrate the simplicity of traditional Kenyan cuisine. One of her cherished recipes, Koko's Cabbage, is a true testament to the rich flavors found in minimal ingredients. By preserving recipes like Koko's Cabbage on our online recipe platform, we honor the legacy of African cuisine and ensure that these traditional flavors are not lost to time. Learn more on how to support our mission:?www.jikoni.co/ Watch the full recipe: https://lnkd.in/e44HSP7T #Kenyanrecipe #Maasai #africanstories

At Jikoni Recipe Archive, our mission is to honor the rich culinary heritage of Africa and the African foodways by preserving and amplifying the food stories that define these cultures. In our founder's debut cookbook, AfriCali: Recipes From My Jikoni, this mission comes to life in the most delicious way possible! Read our latest digest to find out more about AfriCali, including Kiano's upcoming book tour dates.

Welcome back to our newsletter, bringing the culinary treasures of Africa and its diaspora straight to your inbox. In our latest monthly digest: ?? The regional identity of West African food ?? Fill up your pantry with West African goodies! ???? How this trend impacts international restaurants ? Michelin’s newest stars! And a special announcement: We just launched our own cookbook club! ??